Nanostructures of Cu2O/CuO hydroxide suitable for the electrochemical determination of glucose are obtained by solid-state dewetting of CuO layers 6, 8, and 31 nm thin deposited by sputtering onto 240 μm-thick graphene paper. Solid-state dewetting in nitrogen produces a partial decomposition of CuO into Cu2O and Cu. X-ray diffraction patterns reveal the presence of high-index crystallographic facets, which are reactive and useful toward glucose oxidation to gluconolactone. Typically, morphology studied by scanning electron microscopy reveals faceted nanoparticles with an average size below 200 nm. X-ray photoelectron spectroscopy shows that the nanostructure surfaces of Cu2O and metallic copper exposed to natural ambient are promptly reoxidized and hydroxidized to a mixture of CuO and Cu(OH)2. Electrochemical characterization in amperometric mode reveals linear response to glucose concentration in the range from 50 to 10 × 10−3 m, sensitivity up to 83 μA cm−2 mm −1, and limit of detection up to 3.6 × 10−6 m. Good combination of low cost and simplicity of preparation with low limit of detection, high sensitivity, and wide linear range makes the proposed electrodes suitable for a variety of applications ranging from health to food and beverage industries.

Solid-State Fabrication of Cu2O/CuO Hydroxide Nanoelectrode Array onto Graphene Paper by Thermal Dewetting for High-Sensitive Detection of Glucose

Scandurra A.
;
Censabella M.;Boscarino S.;Grimaldi M. G.;Ruffino F.
;
Condorelli G. G.;Malandrino G.
2021-01-01

Abstract

Nanostructures of Cu2O/CuO hydroxide suitable for the electrochemical determination of glucose are obtained by solid-state dewetting of CuO layers 6, 8, and 31 nm thin deposited by sputtering onto 240 μm-thick graphene paper. Solid-state dewetting in nitrogen produces a partial decomposition of CuO into Cu2O and Cu. X-ray diffraction patterns reveal the presence of high-index crystallographic facets, which are reactive and useful toward glucose oxidation to gluconolactone. Typically, morphology studied by scanning electron microscopy reveals faceted nanoparticles with an average size below 200 nm. X-ray photoelectron spectroscopy shows that the nanostructure surfaces of Cu2O and metallic copper exposed to natural ambient are promptly reoxidized and hydroxidized to a mixture of CuO and Cu(OH)2. Electrochemical characterization in amperometric mode reveals linear response to glucose concentration in the range from 50 to 10 × 10−3 m, sensitivity up to 83 μA cm−2 mm −1, and limit of detection up to 3.6 × 10−6 m. Good combination of low cost and simplicity of preparation with low limit of detection, high sensitivity, and wide linear range makes the proposed electrodes suitable for a variety of applications ranging from health to food and beverage industries.
2021
copper oxides
dewetting
glucose electrochemical sensing
nanoelectrodes
File in questo prodotto:
File Dimensione Formato  
Solid State Fabrication of Cu2O CuO Hydroxide.pdf

accesso aperto

Tipologia: Versione Editoriale (PDF)
Licenza: Creative commons
Dimensione 4.26 MB
Formato Adobe PDF
4.26 MB Adobe PDF Visualizza/Apri

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/20.500.11769/511633
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus 12
  • ???jsp.display-item.citation.isi??? 12
social impact