Sfoglia per Autore HAMAM, MANAL SAMIR
A MODEL OF CIRCULAR ECONOMY OF CITRUS INDUSTRY
2019-01-01 Chinnici, Gaetano; Zarbà, Carla; Hamam, Manal; Pecorino, Biagio; D'Amico, Mario
Circular Economy Models in Agro-Food Systems: A Review
2021-01-01 Hamam, Manal; Chinnici, Gaetano; Di Vita, Giuseppe; Pappalardo, Gioacchino; Pecorino, Biagio; Maesano, Giulia; D’Amico, Mario
Driving Management of Novel Foods: A Network Analysis Approach
2022-01-01 Zarbà, Carla; Chinnici, Gaetano; Hamam, Manal; Bracco, Salvatore; Pecorino, Biagio; D'Amico, Mario
Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic
file da validare2022-01-01 Maesano, G.; Hamam, M.; Pecorino, B.; Pappalardo, G.; D'Amico, M.; Chinnici, G.
Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices
2022-01-01 Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F.
Eco-Innovations Transition of Agri-food Enterprises Into a Circular Economy
2022-01-01 Hamam, Manal; D'Amico, Mario; Zarbà, Carla; Chinnici, Gaetano; Tóth, József
Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil
file da validare2022-01-01 Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Manuela; D'Amico, Mario
The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits
file da validare2023-01-01 Castellano, A; Selvaggi, R; Mantovi, P; Spina, D; Hamam, M; Pappalardo, G
Industrial symbiosis and agri-food system: Themes, links, and relationships
file da validare2023-01-01 Hamam, M; Spina, D; Raimondo, M; Vita, Gd; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A MODEL OF CIRCULAR ECONOMY OF CITRUS INDUSTRY | 1-gen-2019 | Chinnici, Gaetano; Zarbà, Carla; Hamam, Manal; Pecorino, Biagio; D'Amico, Mario | |
| Circular Economy Models in Agro-Food Systems: A Review | 1-gen-2021 | Hamam, Manal; Chinnici, Gaetano; Di Vita, Giuseppe; Pappalardo, Gioacchino; Pecorino, Biagio; Maesano, Giulia; D’Amico, Mario | |
| Driving Management of Novel Foods: A Network Analysis Approach | 1-gen-2022 | Zarbà, Carla; Chinnici, Gaetano; Hamam, Manal; Bracco, Salvatore; Pecorino, Biagio; D'Amico, Mario | |
| Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic | 1-gen-2022 | Maesano, G.; Hamam, M.; Pecorino, B.; Pappalardo, G.; D'Amico, M.; Chinnici, G. | file da validare |
| Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices | 1-gen-2022 | Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F. | |
| Eco-Innovations Transition of Agri-food Enterprises Into a Circular Economy | 1-gen-2022 | Hamam, Manal; D'Amico, Mario; Zarbà, Carla; Chinnici, Gaetano; Tóth, József | |
| Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil | 1-gen-2022 | Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Manuela; D'Amico, Mario | file da validare |
| The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits | 1-gen-2023 | Castellano, A; Selvaggi, R; Mantovi, P; Spina, D; Hamam, M; Pappalardo, G | file da validare |
| Industrial symbiosis and agri-food system: Themes, links, and relationships | 1-gen-2023 | Hamam, M; Spina, D; Raimondo, M; Vita, Gd; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M | file da validare |
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