CANNATA, Claudio
CANNATA, Claudio
AGRICOLTURA, ALIMENTAZIONE E AMBIENTE (Di3A)
Exploring the Evolution of Postharvest Quality and Composition in Novel Mini Plum Tomatoes with Different Fruit Pigmentations
2024-01-01 Cannata, Claudio; Mauro, Rosario; Rutigliano, CHIARA ALESSANDRA CARMEN; Basile, Federico; Muratore, Giuseppe; Restuccia, Cristina; Sabatino, Leo; Leonardi, Cherubino
High-altitude accessions of Capsicum baccatum and C. pubescens as rootstocks to enhance suboptimal-temperature tolerance of pepper
2024-01-01 Agnello, Michele; Mauro, Rosario; Cannata, Claudio; Puglisi, Ivana; Giuffrida, Francesco
Iron Biofortification of Greenhouse Cherry Tomatoes Grown in a Soilless System
2022-01-01 Buturi, Cv; Coelho, Srm; Cannata, C; Basile, F; Giuffrida, F; Leonardi, C; Mauro, R
Potassium Nutrition Induced Salinity Mitigation in Mungbean [Vigna radiata (L.) Wilczek] by Altering Biomass and Physio-Biochemical Processes
2024-01-01 Yousaf Shani, Muhammad; Yasin Ashraf, M.; Khalid Butt, Ammara; Abbas, Shahid; Nasif, Muhammad; Khan, Zafran; Mauro, Rosario; Cannata, Claudio; Gul, Nimra; Ghaffar, Maria; Amin, Faiqa
Quality traits and mineral profile of carrot ‘Dordogne’ as affected by foliar applications of silicon
2022-01-01 Basile, F.; Mauro, R.; Buturi, C. V.; Distefano, M.; Cannata, C.; Adorna, F.; Giuffrida, F.; Leonardi, C
Yield and Compositional Profile of Eggplant Fruits as Affected by Phosphorus Supply, Genotype and Grafting
2022-01-01 Mauro, Rosario; Rita Stazi, Silvia; Distefano, Miriam; Giuffrida, Francesco; Marabottini, Rosita; Sabatino, Leo; Allevato, Enrica; Cannata, Claudio; Basile, Federico; Leonardi, Cherubino
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Exploring the Evolution of Postharvest Quality and Composition in Novel Mini Plum Tomatoes with Different Fruit Pigmentations | 1-gen-2024 | Cannata, Claudio; Mauro, Rosario; Rutigliano, CHIARA ALESSANDRA CARMEN; Basile, Federico; Muratore, Giuseppe; Restuccia, Cristina; Sabatino, Leo; Leonardi, Cherubino | |
High-altitude accessions of Capsicum baccatum and C. pubescens as rootstocks to enhance suboptimal-temperature tolerance of pepper | 1-gen-2024 | Agnello, Michele; Mauro, Rosario; Cannata, Claudio; Puglisi, Ivana; Giuffrida, Francesco | |
Iron Biofortification of Greenhouse Cherry Tomatoes Grown in a Soilless System | 1-gen-2022 | Buturi, Cv; Coelho, Srm; Cannata, C; Basile, F; Giuffrida, F; Leonardi, C; Mauro, R | |
Potassium Nutrition Induced Salinity Mitigation in Mungbean [Vigna radiata (L.) Wilczek] by Altering Biomass and Physio-Biochemical Processes | 1-gen-2024 | Yousaf Shani, Muhammad; Yasin Ashraf, M.; Khalid Butt, Ammara; Abbas, Shahid; Nasif, Muhammad; Khan, Zafran; Mauro, Rosario; Cannata, Claudio; Gul, Nimra; Ghaffar, Maria; Amin, Faiqa | |
Quality traits and mineral profile of carrot ‘Dordogne’ as affected by foliar applications of silicon | 1-gen-2022 | Basile, F.; Mauro, R.; Buturi, C. V.; Distefano, M.; Cannata, C.; Adorna, F.; Giuffrida, F.; Leonardi, C | |
Yield and Compositional Profile of Eggplant Fruits as Affected by Phosphorus Supply, Genotype and Grafting | 1-gen-2022 | Mauro, Rosario; Rita Stazi, Silvia; Distefano, Miriam; Giuffrida, Francesco; Marabottini, Rosita; Sabatino, Leo; Allevato, Enrica; Cannata, Claudio; Basile, Federico; Leonardi, Cherubino |