Sfoglia per Autore
Critical issues and opportunities for producing biomethane in Italy
2021-01-01 Murano, R.; Maisano, N.; Selvaggi, R.; Pappalardo, G.; Pecorino, B.
Assessment of fruit and vegetable residues suitable for renewable energy production: GIS-based model for developing new frontiers within the context of circular economy
2021-01-01 Selvaggi, R.; Valenti, F.
Assessment of tomato peels suitable for producing biomethane within the context of circular economy: A gis-based model analysis
2021-01-01 Selvaggi, R.; Valenti, F.; Pecorino, B.; Porto, S. M. C.
Evidenze empiriche della teoria dei Commitment Costs nel processo di acquisto del digestato
2021-02-12 Selvaggi, Roberta
Life cycle assessment of tomato cultivation in Sicily: comparison between traditional and innovative method
2022-01-01 Timpanaro, Giuseppe; Pecorino, Biagio; Cammarata, Mariarita; Selvaggi, Roberta; Matarazzo, Agata; Scuderi, Alessandro
A Multicriteria Evaluation of Blockchain-Based Agrifood Chain in the New Scenario Post-Covid 19
file da validare2022-01-01 Scuderi, A.; Selvaggi, R.; Sturiale, L.; La Via, G.; Timpanaro, G.
Purchasing behavior in rural areas for food products during the COVID-19 pandemic
2022-01-01 Pappalardo, Gioacchino; Selvaggi, Roberta; Pittalà, Michela; Bellia, Claudio
Biomethane production potential in Southern Italy: An empirical approach
2022-01-01 Pappalardo, G.; Selvaggi, R.; Pecorino, B.
Exploring Consumers’ Attitudes towards Food Products Derived by New Plant Breeding Techniques
2022-01-01 Vindigni, Gabriella; Peri, Iuri; Consentino, Federica; Selvaggi, Roberta; Spina, Daniela
Assessment of economic viability and production costs for the innovative microfiltered digestate
2023-01-01 Pappalardo, G.; Trimarchi, E.; Selvaggi, R.
The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits
2023-01-01 Castellano, A; Selvaggi, R; Mantovi, P; Spina, D; Hamam, M; Pappalardo, G
Bioeconomy for sustainable development of biomethane sector: Potential and challenges for agro-industrial by-products
2023-01-01 Valenti, F.; Selvaggi, R.; Pecorino, B.; Porto, S. M.
Italian consumers’ awareness, preferences and attitudes about Sicilian blood oranges (Arancia Rossa di Sicilia PGI)
2023-01-01 Selvaggi, Roberta; Zarbà, Carla; Pappalardo, Gioacchino; Pecorino, Biagio; Chinnici, Gaetano
How do farmers plan to safeguard the environment? Empirical evidence on farmers' intentions to adopt organic pest management practices
2023-01-01 Spina, Daniela; Caracciolo, Francesco; Chinnici, Gaetano; DI VITA, Giuseppe; Selvaggi, Roberta; Pappalardo, Gioacchino; Pecorino, Biagio; D’Amico, Mario
THE CRAFT BEER - AN APPRECIATED SUSTAINABLE BEVERAGE
file da validare2023-01-01 Reitano, Matilde; Chinnici, Gaetano; Bracco, Salvatore; Selvaggi, Roberta; Pecorino, Biagio
The EU agri-food system in the recent crisis scenarios
2023-01-01 Zarba', Carla; Pappalardo, Gioacchino; Selvaggi, Roberta; Pecorino, Biagio
Financial sustainability in agri-food supply chains: A system approach
2023-01-01 Hamam, Manal; Spina, Daniela; Selvaggi, Roberta; Vindigni, Gabriella; Pappalardo, Gioacchino; D'Amico, Mario; Chinnici, Gaetano
Farmer's adoption of agricultural insurance for Mediterranean crops as an innovative behavior
2023-01-01 Timpanaro, Giuseppe; Chinnici, Gaetano; Selvaggi, Roberta; Cascone, Giulio; Foti, Vera Teresa; Scuderi, Alessandro
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