Nome |
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Nanostructuring myelin: new nanovesicles for targeted delivery to white matter and microglia, from brain-to-brain, file ad783f89-e4db-4266-a9e8-44d720acbecc
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760
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Ellagitannins and gallotannins as -amylase and -glucosidase inhibitors in type 2 diabetes, file dfe4d229-826a-bb0a-e053-d805fe0a78d9
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307
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Expanded Newborn Screening Using Tandem Mass Spectrometry: Seven Years of Experience in Eastern Sicily, file dfe4d229-8273-bb0a-e053-d805fe0a78d9
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25
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Cellular stress response, redox status and vitagenes in glaucoma: a systemic oxidant disorder linked to Alzheimer's disease, file dfe4d227-291c-bb0a-e053-d805fe0a78d9
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13
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Dataset of the metabolic and CM-like protein fractions in old and modern wheat Italian genotypes, file dfe4d229-d45b-bb0a-e053-d805fe0a78d9
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12
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A new monomeric α-amylase inhibitor from the tetraploid emmer wheat is mostly active against stored product pests, file dfe4d22e-ca78-bb0a-e053-d805fe0a78d9
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12
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Substantial Equivalence of Transgenic Lemon Fruit Showing Postharvest Fungal Pathogens Resistance, file dfe4d22a-638c-bb0a-e053-d805fe0a78d9
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11
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Proteomic analysis of proteins responsive to drought and low temperature stress in a hard red spring wheat cultivar, file dfe4d22a-961c-bb0a-e053-d805fe0a78d9
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10
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Synthesis of bisphenol neolignans inspired by honokiol as antiproliferative agents, file dfe4d22a-4609-bb0a-e053-d805fe0a78d9
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9
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Proteome analysis of Citrus sinensis L. (Osbeck) flesh at ripening time, file dfe4d22a-6886-bb0a-e053-d805fe0a78d9
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9
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Valorization of agri-food waste from pistachio hard shells: Extraction of polyphenols as natural antioxidants, file dfe4d22e-aa6b-bb0a-e053-d805fe0a78d9
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8
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Ethyl Protocatechuate Encapsulation in Solid Lipid Nanoparticles: Assessment of Pharmacotechnical Parameters and Preliminary In Vitro Evaluation for Colorectal Cancer Treatment, file f58859dc-41f2-469d-bc53-f8003fe00939
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8
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Laccase-mediated synthesis of bioactive natural products and their analogues, file fc110319-dec1-40f4-b34e-fe3e8c1039a8
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8
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C-glucosidic ellagitannins and galloylated glucoses as potential functional food ingredients with anti-diabetic properties: a study of α-glucosidase and α-amylase inhibition, file dfe4d22a-6fd8-bb0a-e053-d805fe0a78d9
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7
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Characterization and Interaction with Biomembrane Model of Benzo[k,l]xanthene Lignan Loaded Solid Lipid Nanoparticles, file f638f1a0-c7ab-4255-a6c9-b84ae8382c7d
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7
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C-glucosidic ellagitannins and galloylated glucoses as potential functional food ingredients with anti-diabetic properties: a study of α-glucosidase and α-amylase inhibition, file dfe4d22e-8c15-bb0a-e053-d805fe0a78d9
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6
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Physiactisome: A New Nanovesicle Drug Containing Heat Shock Protein 60 for Treating Muscle Wasting and Cachexia, file dfe4d22e-e3c5-bb0a-e053-d805fe0a78d9
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6
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Benzo[k,l]xanthene Lignan Loaded Solid Lipid Nanoparticles for Topical Application: A preliminary Study, file 01ffc005-09c5-4cc0-937d-8d16cc9f18a7
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5
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Synthetic nitrogenated analogues inspired by honokiol as hypoglycemic and antiobesity agents, file 255042ee-322a-4355-8852-654fa831667c
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5
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2,3-Bis((E)-4-hydroxybenzylidene)-N1,N4-bis(4-methylbenzyl)succinamide, file 9482e7b3-1d9f-47cc-86c3-7935b9d8bc67
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5
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Protein Fraction Heterogeneity in Donkey’s Milk Analysed by Proteomic Methods, file dfe4d227-9452-bb0a-e053-d805fe0a78d9
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5
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Mass spectrometry and 1H-NMR study of Schinopsis lorentzii (Quebracho) tannins as a source of hypoglycemic and antioxidant principles, file dfe4d22d-86a9-bb0a-e053-d805fe0a78d9
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5
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Spaghetti Enriched with Inulin: Effect of Polymerization Degree on Quality Traits and α-Amylase Inhibition, file dfe4d22e-c968-bb0a-e053-d805fe0a78d9
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5
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Bioactive neolignans magnolol, honokiol and obovatol and their synthetic analogues as digestive enzyme inhibitors, file 4d5bdaa4-1b9e-486d-83c3-6252bf5dc854
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4
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Chemical synthesis of bioactive neolignan obovatol and analogues, file bd78832d-0f96-43af-addc-e601032d3ca2
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4
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Site-specific glycosylation of donkey milk lactoferrin investigated
by High Resolution Mass Spectrometry, file dfe4d227-aab5-bb0a-e053-d805fe0a78d9
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4
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Quantitative Label-Free Comparison of the Metabolic Protein Fraction in Old and Modern Italian Wheat Genotypes by a Shotgun Approach, file dfe4d22e-7a73-bb0a-e053-d805fe0a78d9
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4
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Synthesis and structural characterization of a library of nitrogen analogues derived from honokiol, file 0cb0cb42-203e-4dde-ace7-0dd7ed105689
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3
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Synthesis of bioactive neolignan obovatol and analogues as hypoglicemic agents, file 2c13b713-776d-44f6-8d19-a752ff4cdd80
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3
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Exploitation Of Tannins: From Biological Properties To Innovative Biomaterials, file 388cee47-45b9-434e-98d0-b54d717835a4
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3
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Evaluation of honokiol, magnolol and of a library of new nitrogenated neolignans as pancreatic lipase inhibitors, file 431c8300-fb32-4a95-9cc5-4a351bc68d9c
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3
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Natural polyphenols and synthetic analogues as digestive enzymes inhibitors: potential antidiabetic and antiobesity agents, file 4fb92382-014a-4e8c-95a9-f746e55421e5
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3
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Lipase inhibitory analysis of magnolol, honokiol and three nitrogenated derivatives, file c9a007a0-025b-412f-9754-8c65a2d33ee3
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3
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Chemoenzymatic Synthesis and α-Glucosidase Inhibitory Activity of Dimeric Neolignans Inspired by Magnolol, file dfe4d227-789c-bb0a-e053-d805fe0a78d9
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3
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A heterotetrameric alpha-amylase inhibitor from emmer (Triticum dicoccon Schrank) seeds, file dfe4d227-a41f-bb0a-e053-d805fe0a78d9
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3
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Synthesis of neolignan obovatol and its analogues, file f3a63082-4c8a-4d4b-b23b-db36ea4f8ea8
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3
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Antiandrogenic activity and bioavailability of magnolol analogs – A potential for prostate cancer therapeutics, file 116e7aba-0548-49a2-8e56-d0fd68e924de
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2
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Reaction with ROO• and HOO• Radicals of Honokiol-Related Neolignan Antioxidants, file 256f691a-8ff6-48e6-8d13-4c2364344fd2
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2
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Green3: A green extraction of green additives for green plastics, file 29d91e55-9b0a-447f-bad7-d2ae0d3c0e94
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2
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Evaluation of obovatol and of a small library of analogues as hypoglycemic agents, file 46bd42c4-39d9-4a31-aeac-d0872b928b56
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2
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Synthesis of nitrogenated analogues of honokiol as potential bioactive compounds, file 588782fd-d381-4050-ae0c-0dcb8935352c
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2
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Multielemental, Nutritional, and Proteomic Characterization of Different Lupinus spp. Genotypes: A Source of Nutrients for Dietary Use, file 652ff17e-c9d4-415c-8afe-9493b13071a2
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2
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Optimization of extraction conditions for the recovery of bioactive compounds from dried fruits hard shells, file 76801f6b-1c25-496a-a268-c3a415a5c88c
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2
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Structural insights, biocatalytic characteristics, and application prospects of lignin-modifying enzymes for sustainable biotechnology, file 81a7f07a-7911-46ce-a00e-e91154222e3a
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2
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Natural polyphenols and synthetic analogues as potential hypoglycemic and antiobesity agents, file 9ee01dc5-c3b3-47fd-8d22-8fb9d14ff25a
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2
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Synthesis of gallic acid-resveratrol hybrid molecules as potential bioactive compounds, file c6faaed2-eb9c-44e5-8ab9-eacc4c936b10
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2
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From waste to bioactive compounds: A response surface methodology approach to extract antioxidants from Pistacia vera shells for postprandial hyperglycaemia management, file d8dff7e6-ce85-4b1c-a161-8f72c262a179
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2
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Protein profile of exhaled breath condensate determined by high resolution mass spectrometry, file dfe4d227-0009-bb0a-e053-d805fe0a78d9
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2
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Detection and Characterization by High-Performance Liquid Chromatography and Mass Spectrometry of two truncated goat alpha s2-caseins, file dfe4d227-0999-bb0a-e053-d805fe0a78d9
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2
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Mass spectrometry in food proteomics: a tutorial, file dfe4d227-1ec5-bb0a-e053-d805fe0a78d9
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2
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Sequence determination of alpha(s1)-casein isoforms from donkey by mass spectrometric methods, file dfe4d227-3181-bb0a-e053-d805fe0a78d9
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2
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Chain-breaking antioxidant activity of hydroxylated and methoxylated magnolol derivatives: the role of H-bonds, file dfe4d228-2c09-bb0a-e053-d805fe0a78d9
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2
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Bioinspired benzoxanthene lignans as a new class of antimycotic agents: synthesis and Candida spp. growth inhibition, file dfe4d229-9c5a-bb0a-e053-d805fe0a78d9
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2
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A polyphenol-rich extract from an oenological oak-derived tannin influences in vitro maturation of porcine oocytes, file dfe4d22b-f143-bb0a-e053-d805fe0a78d9
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2
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Synthesis, DNA/RNA-interaction and biological activity of benzo[k,l]xanthene lignans, file dfe4d22e-4d5d-bb0a-e053-d805fe0a78d9
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2
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Synthesis and evaluation of alpha amylase and lipase inhibitory activities of dimeric neolignans, file fb982c94-edd4-477c-920e-17d2f3ea2163
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2
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Natural Isoflavones and Semisynthetic Derivatives as Pancreatic Lipase Inhibitors, file 38425af2-ac7f-45da-8256-85e8cde413a0
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1
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From agri-food waste to new value-added products: microwave-assisted extraction of phenolic compounds, metabolite profiling and antioxidant activity evaluation of dried fruits hard shells, file 4eead53a-0b38-4f1a-b714-03da99b9579a
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1
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Natural and synthetic polyphenols as carbohydrates hydrolyzing enzymes inhibitors, file 5eadeff5-be43-4f06-a525-9c8c59c365f1
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1
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Synthesis and inhibitory activity towards metabolic enzymes of dimeric neolignans inspired by honokiol agents, file 643bf6da-61a6-4e38-a57b-78323a912556
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1
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Substantial Equivalence of Transgenic Lemon Fruit Showing Postharvest Fungal Pathogens Resistance, file 7928f86f-9eda-4376-b869-ffc4bf895ebd
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1
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A Box-Behnken design for optimal green extraction of phenolics from dried fruit hard shells, file 87806a8b-5396-4c6e-869a-f0d383d0d182
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1
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SYNTHESIS OF CHLOROGENIC ACID AMIDES ASANTI-HYPERGLYCEMIC AGENTS, file b4240b31-beed-4be8-aeb6-54b20fb6be09
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1
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Synthesis and in vitro evaluation of chlorogenic acid amides as potential hypoglycemic agents and their synergistic effect with acarbose, file bd94b63f-c7ce-4383-a7a9-559b189b2c88
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1
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Synthesis of bioactive neolignan obovatol and analogues as hypoglicemic agents, file d631a350-4408-4187-b72a-3ce7f1495b96
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1
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Sequence characterization and glycosylation sites identification of donkey milk lactoferrin by multiple enzyme digestions and mass spectrometry, file dfe4d226-ff62-bb0a-e053-d805fe0a78d9
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1
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Zeus, Aesculapius, Amalthea and the proteome of goat milk, file dfe4d227-006e-bb0a-e053-d805fe0a78d9
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1
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DETECTION AND CHARACTERIZATION BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AND MASS SPECTROMETRY OF A GOAT β-CASEIN ASSOCIATED WITH A CSN2 NULL ALLELE, file dfe4d227-1362-bb0a-e053-d805fe0a78d9
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1
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POLYPHEMUS, ODYSSEUS AND THE OVINE MILK PROTEOME, file dfe4d227-3011-bb0a-e053-d805fe0a78d9
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1
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α-Glucosidase inhibition and antioxidant activity of an oenological commercial tannin. Extraction, fractionation and analysis by HPLC/ESI-MS/MS and 1H NMR., file dfe4d227-4009-bb0a-e053-d805fe0a78d9
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1
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Biochemical and molecular characterization of Avena indolines and their role in kernel texture, file dfe4d227-6d1b-bb0a-e053-d805fe0a78d9
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1
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The starch-bound alpha-amylase/trypsin-inhibitors in Avena., file dfe4d227-70ff-bb0a-e053-d805fe0a78d9
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1
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Investigation on the protein fraction of donkey’s milk produced in Sicily by electrophoretic methods, file dfe4d227-9de7-bb0a-e053-d805fe0a78d9
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1
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Comparison of the protein profile of individuals donkey’s mature milks by mass spectrometric analysis, file dfe4d227-9f99-bb0a-e053-d805fe0a78d9
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1
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PROTEINS AND BIOACTIVE PEPTIDES FROM DONKEY MILK: THE MOLECULAR BASIS FOR ITS REDUCED ALLERGENIC PROPERTIES, file dfe4d228-2257-bb0a-e053-d805fe0a78d9
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1
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Biological effects of polyphenol-rich extract and fractions from an oenological oak-derived tannin on in vitro swine sperm capacitation and fertilizing ability, file dfe4d228-a5d7-bb0a-e053-d805fe0a78d9
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1
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Polymorphism at donkey β-lactoglobulin II locus: identification and characterization of a new genetic variant with a very low expression, file dfe4d229-2a24-bb0a-e053-d805fe0a78d9
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1
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Qualitative proteomic comparison of metabolic and CM-like protein fractions in old and modern wheat Italian genotypes by a shotgun approach, file dfe4d22a-66a1-bb0a-e053-d805fe0a78d9
|
1
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Identification by Inverse Virtual Screening of magnolol-based scaffold as new tankyrase-2 inhibitors, file dfe4d22a-74c4-bb0a-e053-d805fe0a78d9
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1
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Synthesis of Rosmarinic Acid Amides as Antioxidative and Hypoglycemic Agents, file dfe4d22a-74d4-bb0a-e053-d805fe0a78d9
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1
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Studio di tannini idrolizzabili quali potenziali agenti antidiabetici, file dfe4d22d-ac7e-bb0a-e053-d805fe0a78d9
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1
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Tannin fractions from Castanea sativa with antioxidant and antidiabetic properties: an HPLC/ESI-MS/MS and 1H NMR study, file dfe4d22d-ad80-bb0a-e053-d805fe0a78d9
|
1
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The primary structure and glycosylation pattern of milk lactoferrins, file dfe4d22d-c4be-bb0a-e053-d805fe0a78d9
|
1
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Ammidi dell’acido rosmarinico come potenziali agenti antidiabetici, file dfe4d22d-c513-bb0a-e053-d805fe0a78d9
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1
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Totale |
1.359 |