MUCCILLI, VERA
 Distribuzione geografica
Continente #
NA - Nord America 3.639
EU - Europa 2.307
AS - Asia 827
AF - Africa 324
SA - Sud America 22
Continente sconosciuto - Info sul continente non disponibili 7
OC - Oceania 5
Totale 7.131
Nazione #
US - Stati Uniti d'America 3.416
IE - Irlanda 833
CN - Cina 731
IT - Italia 482
UA - Ucraina 474
CI - Costa d'Avorio 231
CA - Canada 222
RU - Federazione Russa 210
SN - Senegal 84
DE - Germania 50
GB - Regno Unito 44
BE - Belgio 38
IN - India 38
SE - Svezia 37
FR - Francia 25
CH - Svizzera 19
NL - Olanda 15
AR - Argentina 13
PL - Polonia 13
FI - Finlandia 12
GR - Grecia 12
UZ - Uzbekistan 12
LB - Libano 10
SG - Singapore 10
AT - Austria 9
NG - Nigeria 8
CZ - Repubblica Ceca 7
EU - Europa 7
TR - Turchia 7
ES - Italia 6
BR - Brasile 5
HU - Ungheria 5
PT - Portogallo 5
VN - Vietnam 5
AU - Australia 3
HK - Hong Kong 3
PE - Perù 3
SA - Arabia Saudita 3
AM - Armenia 2
BG - Bulgaria 2
DK - Danimarca 2
IL - Israele 2
IR - Iran 2
NZ - Nuova Zelanda 2
CL - Cile 1
EG - Egitto 1
IM - Isola di Man 1
JO - Giordania 1
KZ - Kazakistan 1
LU - Lussemburgo 1
MD - Moldavia 1
ME - Montenegro 1
NO - Norvegia 1
PR - Porto Rico 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 7.131
Città #
Chandler 851
Dublin 828
Jacksonville 430
Abidjan 231
Lawrence 212
Andover 209
Cambridge 208
Nanjing 202
Ashburn 188
Toronto 174
Catania 121
Houston 99
Boardman 97
Wilmington 96
San Mateo 88
Dakar 84
Des Moines 82
Hebei 66
Shenyang 66
Nanchang 60
Saint Petersburg 58
Jiaxing 56
Tianjin 54
Changsha 48
Ottawa 44
Brussels 38
Pune 31
Seattle 30
Jinan 29
Rome 29
Norwalk 24
Moscow 22
Aci Catena 18
Bremen 18
Los Angeles 18
Washington 15
Beijing 14
Milan 13
Ningbo 13
San Miguel de Tucumán 13
Taizhou 13
Zhengzhou 13
Naples 12
Den Haag 11
Falls Church 11
Hangzhou 10
Padova 10
Lappeenranta 9
San Francisco 9
Abuja 8
Chioggia 8
Guangzhou 7
Kunming 7
Edinburgh 6
Frankfurt Am Main 6
Madrid 6
Milwaukee 6
Princeton 6
Florence 5
Fuzhou 5
Liberty Lake 5
Nicosia 5
Palermo 5
Phoenix 5
Ann Arbor 4
Dong Ket 4
Haikou 4
Kocaeli 4
London 4
Ludwigshafen 4
Manchester 4
Messina 4
Amantea 3
Amsterdam 3
Delianuova 3
Fairfield 3
Frankfurt am Main 3
Hanover 3
Lanzhou 3
Menlo Park 3
Paris 3
Providence 3
Pécs 3
Redwood City 3
Regalbuto 3
Rivergaro 3
Riyadh 3
Sant'Agata di Militello 3
Saronno 3
Shanghai 3
Tappahannock 3
Taranto 3
Torino 3
Trecastagni 3
Acireale 2
Arequipa 2
Assago 2
Atlanta 2
Augusta 2
Bacoli 2
Totale 5.275
Nome #
A polyphenol-rich extract from an oenological oak-derived tannin influences in vitro maturation of porcine oocytes 120
Bioinspired benzoxanthene lignans as a new class of antimycotic agents: synthesis and Candida spp. growth inhibition 70
Diagnosi di deficit della 3-metilcrotonil-CoA carbossilasi materna mediante tandem massa 68
Substantial Equivalence of Transgenic Lemon Fruit Showing Postharvest Fungal Pathogens Resistance 66
Analisi proteomica della frazione metabolica di grani antichi e moderni: un confronto qualitativo e quantitativo 65
Grani antichi e grani moderni: caratterizzazione della frazione proteica mediante gli approcci proteomici 62
Polymorphism at donkey β-lactoglobulin II locus: identification and characterization of a new genetic variant with a very low expression 59
A heterotetrameric alpha-amylase inhibitor from emmer (Triticum dicoccon Schrank) seeds 57
A proteomic approach for the investigation of iron definciency in Citrus roots 57
Analisi Proteomica Comparativa delle frazioni metaboliche e CM-like di varietà antiche e moderne di grano duro 56
An insight into the extracellular proteome in the Citrus limon/Phoma tracheiphila interaction 55
AN INHIBITOR OF EXOGENOUS ALPHA-AMYLASE FROM TRITICUM DICOCCON SCHRANK (EMMER) SEEDS 55
SITE-SPECIFIC GLYCOSYLATION OF DONKEY MILK LACTOFERRIN BY HIGH RESOLUTION MASS SPECTROMETRY 54
A mass spectrometry and 1H NMR study of hypoglycemic and antioxidant principles from a Castanea sativa tannin employed in oenology 54
Analysis of Citrus sinensis L. (Osbeck) flesh proteome at maturiry time 53
Ellagitannins and gallotannins as -amylase and -glucosidase inhibitors in type 2 diabetes 52
Ammidi dell’acido rosmarinico come potenziali agenti antidiabetici 52
Cellular stress response, redox status and vitagenes in glaucoma: a systemic oxidant disorder linked to Alzheimer's disease 50
Analisi Proteomica Comparativa della frazione metabolica di varietà antiche e moderne di grano duro 50
C-glucosidic ellagitannins and galloylated glucoses as potential functional food ingredients with anti-diabetic properties: a study of α-glucosidase and α-amylase inhibition 50
SITE-SPECIFIC DONKEY MILK LACTOFERRIN GLYCOSILATION ANALYSIS BY HIGH RESOLUTION MASS SPECTROMETRY 49
Sintesi chemo-enzimatica di neolignani correlate al magnololo e studio dell’attività di inibizione dell’α-glucosidasi 49
Protein Fraction Heterogeneity in Donkey’s Milk Analysed by Proteomic Methods 48
AN INSIGHT INTO EMMER (TRITICUM DICOCCON SCHRANK) MATURE SEED SOLUBLE PROTEOME 48
Expanded newborn screening for inherited metabolic diseases in eastern Sicily 48
Sintesi e proprietà biologiche di neolignani ispirati al magnololo 48
Sequence characterization and glycosylation sites identification of donkey milk lactoferrin by multiple enzyme digestions and mass spectrometry 47
ANALYSIS OF HMW GLUTENIN SUBUNITS OF TRITICUM DURUM CV TIMILIA, AN OLD SICILIAN DURUM WHEAT 47
A Deep exploration of goat milk proteome via Combinatorial Peptide Ligand Library technology and high resolution mass spectrometry 47
Antibacterial activity of extracts from commercial oenological tannins 47
Nanosponges based on self-assembled starfish-shaped cucurbit[6]urils functionalized with imidazolium arms 47
Poppea’s bath liquor: the secret proteome of she-donkey’s milk 46
PROTEOMICA DEL LATTE EQUINO 46
ANCIENT AND MODERN DURUM WHEAT VARIETIES: A COMPARATIVE PROTEOMIC ANALYSIS OF THE METABOLIC FRACTIONS 46
Analysis of gluten in foods by sandwich ELISA R5 western blot and MALDI-Tof Mass Spectrometry 46
Expanded Newborn Screening Using Tandem Mass Spectrometry: Seven Years of Experience in Eastern Sicily 46
Site-specific glycosylation of donkey milk lactoferrin investigated by High Resolution Mass Spectrometry 46
Applications of HPLC–MS for food analysis 45
A PRELIMINARY INVESTIGATION OF THE EMMER (TRITICUM DICOCCON SCHRANK) SEED SOLUBLE PROTEOME 45
EXPLORATION OF THE “HIDDEN” PROTEOME OF DONKEY’S MILK 45
ANALYSIS OF EMMER (Triticum dicoccon Schrank) MATURE SEED SOLUBLE PROTEOME 45
Synthesis of Rosmarinic Acid Amides as Antioxidative and Hypoglycemic Agents 45
Dataset of the metabolic and CM-like protein fractions in old and modern wheat Italian genotypes 45
PROTEOMIC PROFILE OF EXHALED BREATH CONDENSATE BY HIGH RESOLUTION MASS SPECTROMETRY 44
THE “HIDDEN” PROTEOME OF DONKEY’S MILK: EXPLORATION VIA COMBINATORIAL PEPTIDE LIGAND LIBRARIES AND DATABASE SEARCH BY MASCOT AND MS-BLAST ENGINES 44
Sequence determination of a donkey’s CSN1S2 duplicate gene product by high resolution mass spectrometry 44
PROTEOMIC ANALYSIS PROVIDES NEW INSIGHTS INTO IRON DEFICIENCY STRESS RESPONSES IN CITRUS ROOTS 44
IDENTIFICATION AND CHARACTERIZATION OF A CAPRINE B-CASEIN ASSOCIATED WITH A CSN2 NULL ALLELE BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AND MASS SPECTROMETRY 44
'Omics' and chemical approaches used to monitor iron-deficiency in citrus rootstocks 44
POLYPHEMUS, ODYSSEUS AND THE OVINE MILK PROTEOME 43
An Emmer (Triticum dicoccon Schrank) tetrameric inhibitor of alpha-amylase 43
Biological effects of polyphenol-rich extract and fractions from an oenological oak-derived tannin on in vitro swine sperm capacitation and fertilizing ability 43
Natural Isoflavones and Semisynthetic Derivatives as Pancreatic Lipase Inhibitors 43
Characterization of the Protein Fraction of Donkey Milk, a Promising Substitute in Infant Cow’s Milk Allergy 42
Analisi Proteomica Mediante HPLC e Spettrometria Di Massa MALDI ed ESI delle Frazioni Gluteniniche a Basso Peso Molecolare nella Cultivar di Frumento “Chinese Spring" 42
Grani antichi e grani moderni: analisi proteomica comparativa della frazione metabolica 42
Tetraploid and hexaploid wheats express identical isoforms of nsLTP1 41
Dimeric inhibitors of human salivary alfa-amylase from emmer (Triticum dicoccon Schrank) seeds 41
Analysis of sweet orange flesh proteome at ripening time and comparison with trascriptomic data 41
EMMER (TRITICUM DICOCCON SCHRANK) MATURE SEED SOLUBLE PROTEOME 41
CHARACTERIZATION OF alfas2-CASEIN VARIANTS IN DONKEY’S MILK 41
Proteomic analysis of durum wheat flour proteins 41
Comparative proteomic analysis of the metabolic fractions of Russello and Simeto durum wheat varieties 41
PROTEINS AND BIOACTIVE PEPTIDES FROM DONKEY MILK: THE MOLECULAR BASIS FOR ITS REDUCED ALLERGENIC PROPERTIES 41
Proteome analysis of Citrus sinensis L. (Osbeck) flesh at ripening time 40
CHARACTERIZATION OF αs2-CASEIN VARIANTS IN DONKEY’S MILK 40
Comparative proteomic investigation of Lupinus Albus seeeds 40
INVESTIGATION OF THE αS1-CASEIN SEQUENCE FROM DONKEY’S MILK BY MASS SPECTROMETRY 40
Comparison of the protein profile of individuals donkey’s mature milks by mass spectrometric analysis 40
Sheep’s Milk: a deep exploration of the low-abundance proteome 40
Studio di tannini idrolizzabili quali potenziali agenti antidiabetici 40
CHARACTERIZATION OF A NEW VARIANT OF DONKEY SERUM ALBUMIN BY MASS SPECTROMETRIC METHODS 39
PROTEOMICS OF CEREAL SEEDS 39
High Density Proteome Coverage of Enriched Mitochondria Fractions from Human Cell Lines 39
DETERMINAZIONE DELLA SEQUENZA DELLA BETA-CASEINA DEL LATTE D’ASINA MEDIANTE SPETTROMETRIA DI MASSA 39
ANALYSIS OF CITRUS SINENSIS L. (OSBECK) FLESH PROTEOME AT MATURITY TIME 39
Metabolic fractions of old and modern durum wheat varieties: a comparative proteomic analysis 39
Investigation on the protein fraction of donkey’s milk produced in Sicily by electrophoretic methods 39
Characterisation of a specific class of typical low molecular weight glutenin subunits of durum wheat by a proteomic approach 38
Chemo-Enzymatic Synthesis and Selective Hydroxylation of Dimeric Neolignans Inspired by Magnolol 38
MASS SPECTROMETRIC APPROACHES TO THE CHARACTERIZATION OF HIGH- AND LOW-MOLECULAR WEIGHT GLUTENIN SUBUNITS 38
DETERMINAZIONE QUANTITATIVA SIMULTANEA DI CARTEOLOLO E DORZOLAMIDE MEDIANTE CROMATOGRAFIA LIQUIDA/SPETTROMETRIA DI MASSA APCI 38
Chain-breaking antioxidant activity of hydroxylated and methoxylated magnolol derivatives: the role of H-bonds 38
COMPARATIVE PROTEOMIC ANALYSIS OF THE METABOLIC FRACTIONS COMPOSITION IN MODERN AND OLD WHEAT GENOTYPES 38
Synthesis of bisphenol neolignans inspired by honokiol as antiproliferative agents 38
CHARACTERIZATION OF THE PROTEIN FRACTION OF DONKEY’S MILK, A PROMISING SUBSTITUTE IN INFANT COW'S MILK ALLERGY 37
INVESTIGATION OF THE BETA-CASEIN SEQUENCE FROM DONKEY’S MILK BY MASS SPECTROMETRY 37
Extraction, fractionation and HPLC-MS-MS analysis of the main antioxidative constituents from an oak wood (Quercus robur) commercial tannin 37
A PROTEOMIC APPROACH TO THE CHARACTERIZATION OF B- AND C-TYPE LOW MOLECULAR WEIGHT GLUTENIN SUBUNITS, 37
Synthesis, DNA/RNA-interaction and biological activity of benzo[k,l]xanthene lignans 37
IDENTICAL ISOFORMS OF NSLTP1 IN TETRAPLOID AND HEXAPLOID WHEATS 36
Sequence determination of αs1-casein from donkey’s milk by mass spectrometry 36
SEQUENCE DETERMINATION OF αS-CASEINS FROM DONKEY’S MILK BY MASS SPECTROMETRY 36
Characterization of Donkey’s CSN1S2 Duplicate Gene Products by High Resolution Mass Spectrometry 36
Sequence determination of αs1-casein from donkey’s milk by mass spectrometry 36
CARATTERIZZAZIONE DI SUBUNITA’ GLUTENINICHE A BASSO PESO MOLECOLARE MEDIANTE SPETTROMETRIA DI MASSA 36
Dys-regulation of the Intracellular Proteolytic Systems in Rett Syndrome 36
Studio HPLC/ESI-MS/MS e 1H NMR di tannini da Castanea sativa con attività antiossidante e ipoglicemica 36
Caratterizzazione mediante HPLC/ESI-MS/MS e 1H NMR, inibizione dell’ α-glucosidasi e attività antiossidante di tannini commerciali per enologia 36
Benzo[k,l]xanthene Lignan Loaded Solid Lipid Nanoparticles for Topical Application: A preliminary Study 35
Totale 4.529
Categoria #
all - tutte 26.170
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 26.170


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019142 0 0 0 0 0 0 0 0 0 5 66 71
2019/20201.128 465 109 48 44 39 14 61 9 142 12 125 60
2020/2021771 17 90 62 13 321 22 61 6 76 13 62 28
2021/20221.574 177 210 12 8 274 12 243 56 133 5 81 363
2022/20232.766 225 131 21 243 259 464 21 514 697 43 102 46
2023/2024892 56 234 58 57 54 270 17 91 12 43 0 0
Totale 7.642