MUCCILLI, VERA
 Distribuzione geografica
Continente #
NA - Nord America 10.439
AS - Asia 6.484
EU - Europa 5.327
SA - Sud America 1.067
AF - Africa 837
OC - Oceania 13
Continente sconosciuto - Info sul continente non disponibili 8
Totale 24.175
Nazione #
US - Stati Uniti d'America 10.055
SG - Singapore 3.089
CN - Cina 1.981
RU - Federazione Russa 1.877
IT - Italia 970
BR - Brasile 880
IE - Irlanda 838
CI - Costa d'Avorio 514
UA - Ucraina 490
VN - Vietnam 436
KR - Corea 397
FR - Francia 315
CA - Canada 295
GB - Regno Unito 161
IN - India 137
DE - Germania 131
NG - Nigeria 112
SE - Svezia 101
SN - Senegal 87
AR - Argentina 78
BD - Bangladesh 76
NL - Olanda 75
PL - Polonia 58
FI - Finlandia 57
MX - Messico 54
BE - Belgio 48
CZ - Repubblica Ceca 45
ES - Italia 42
TR - Turchia 40
IQ - Iraq 38
JP - Giappone 38
HK - Hong Kong 32
ID - Indonesia 31
PK - Pakistan 31
ZA - Sudafrica 31
CO - Colombia 23
EC - Ecuador 23
UZ - Uzbekistan 23
CH - Svizzera 21
BJ - Benin 20
MA - Marocco 18
SA - Arabia Saudita 16
VE - Venezuela 16
AT - Austria 15
CL - Cile 15
PE - Perù 15
GR - Grecia 14
KE - Kenya 14
LB - Libano 14
EG - Egitto 13
IR - Iran 13
LT - Lituania 13
AZ - Azerbaigian 12
KZ - Kazakistan 12
PY - Paraguay 12
AE - Emirati Arabi Uniti 11
TN - Tunisia 11
AU - Australia 10
JO - Giordania 10
HU - Ungheria 8
JM - Giamaica 8
NP - Nepal 8
AL - Albania 7
CR - Costa Rica 7
EU - Europa 7
IL - Israele 7
DZ - Algeria 6
NI - Nicaragua 6
RS - Serbia 6
DK - Danimarca 5
PH - Filippine 5
PT - Portogallo 5
KG - Kirghizistan 4
MD - Moldavia 4
MY - Malesia 4
AM - Armenia 3
BG - Bulgaria 3
BY - Bielorussia 3
DO - Repubblica Dominicana 3
GT - Guatemala 3
HR - Croazia 3
OM - Oman 3
PS - Palestinian Territory 3
UY - Uruguay 3
BH - Bahrain 2
ET - Etiopia 2
HN - Honduras 2
LV - Lettonia 2
MR - Mauritania 2
MT - Malta 2
NZ - Nuova Zelanda 2
PA - Panama 2
PR - Porto Rico 2
RO - Romania 2
TH - Thailandia 2
UG - Uganda 2
AO - Angola 1
BB - Barbados 1
BN - Brunei Darussalam 1
BO - Bolivia 1
Totale 24.156
Città #
Singapore 1.802
Dallas 1.603
Santa Clara 1.441
Chandler 851
Dublin 832
San Jose 822
Moscow 723
Ashburn 585
Abidjan 514
Hefei 465
Jacksonville 430
Seoul 397
Boardman 361
Chicago 335
Beijing 281
Los Angeles 275
Lauterbourg 241
Lawrence 211
Andover 208
Cambridge 207
Nanjing 201
Civitanova Marche 190
Catania 188
Toronto 181
Ho Chi Minh City 162
Houston 123
Council Bluffs 106
Hanoi 101
Wilmington 96
New York 91
San Mateo 88
São Paulo 88
Dakar 87
Des Moines 83
Buffalo 78
Lagos 70
Hebei 66
Shenyang 66
Nanchang 61
Saint Petersburg 58
Jiaxing 56
Tianjin 55
Munich 52
Changsha 51
Ottawa 45
Brussels 44
Phoenix 43
Orem 42
The Dalles 41
Rome 40
Columbus 39
Milan 39
Seattle 39
Warsaw 39
London 37
Montreal 37
Naples 37
Brno 36
Tokyo 34
Abuja 33
Pune 31
Brooklyn 30
Jinan 30
Amsterdam 28
Chennai 27
Da Nang 27
Hong Kong 26
Lappeenranta 24
Norwalk 24
Atlanta 23
Denver 23
Belo Horizonte 22
Johannesburg 22
Manchester 22
Poplar 22
Rio de Janeiro 22
Bengaluru 21
San Francisco 21
Wageningen 21
Cotonou 20
Stockholm 20
Aci Catena 18
Bremen 18
Helsinki 17
Washington 17
Boston 16
Brasília 16
Hangzhou 16
Paris 16
Redondo Beach 16
Haiphong 15
Mexico City 15
Mumbai 15
Turku 15
Zhengzhou 15
Frankfurt am Main 14
Madrid 14
Ningbo 14
Campinas 13
Curitiba 13
Totale 16.406
Nome #
A polyphenol-rich extract from an oenological oak-derived tannin influences in vitro maturation of porcine oocytes 251
An insight into the extracellular proteome in the Citrus limon/Phoma tracheiphila interaction 205
Dopamine sensing by fluorescent carbon nanoparticles synthesized using artichoke extract 174
Cellular stress response, redox status and vitagenes in glaucoma: a systemic oxidant disorder linked to Alzheimer's disease 174
A heterotetrameric alpha-amylase inhibitor from emmer (Triticum dicoccon Schrank) seeds 171
A mass spectrometry and 1H NMR study of hypoglycemic and antioxidant principles from a Castanea sativa tannin employed in oenology 168
Bioinspired benzoxanthene lignans as a new class of antimycotic agents: synthesis and Candida spp. growth inhibition 165
A proteomic approach for the investigation of iron definciency in Citrus roots 159
Analisi Proteomica Comparativa delle frazioni metaboliche e CM-like di varietà antiche e moderne di grano duro 158
AN INHIBITOR OF EXOGENOUS ALPHA-AMYLASE FROM TRITICUM DICOCCON SCHRANK (EMMER) SEEDS 153
A PRELIMINARY INVESTIGATION OF THE EMMER (TRITICUM DICOCCON SCHRANK) SEED SOLUBLE PROTEOME 150
Ammidi dell’acido rosmarinico come potenziali agenti antidiabetici 149
Analisi Proteomica Comparativa della frazione metabolica di varietà antiche e moderne di grano duro 148
Analysis of Citrus sinensis L. (Osbeck) flesh proteome at maturiry time 147
'Omics' and chemical approaches used to monitor iron-deficiency in citrus rootstocks 146
Analisi proteomica della frazione metabolica di grani antichi e moderni: un confronto qualitativo e quantitativo 146
Sequence characterization and glycosylation sites identification of donkey milk lactoferrin by multiple enzyme digestions and mass spectrometry 143
ANCIENT AND MODERN DURUM WHEAT VARIETIES: A COMPARATIVE PROTEOMIC ANALYSIS OF THE METABOLIC FRACTIONS 143
Grani antichi e grani moderni: caratterizzazione della frazione proteica mediante gli approcci proteomici 143
AN INSIGHT INTO EMMER (TRITICUM DICOCCON SCHRANK) MATURE SEED SOLUBLE PROTEOME 142
ANALYSIS OF CITRUS SINENSIS L. (OSBECK) FLESH PROTEOME AT MATURITY TIME 142
A Box-Behnken design for optimal green extraction of phenolics from dried fruit hard shells 141
C-glucosidic ellagitannins and galloylated glucoses as potential functional food ingredients with anti-diabetic properties: a study of α-glucosidase and α-amylase inhibition 141
ANALYSIS OF EMMER (Triticum dicoccon Schrank) MATURE SEED SOLUBLE PROTEOME 140
A Deep exploration of goat milk proteome via Combinatorial Peptide Ligand Library technology and high resolution mass spectrometry 140
Antibacterial activity of extracts from commercial oenological tannins 140
Analisi Proteomica Mediante HPLC e Spettrometria Di Massa MALDI ed ESI delle Frazioni Gluteniniche a Basso Peso Molecolare nella Cultivar di Frumento “Chinese Spring" 139
Analysis of gluten in foods by sandwich ELISA R5 western blot and MALDI-Tof Mass Spectrometry 139
Benzo[k,l]xanthene Lignan Loaded Solid Lipid Nanoparticles for Topical Application: A preliminary Study 137
A PROTEOMIC APPROACH TO THE CHARACTERIZATION OF B- AND C-TYPE LOW MOLECULAR WEIGHT GLUTENIN SUBUNITS, 137
Identification by Inverse Virtual Screening of magnolol-based scaffold as new tankyrase-2 inhibitors 136
Characterization of the Protein Fraction of Donkey Milk, a Promising Substitute in Infant Cow’s Milk Allergy 135
Substantial Equivalence of Transgenic Lemon Fruit Showing Postharvest Fungal Pathogens Resistance 135
Green3: A green extraction of green additives for green plastics 130
Evaluation of honokiol, magnolol and of a library of new nitrogenated neolignans as pancreatic lipase inhibitors 129
Ethyl Protocatechuate Encapsulation in Solid Lipid Nanoparticles: Assessment of Pharmacotechnical Parameters and Preliminary In Vitro Evaluation for Colorectal Cancer Treatment 129
Flavonoids with lipase inhibitory activity from lemon squeezing waste: isolation, multispectroscopic and in silico studies 129
SITE-SPECIFIC GLYCOSYLATION OF DONKEY MILK LACTOFERRIN BY HIGH RESOLUTION MASS SPECTROMETRY 128
An Emmer (Triticum dicoccon Schrank) tetrameric inhibitor of alpha-amylase 126
2,3-Bis((E)-4-hydroxybenzylidene)-N1,N4-bis(4-methylbenzyl)succinamide 125
Comparative proteomic analysis of the metabolic fractions of Russello and Simeto durum wheat varieties 125
Proteome analysis of Citrus sinensis L. (Osbeck) flesh at ripening time 124
Expanded Newborn Screening Using Tandem Mass Spectrometry: Seven Years of Experience in Eastern Sicily 124
Agri-food Waste: Recovery of Bioactive Compounds from Dried Fruits Hard Shells for Nutraceutical Applications 123
POLYPHEMUS, ODYSSEUS AND THE OVINE MILK PROTEOME 123
PROTEINS AND BIOACTIVE PEPTIDES FROM DONKEY MILK: THE MOLECULAR BASIS FOR ITS REDUCED ALLERGENIC PROPERTIES 123
COMPARATIVE PROTEOMIC ANALYSIS OF THE METABOLIC FRACTIONS COMPOSITION IN MODERN AND OLD WHEAT GENOTYPES 123
Site-specific glycosylation of donkey milk lactoferrin investigated by High Resolution Mass Spectrometry 122
Sintesi chemo-enzimatica di neolignani correlate al magnololo e studio dell’attività di inibizione dell’α-glucosidasi 121
Dataset of the metabolic and CM-like protein fractions in old and modern wheat Italian genotypes 121
From waste to bioactive compounds: A response surface methodology approach to extract antioxidants from Pistacia vera shells for postprandial hyperglycaemia management 120
Sintesi e proprietà biologiche di neolignani ispirati al magnololo 120
Natural Isoflavones and Semisynthetic Derivatives as Pancreatic Lipase Inhibitors 119
Biological effects of polyphenol-rich extract and fractions from an oenological oak-derived tannin on in vitro swine sperm capacitation and fertilizing ability 118
Polymorphism at donkey β-lactoglobulin II locus: identification and characterization of a new genetic variant with a very low expression 118
Ellagitannins and gallotannins as -amylase and -glucosidase inhibitors in type 2 diabetes 118
A new monomeric α-amylase inhibitor from the tetraploid emmer wheat is mostly active against stored product pests 118
Optimization of extraction conditions for the recovery of bioactive compounds from dried fruits hard shells 117
Synthesis of bisphenol neolignans inspired by honokiol as antiproliferative agents 116
Lipase inhibitory analysis of magnolol, honokiol and three nitrogenated derivatives 115
CHARACTERIZATION OF THE PROTEIN FRACTION OF DONKEY’S MILK, A PROMISING SUBSTITUTE IN INFANT COW'S MILK ALLERGY 115
Diagnosi di deficit della 3-metilcrotonil-CoA carbossilasi materna mediante tandem massa 115
Analysis of gluten in foods by sandwich ELISA R5, western blot and MALDI-TOF mass spectrometry 114
A Transcriptomic Analysis of Sensitive and Tolerant Citrus Rootstocks under Natural Iron Deficiency Conditions 112
Chain-breaking antioxidant activity of hydroxylated and methoxylated magnolol derivatives: the role of H-bonds 112
DETECTION AND CHARACTERIZATION BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AND MASS SPECTROMETRY OF A GOAT β-CASEIN ASSOCIATED WITH A CSN2 NULL ALLELE 112
Synthesis and in vitro evaluation of chlorogenic acid amides as potential hypoglycemic agents and their synergistic effect with acarbose 111
Protein Fraction Heterogeneity in Donkey’s Milk Analysed by Proteomic Methods 110
Sheep’s Milk: a deep exploration of the low-abundance proteome 110
Magnolol derivatives as specific and noncytotoxic inhibitors of breast cancer resistance protein (BCRP/ABCG2) 107
Chemo-Enzymatic Synthesis and Selective Hydroxylation of Dimeric Neolignans Inspired by Magnolol 107
Proteomic analysis of durum wheat flour proteins 105
The primary structure and glycosylation pattern of milk lactoferrins 104
Nanosponges based on self-assembled starfish-shaped cucurbit[6]urils functionalized with imidazolium arms 104
Natural polyphenols and synthetic analogues as potential hypoglycemic and antiobesity agents 102
IDENTIFICATION AND CHARACTERIZATION OF A CAPRINE B-CASEIN ASSOCIATED WITH A CSN2 NULL ALLELE BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY AND MASS SPECTROMETRY 102
Studio di tannini idrolizzabili quali potenziali agenti antidiabetici 102
Synthesis of Rosmarinic Acid Amides as Antioxidative and Hypoglycemic Agents 102
SITE-SPECIFIC DONKEY MILK LACTOFERRIN GLYCOSILATION ANALYSIS BY HIGH RESOLUTION MASS SPECTROMETRY 101
Comparison of the protein profile of individuals donkey’s mature milks by mass spectrometric analysis 101
EXPLORATION OF THE “HIDDEN” PROTEOME OF DONKEY’S MILK 100
SYNTHESIS OF GALLIC ACID-BASED HYBRIDS AND EVALUATION OF α-GLUCOSIDASE AND α-AMYLASE INHIBITION BY MULTISPECTROSCOPIC APPROACH 99
CONFRONTO QUANTITATIVO DELLA FRAZIONE METABOLICA DI GRANI ITALIANI ANTICHI E MODERNI 99
Sequence determination of a donkey’s CSN1S2 duplicate gene product by high resolution mass spectrometry 99
Employment of natural products for laccase immobilization on organic films for efficient biocatalysis 98
Characterization and Interaction with Biomembrane Model of Benzo[k,l]xanthene Lignan Loaded Solid Lipid Nanoparticles 98
Poppea’s bath liquor: the secret proteome of she-donkey’s milk 98
Synthesis, DNA/RNA-interaction and biological activity of benzo[k,l]xanthene lignans 98
Biomimetic synthesis of oligomeric compounds derived from natural neolignans as metabolic enzyme inhibitors 97
Proteomica del latte equino 97
Unlocking the nutraceutical potential of Corylus avellana L. shells: microwave-assisted extraction of phytochemicals with antiradical and anti-diabetic properties 96
Evaluation of Citrus limon Peel Waste as a Source of Anti-obesity Agents 96
Tetraploid and hexaploid wheats express identical isoforms of nsLTP1 96
ANALYSIS OF HMW GLUTENIN SUBUNITS OF TRITICUM DURUM CV TIMILIA, AN OLD SICILIAN DURUM WHEAT 96
In vitro biological activities of Pistacia vera L. shells and safety on human intestinal cell lines for potential nutraceutical applications. 95
Pistacia vera shells: A source of phenolic compounds with antioxidant and antihyperglycemic activity 95
PROTEOMIC ANALYSIS PROVIDES NEW INSIGHTS INTO IRON DEFICIENCY STRESS RESPONSES IN CITRUS ROOTS 95
Expanded newborn screening for inherited metabolic diseases in eastern Sicily 94
Grani antichi e grani moderni: analisi proteomica comparativa della frazione metabolica 94
APPLICATION OF AN OPTIMISED ANTIOXIDANT AND HYPOGLYCEMIC EXTRACT FROM LANTANA CAMARA BRANCHES IN TECHNOLOGICAL PHYTOSOMES’ PREPARATION 92
Totale 12.421
Categoria #
all - tutte 80.734
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 80.734


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202128 0 0 0 0 0 0 0 0 0 0 0 28
2021/20221.566 176 209 12 8 271 12 242 56 133 5 80 362
2022/20232.762 224 131 21 243 259 463 21 514 695 43 102 46
2023/20241.287 56 234 58 57 54 270 17 91 12 46 210 182
2024/20255.071 88 688 262 327 1.309 530 184 170 281 463 362 407
2025/202611.676 761 816 2.035 879 1.808 2.059 1.179 210 781 606 348 194
Totale 24.767