RIOLO, MARIO

RIOLO, MARIO  

AGRICOLTURA, ALIMENTAZIONE E AMBIENTE (Di3A)  

Mostra records
Risultati 1 - 20 di 45 (tempo di esecuzione: 0.036 secondi).
Titolo Data di pubblicazione Autore(i) File
A circular economy approach: A new formulation based on a lemon peel medium activated with lactobacilli for sustainable control of post-harvest fungal rots in fresh citrus fruit 1-gen-2024 Riolo, Mario; Moreno Villena, Ana; Calpe, Jorge; Luz, Carlos; Meca, Giuseppe; Tuccitto, Nunzio; Cacciola, Santa Olga
A new host record of Phacidium calderae on Citrus limon leaves, causing necrotic spots and patches, in Algeria 1-gen-2025 Kerroum, A.; Taoutaou, A.; Parlascino, R.; Riolo, M.; Zibani, A.; Djabali, H.; Bouznad, Z.; Cacciola, S. O. file da validare
A tomato-Trichoderma-Phytophthora model system for studying plant-microrganisms interactions 1-gen-2021 El boumlasy, S.; La Spada, F.; Rovetto, E.; Pane, A.; Riolo, M.; Aloi, F.; Parlascino, R.; Franco, M.; Cacciola, S. O.
An effective low environmental impact strategy for controlling citrus green mould by a new natural biostimulant and reduced doses of Imazalil 1-gen-2021 Rovetto, E. I.; La Spada, F.; El boumlasy, S.; Pane, A.; Aloi, F.; Riolo, M.; Cacciola, S. O.
Antifungal activity of selected lactic acid bacteria from olive drupes 1-gen-2023 Riolo, M.; Luz, C.; Santilli, E.; Meca, G.; Cacciola, S. O.
Biocontrol Ability Against Harmful Microbial Contamination of Vegan Mortadella with an Ingredient of Oat Fermented by Lactiplantibacillus plantarum 1-gen-2025 Moreno, Ana; Gonçalves, Alberto; Riolo, Mario; Dopazo, Victor; Calpe, Jorge; Meca, Giuseppe file da validare
Biological control of green mold in simulated post-harvest chain of citrus Fruit: Efficacy of Candida oleophila strain O and molecular insight into elicitation of host immune system 1-gen-2024 Rovetto, E. I.; La Spada, F.; El boumlasy, S.; Conti Taguali, S.; Riolo, M.; Pane, A.; Cacciola, S. O
Bioprotective microorganisms as antifungal and mycotoxin-degrading agents in food animals production 1-gen-2025 Evangelista, A. G.; Nazareth, T. D. M.; Luz, C.; Dopazo, V.; Moreno, A.; Riolo, M.; Meca, G.; Luciano, F. B. file da validare
Bot gummosis of lemon (Citrus × limon) caused by neofusicoccum parvum 1-gen-2021 Aloi, F.; Riolo, M.; Parlascino, R.; Pane, A.; Cacciola, S. O.
Characterization of alternaria species associated with heart rot of pomegranate fruit 1-gen-2021 Aloi, F.; Riolo, M.; Sanzani, S. M.; Mincuzzi, A.; Ippolito, A.; Siciliano, I.; Pane, A.; Gullino, M. L.; Cacciola, S. O.
Characterization of mycotoxins produced by two Fusarium species responsible for postharvest rot of banana fruit 1-gen-2024 CONTI TAGUALI, Sebastiano; Riolo, Mario; Dopazo, Victor; Meca, Giuseppe; Cacciola, Santa Olga
Chitosan-based films grafted with citrus waste-derived antifungal agents: An innovative and sustainable approach to enhance post-harvest preservation of citrus fruit 1-gen-2024 Arslan, Deniz; Tuccitto, Nunzio; Auditore, Alessandro; Licciardello, Antonino; Marletta, Giovanni; Riolo, Mario; La Spada, Federico; Conti Taguali, Sebastiano; Calpe, Jorge; Meca, Giuseppe; Pane, Antonella; Cacciola, Santa Olga; Karakeçili, Ayşe
Correction: Fast detection of penicillium rot and the conservation status of packaged citrus fruit using an optical array sensor 1-gen-2025 Cavallaro, Alessia; Santonocito, Rossella; Puglisi, Roberta; Pappalardo, Andrea; LA SPADA, Federico; Parlascino, Rossana; Riolo, Mario; Cacciola, Santa Olga; Tuccitto, Nunzio; TRUSSO SFRAZZETTO, Giuseppe
Distribution of Phytophthora oleae in Southern Italy. 1-gen-2019 Riolo, M.; Evoli, M.; Schena, L.; Aloi, F.; Santilli, E.; Ruano-Rosa, D.; Agosteo, G. E.; Pane, A.; La Spada, F.; Cacciola, S. O.
Diversity of Mycotoxins and Other Secondary Metabolites Recovered from Blood Oranges Infected by Colletotrichum, Alternaria, and Penicillium Species 1-gen-2023 Rovetto, Ermes Ivan; Luz, Carlos; La Spada, Federico; Meca, Giuseppe; Riolo, Mario; Cacciola, Santa Olga
Diversity of Phytophthora Communities across Different Types of Mediterranean Vegetation in a Nature Reserve Area 1-gen-2020 Riolo, Mario; Aloi, Francesco; La Spada, Federico; Sciandrello, Saverio; Moricca, Salvatore; Santilli, Elena; Pane, Antonella; Cacciola, Santa Olga
Do the frequency and severity of citrus diseases incited by latent fungal pathogens increase as a consequence of climatic change? 1-gen-2021 La Spada, F.; Riolo, M.; Aloi, F.; Cara, M.; Parlascino, R.; Merkuri, J.; Pane, A.; Franco, M.; Cacciola, S. O.
Evaluation of the Effects of Epicoccum nigrum on the Olive Fungal Pathogens Verticillium dahliae and Colletotrichum acutatum by 1H NMR-Based Metabolic Profiling 1-gen-2025 Angilè, Federica; Riolo, Mario; Cacciola, Santa Olga; Paolo Fanizzi, Francesco; Santilli, Elena
Exploring eco-friendly solutions for Phytophthora disease management: Harnessing the anti-oomycete potential of a fermented lemon waste formulation 1-gen-2024 LA SPADA, Federico; Bua, Cristian; Pane, Antonella; Tuccitto, Nunzio; Riolo, Mario; Cacciola, Santa Olga
Fast detection of penicillium rot and the conservation status of packaged citrus fruit using an optical array sensor 1-gen-2024 Cavallaro, Alessia; Santonocito, Rossella; Puglisi, Roberta; Pappalardo, Andrea; La Spada, Federico; Parlascino, Rossana; Riolo, Mario; Cacciola, Santa Olga; Tuccitto, Nunzio; Trusso Sfrazzetto, Giuseppe