HAMAM, MANAL SAMIR
HAMAM, MANAL SAMIR
AGRICOLTURA, ALIMENTAZIONE E AMBIENTE (Di3A)
A model of circular economy of citrus industry
2019-01-01 Chinnici, Gaetano; Zarbà, Carla; Hamam, Manal; Pecorino, Biagio; D'Amico, Mario
Advances in the insect industry within a circular bioeconomy context: a research agenda
2024-01-01 Hamam, M.; D'Amico, M.; Di Vita, G.
Circular Economy Models in Agro-Food Systems: A Review
2021-01-01 Hamam, Manal; Chinnici, Gaetano; Di Vita, Giuseppe; Pappalardo, Gioacchino; Pecorino, Biagio; Maesano, Giulia; D’Amico, Mario
Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms
2023-01-01 Hamam, M.; Raimondo, M.; Spina, D.; Kiraly, G.; Di Vita, G.; D'Amico, M.; Toth, J.
Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil
2022-01-01 Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Manuela; D'Amico, Mario
Driving Management of Novel Foods: A Network Analysis Approach
2022-01-01 Zarbà, Carla; Chinnici, Gaetano; Hamam, Manal; Bracco, Salvatore; Pecorino, Biagio; D'Amico, Mario
Eco-Innovations Transition of Agri-food Enterprises Into a Circular Economy
2022-01-01 Hamam, Manal; D'Amico, Mario; Zarbà, Carla; Chinnici, Gaetano; Tóth, József
Financial sustainability in agri-food supply chains: A system approach
2023-01-01 Hamam, Manal; Spina, Daniela; Selvaggi, Roberta; Vindigni, Gabriella; Pappalardo, Gioacchino; D'Amico, Mario; Chinnici, Gaetano
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture
2024-01-01 DI VITA, Giuseppe; Califano, Giovanbattista; Raimondo, Maria; Spina, Daniela; Hamam, Manal; D’Amico, Mario; Caracciolo, Francesco
Industrial symbiosis and agri-food system: Themes, links, and relationships
2023-01-01 Hamam, M; Spina, D; Raimondo, M; Di Vita, G; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M
Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model
2024-01-01 Raimondo, Maria; Spina, DANIELA IVANA; Hamam, MANAL SAMIR; D'Amico, Mario; Caracciolo, Francesco
Market Trends of Medicinal and Aromatic Plants in Italy: Future Scenarios Based on the Delphi Method
2023-01-01 Spina, D.; Barbieri, C.; Carbone, R.; Hamam, M.; D'Amico, M.; Di Vita, G.
Percorsi di Economia Circolare nel sistema Agroalimentare
2022-11-25 Hamam, MANAL SAMIR
Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices
2022-01-01 Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F.
The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits
2023-01-01 Castellano, A; Selvaggi, R; Mantovi, P; Spina, D; Hamam, M; Pappalardo, G
The sustainability of Novel foods in the transition phase to the circular economy; the trade “Algae fit for human consumption” in European Union
2020-01-01 Zarba', Carla; LA VIA, Giovanni; Pappalardo, Gioacchino; Hamam, MANAL SAMIR
Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic
2022-01-01 Maesano, G.; Hamam, M.; Pecorino, B.; Pappalardo, G.; D'Amico, M.; Chinnici, G.
Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes
2024-01-01 Spina, Daniela; Zanchini, Raffaele; Hamam, Manal; DI VITA, Giuseppe; Chinnici, Gaetano; Raimondo, Maria; Caracciolo, Francesco; D'Amico, Mario
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A model of circular economy of citrus industry | 1-gen-2019 | Chinnici, Gaetano; Zarbà, Carla; Hamam, Manal; Pecorino, Biagio; D'Amico, Mario | |
| Advances in the insect industry within a circular bioeconomy context: a research agenda | 1-gen-2024 | Hamam, M.; D'Amico, M.; Di Vita, G. | |
| Circular Economy Models in Agro-Food Systems: A Review | 1-gen-2021 | Hamam, Manal; Chinnici, Gaetano; Di Vita, Giuseppe; Pappalardo, Gioacchino; Pecorino, Biagio; Maesano, Giulia; D’Amico, Mario | |
| Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms | 1-gen-2023 | Hamam, M.; Raimondo, M.; Spina, D.; Kiraly, G.; Di Vita, G.; D'Amico, M.; Toth, J. | |
| Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil | 1-gen-2022 | Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Manuela; D'Amico, Mario | |
| Driving Management of Novel Foods: A Network Analysis Approach | 1-gen-2022 | Zarbà, Carla; Chinnici, Gaetano; Hamam, Manal; Bracco, Salvatore; Pecorino, Biagio; D'Amico, Mario | |
| Eco-Innovations Transition of Agri-food Enterprises Into a Circular Economy | 1-gen-2022 | Hamam, Manal; D'Amico, Mario; Zarbà, Carla; Chinnici, Gaetano; Tóth, József | |
| Financial sustainability in agri-food supply chains: A system approach | 1-gen-2023 | Hamam, Manal; Spina, Daniela; Selvaggi, Roberta; Vindigni, Gabriella; Pappalardo, Gioacchino; D'Amico, Mario; Chinnici, Gaetano | |
| From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture | 1-gen-2024 | DI VITA, Giuseppe; Califano, Giovanbattista; Raimondo, Maria; Spina, Daniela; Hamam, Manal; D’Amico, Mario; Caracciolo, Francesco | |
| Industrial symbiosis and agri-food system: Themes, links, and relationships | 1-gen-2023 | Hamam, M; Spina, D; Raimondo, M; Di Vita, G; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M | |
| Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model | 1-gen-2024 | Raimondo, Maria; Spina, DANIELA IVANA; Hamam, MANAL SAMIR; D'Amico, Mario; Caracciolo, Francesco | |
| Market Trends of Medicinal and Aromatic Plants in Italy: Future Scenarios Based on the Delphi Method | 1-gen-2023 | Spina, D.; Barbieri, C.; Carbone, R.; Hamam, M.; D'Amico, M.; Di Vita, G. | |
| Percorsi di Economia Circolare nel sistema Agroalimentare | 25-nov-2022 | Hamam, MANAL SAMIR | |
| Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices | 1-gen-2022 | Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F. | |
| The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits | 1-gen-2023 | Castellano, A; Selvaggi, R; Mantovi, P; Spina, D; Hamam, M; Pappalardo, G | |
| The sustainability of Novel foods in the transition phase to the circular economy; the trade “Algae fit for human consumption” in European Union | 1-gen-2020 | Zarba', Carla; LA VIA, Giovanni; Pappalardo, Gioacchino; Hamam, MANAL SAMIR | |
| Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic | 1-gen-2022 | Maesano, G.; Hamam, M.; Pecorino, B.; Pappalardo, G.; D'Amico, M.; Chinnici, G. | |
| Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes | 1-gen-2024 | Spina, Daniela; Zanchini, Raffaele; Hamam, Manal; DI VITA, Giuseppe; Chinnici, Gaetano; Raimondo, Maria; Caracciolo, Francesco; D'Amico, Mario |