HAMAM, MANAL SAMIR

HAMAM, MANAL SAMIR  

AGRICOLTURA, ALIMENTAZIONE E AMBIENTE (Di3A)  

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Risultati 1 - 16 di 16 (tempo di esecuzione: 0.021 secondi).
Titolo Data di pubblicazione Autore(i) File
A model of circular economy of citrus industry 1-gen-2019 Chinnici, Gaetano; Zarbà, Carla; Hamam, Manal; Pecorino, Biagio; D'Amico, Mario
Circular Economy Models in Agro-Food Systems: A Review 1-gen-2021 Hamam, Manal; Chinnici, Gaetano; Di Vita, Giuseppe; Pappalardo, Gioacchino; Pecorino, Biagio; Maesano, Giulia; D’Amico, Mario
Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms 1-gen-2023 Hamam, M.; Raimondo, M.; Spina, D.; Kiraly, G.; Di Vita, G.; D'Amico, M.; Toth, J.
Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil 1-gen-2022 Hamam, Manal; Di Vita, Giuseppe; Zanchini, Raffaele; Spina, Daniela; Raimondo, Maria; Pilato, Manuela; D'Amico, Mario
Driving Management of Novel Foods: A Network Analysis Approach 1-gen-2022 Zarbà, Carla; Chinnici, Gaetano; Hamam, Manal; Bracco, Salvatore; Pecorino, Biagio; D'Amico, Mario
Eco-Innovations Transition of Agri-food Enterprises Into a Circular Economy 1-gen-2022 Hamam, Manal; D'Amico, Mario; Zarbà, Carla; Chinnici, Gaetano; Tóth, József
Financial sustainability in agri-food supply chains: A system approach 1-gen-2023 Hamam, Manal; Spina, Daniela; Selvaggi, Roberta; Vindigni, Gabriella; Pappalardo, Gioacchino; D'Amico, Mario; Chinnici, Gaetano
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture 1-gen-2024 DI VITA, Giuseppe; Califano, Giovanbattista; Raimondo, Maria; Spina, Daniela; Hamam, Manal; D’Amico, Mario; Caracciolo, Francesco
Industrial symbiosis and agri-food system: Themes, links, and relationships 1-gen-2023 Hamam, M; Spina, D; Raimondo, M; Vita, Gd; Zanchini, R; Chinnici, G; Toth, J; D'Amico, M
Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model 1-gen-2024 Raimondo, Maria; Spina, DANIELA IVANA; Hamam, MANAL SAMIR; D'Amico, Mario; Caracciolo, Francesco
Market Trends of Medicinal and Aromatic Plants in Italy: Future Scenarios Based on the Delphi Method 1-gen-2023 Spina, D.; Barbieri, C.; Carbone, R.; Hamam, M.; D'Amico, M.; Di Vita, G.
Percorsi di Economia Circolare nel sistema Agroalimentare 25-nov-2022 Hamam, MANAL SAMIR
Plastic-free behavior of millennials: An application of the theory of planned behavior on drinking choices 1-gen-2022 Raimondo, M.; Hamam, M.; D'Amico, M.; Caracciolo, F.
The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits 1-gen-2023 Castellano, A; Selvaggi, R; Mantovi, P; Spina, D; Hamam, M; Pappalardo, G
The sustainability of Novel foods in the transition phase to the circular economy; the trade “Algae fit for human consumption” in European Union 1-gen-2020 Zarba', Carla; LA VIA, Giovanni; Pappalardo, Gioacchino; Hamam, MANAL SAMIR
Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic 1-gen-2022 Maesano, G.; Hamam, M.; Pecorino, B.; Pappalardo, G.; D'Amico, M.; Chinnici, G.