CURRENTI, WALTER
CURRENTI, WALTER
SCIENZE BIOMEDICHE E BIOTECNOLOGICHE
(+)Alpha-Lipoic Acid Regulates Lipid Metabolism Gene Expression and Lipidic Profile in a Cellular Model of Fatty Acid Overload
2024-01-01 Longhitano, Lucia; Tibullo, Daniele; Zuppelli, Tatiana; Ronsisvalle, Simone; La Spina, Enrico; Nicolosi, Anna; Antoci, Maria; Sipala, Federica Maria; Galvano, Fabio; Currenti, Walter; Santisi, Annalisa; Alanazi, Amer M.; Zanghì, Guido; Tropea, Emanuela; Li Volti, Giovanni; Barbagallo, Ignazio Alberto
A new standardized phytoextract from red orange and lemon wastes (red orange and lemon extract) reduces basophil degranulation and activation
2020-01-01 Caruso, M.; Fabroni, S.; Emma, R.; Ballistreri, G.; Amenta, M.; Currenti, W.; Rinzivillo, C.; Rapisarda, P.
A Posteriori Dietary Patterns and Rheumatoid Arthritis Disease Activity: A Beneficial Role of Vegetable and Animal Unsaturated Fatty Acids
2020-01-01 Edefonti, Valeria; Parpinel, Maria; Ferraroni, Monica; Boracchi, Patrizia; Schioppo, Tommaso; Scotti, Isabella; Ubiali, Tania; Currenti, Walter; De Lucia, Orazio; Cutolo, Maurizio; Caporali, Roberto; Ingegnoli, Francesca
Association between dietary flavonoids intake and cognitive function in an Italian cohort
2020-01-01 Godos, J.; Caraci, F.; Castellano, S.; Currenti, W.; Galvano, F.; Ferri, R.; Grosso, G.
Association between time restricted feeding and cognitive status in older italian adults
2021-01-01 Currenti, W.; Godos, J.; Castellano, S.; Caruso, G.; Ferri, R.; Caraci, F.; Grosso, G.; Galvano, F.
Comparative Evaluation of a Low-Carbohydrate Diet and a Mediterranean Diet in Overweight/Obese Patients with Type 2 Diabetes Mellitus: A 16-Week Intervention Study
2024-01-01 Currenti, W.; Losavio, F.; Quiete, S.; Alanazi, A. M.; Messina, G.; Polito, R.; Ciolli, F.; Zappala, R. S.; Galvano, F.; Cincione, R. I.
Diet and mental health: Review of the recent updates on molecular mechanisms
2020-01-01 Godos, J.; Currenti, W.; Angelino, D.; Mena, P.; Castellano, S.; Caraci, F.; Galvano, F.; Rio, D. D.; Ferri, R.; Grosso, G.
Diet quality evaluated with the DQI-I and adherence to the Mediterranean diet in a Mediterranean sample of adolescents
2016-01-01 Ferranti, R; Antoci, M; Giorgianni, G; Nolfo, F; Rametta, S; Currenti, W; Matalone, M; Mistretta, Antonio
Dietary Fats and Cardio-Metabolic Outcomes in a Cohort of Italian Adults
2022-01-01 Currenti, Walter; Godos, Justyna; Alanazi, Amer M; Grosso, Giuseppe; Cincione, Raffaele Ivan; La Vignera, Sandro; Buscemi, Silvio; Galvano, Fabio
Dietary Fats and Cognitive Status in Italian Middle-Old Adults
2023-01-01 Currenti, Walter; Godos, Justyna; Alanazi, Amer M; Lanza, Giuseppe; Ferri, Raffaele; Caraci, Filippo; Grosso, Giuseppe; Galvano, Fabio; Castellano, Sabrina
Dietary Fats and Depressive Symptoms in Italian Adults
2023-01-01 Currenti, Walter; Godos, Justyna; Alanazi, Amer M; Lanza, Giuseppe; Ferri, Raffaele; Caraci, Filippo; Galvano, Fabio; Castellano, Sabrina; Grosso, Giuseppe
Effectiveness and Safety of Dietetic Supplementation of a New Nutraceutical on Lipid Profile and Serum Inflammation Biomarkers in Hypercholesterolemic Patients
2018-01-01 Riccioni, Graziano; Gammone, Maria Alessandra; Currenti, Walter; D'Orazio, Nicolantonio
Effects Of Intragastric Balloon In Patients With Non-Alcoholic Fatty Liver Disease And Advanced Fibrosis
2021-01-01 Salomone, Federico; Currenti, Walter; Magri, Giovanni; Boškoski, Ivo; Zelber-Sagi, Shira; Galvano, Fabio
Effects of micronised microencapsulated ferric pyrophosphate supplementation in patients with advanced cancer and iron deficiency: A single-centre cohort pilot study
2019-01-01 Pappalardo, A.; Currenti, W.; Ponzio, R.; Mellini, G.; Nicolosi, D.; Longhitano, L.; Tibullo, D.; Castorina, S.; Palumbo, G.
Effetti di una alimentazione a tempo ristretto sulla salute mentale e sullo stato cognitivo
2021-03-22 Currenti, Walter
Fish consumption, cognitive impairment and dementia: an updated dose-response meta-analysis of observational studies
2024-01-01 Godos, Justyna; Micek, Agnieszka; Currenti, Walter; Franchi, Carlotta; Poli, Andrea; Battino, Maurizio; Dolci, Alberto; Ricci, Cristian; Ungvari, Zoltan; Grosso, Giuseppe
High intake of dietary advanced glycation end-products is associated with increased arterial stiffness and inflammation in subjects with type 2 diabetes
2017-01-01 Di Pino, A.; Currenti, W.; Urbano, Francesca; Scicali, R.; Piro, S.; Purrello, F.; Rabuazzo, A. M.
Improving Cognition with Nutraceuticals Targeting TGF-β1 Signaling
2021-01-01 Grasso, Margherita; Caruso, Giuseppe; Godos, Justyna; Bonaccorso, Angela; Carbone, Claudia; Castellano, Sabrina; Currenti, Walter; Grosso, Giuseppe; Musumeci, Teresa; Caraci, Filippo
Influence of habitual dairy food intake on LDL cholesterol in a population-based cohort
2021-01-01 Buscemi, S.; Corleo, D.; Buscemi, C.; Randazzo, C.; Borzi, A. M.; Barile, A. M.; Rosafio, G.; Ciaccio, M.; Caldarella, R.; Meli, F.; Maestri, S.; Currenti, W.; Cincione, R. I.; Murabito, P.; Galvano, F.
Low advanced glycation end product diet improves the lipid and inflammatory profiles of prediabetic subjects
2016-01-01 Di Pino, A; Currenti, W; Urbano, F; Mantegna, C; Purrazzo, G; Piro, Salvatore; Purrello, Francesco; Rabuazzo, Agata Maria
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| (+)Alpha-Lipoic Acid Regulates Lipid Metabolism Gene Expression and Lipidic Profile in a Cellular Model of Fatty Acid Overload | 1-gen-2024 | Longhitano, Lucia; Tibullo, Daniele; Zuppelli, Tatiana; Ronsisvalle, Simone; La Spina, Enrico; Nicolosi, Anna; Antoci, Maria; Sipala, Federica Maria; Galvano, Fabio; Currenti, Walter; Santisi, Annalisa; Alanazi, Amer M.; Zanghì, Guido; Tropea, Emanuela; Li Volti, Giovanni; Barbagallo, Ignazio Alberto | |
| A new standardized phytoextract from red orange and lemon wastes (red orange and lemon extract) reduces basophil degranulation and activation | 1-gen-2020 | Caruso, M.; Fabroni, S.; Emma, R.; Ballistreri, G.; Amenta, M.; Currenti, W.; Rinzivillo, C.; Rapisarda, P. | |
| A Posteriori Dietary Patterns and Rheumatoid Arthritis Disease Activity: A Beneficial Role of Vegetable and Animal Unsaturated Fatty Acids | 1-gen-2020 | Edefonti, Valeria; Parpinel, Maria; Ferraroni, Monica; Boracchi, Patrizia; Schioppo, Tommaso; Scotti, Isabella; Ubiali, Tania; Currenti, Walter; De Lucia, Orazio; Cutolo, Maurizio; Caporali, Roberto; Ingegnoli, Francesca | |
| Association between dietary flavonoids intake and cognitive function in an Italian cohort | 1-gen-2020 | Godos, J.; Caraci, F.; Castellano, S.; Currenti, W.; Galvano, F.; Ferri, R.; Grosso, G. | |
| Association between time restricted feeding and cognitive status in older italian adults | 1-gen-2021 | Currenti, W.; Godos, J.; Castellano, S.; Caruso, G.; Ferri, R.; Caraci, F.; Grosso, G.; Galvano, F. | |
| Comparative Evaluation of a Low-Carbohydrate Diet and a Mediterranean Diet in Overweight/Obese Patients with Type 2 Diabetes Mellitus: A 16-Week Intervention Study | 1-gen-2024 | Currenti, W.; Losavio, F.; Quiete, S.; Alanazi, A. M.; Messina, G.; Polito, R.; Ciolli, F.; Zappala, R. S.; Galvano, F.; Cincione, R. I. | |
| Diet and mental health: Review of the recent updates on molecular mechanisms | 1-gen-2020 | Godos, J.; Currenti, W.; Angelino, D.; Mena, P.; Castellano, S.; Caraci, F.; Galvano, F.; Rio, D. D.; Ferri, R.; Grosso, G. | |
| Diet quality evaluated with the DQI-I and adherence to the Mediterranean diet in a Mediterranean sample of adolescents | 1-gen-2016 | Ferranti, R; Antoci, M; Giorgianni, G; Nolfo, F; Rametta, S; Currenti, W; Matalone, M; Mistretta, Antonio | |
| Dietary Fats and Cardio-Metabolic Outcomes in a Cohort of Italian Adults | 1-gen-2022 | Currenti, Walter; Godos, Justyna; Alanazi, Amer M; Grosso, Giuseppe; Cincione, Raffaele Ivan; La Vignera, Sandro; Buscemi, Silvio; Galvano, Fabio | |
| Dietary Fats and Cognitive Status in Italian Middle-Old Adults | 1-gen-2023 | Currenti, Walter; Godos, Justyna; Alanazi, Amer M; Lanza, Giuseppe; Ferri, Raffaele; Caraci, Filippo; Grosso, Giuseppe; Galvano, Fabio; Castellano, Sabrina | |
| Dietary Fats and Depressive Symptoms in Italian Adults | 1-gen-2023 | Currenti, Walter; Godos, Justyna; Alanazi, Amer M; Lanza, Giuseppe; Ferri, Raffaele; Caraci, Filippo; Galvano, Fabio; Castellano, Sabrina; Grosso, Giuseppe | |
| Effectiveness and Safety of Dietetic Supplementation of a New Nutraceutical on Lipid Profile and Serum Inflammation Biomarkers in Hypercholesterolemic Patients | 1-gen-2018 | Riccioni, Graziano; Gammone, Maria Alessandra; Currenti, Walter; D'Orazio, Nicolantonio | |
| Effects Of Intragastric Balloon In Patients With Non-Alcoholic Fatty Liver Disease And Advanced Fibrosis | 1-gen-2021 | Salomone, Federico; Currenti, Walter; Magri, Giovanni; Boškoski, Ivo; Zelber-Sagi, Shira; Galvano, Fabio | |
| Effects of micronised microencapsulated ferric pyrophosphate supplementation in patients with advanced cancer and iron deficiency: A single-centre cohort pilot study | 1-gen-2019 | Pappalardo, A.; Currenti, W.; Ponzio, R.; Mellini, G.; Nicolosi, D.; Longhitano, L.; Tibullo, D.; Castorina, S.; Palumbo, G. | |
| Effetti di una alimentazione a tempo ristretto sulla salute mentale e sullo stato cognitivo | 22-mar-2021 | Currenti, Walter | |
| Fish consumption, cognitive impairment and dementia: an updated dose-response meta-analysis of observational studies | 1-gen-2024 | Godos, Justyna; Micek, Agnieszka; Currenti, Walter; Franchi, Carlotta; Poli, Andrea; Battino, Maurizio; Dolci, Alberto; Ricci, Cristian; Ungvari, Zoltan; Grosso, Giuseppe | |
| High intake of dietary advanced glycation end-products is associated with increased arterial stiffness and inflammation in subjects with type 2 diabetes | 1-gen-2017 | Di Pino, A.; Currenti, W.; Urbano, Francesca; Scicali, R.; Piro, S.; Purrello, F.; Rabuazzo, A. M. | |
| Improving Cognition with Nutraceuticals Targeting TGF-β1 Signaling | 1-gen-2021 | Grasso, Margherita; Caruso, Giuseppe; Godos, Justyna; Bonaccorso, Angela; Carbone, Claudia; Castellano, Sabrina; Currenti, Walter; Grosso, Giuseppe; Musumeci, Teresa; Caraci, Filippo | |
| Influence of habitual dairy food intake on LDL cholesterol in a population-based cohort | 1-gen-2021 | Buscemi, S.; Corleo, D.; Buscemi, C.; Randazzo, C.; Borzi, A. M.; Barile, A. M.; Rosafio, G.; Ciaccio, M.; Caldarella, R.; Meli, F.; Maestri, S.; Currenti, W.; Cincione, R. I.; Murabito, P.; Galvano, F. | |
| Low advanced glycation end product diet improves the lipid and inflammatory profiles of prediabetic subjects | 1-gen-2016 | Di Pino, A; Currenti, W; Urbano, F; Mantegna, C; Purrazzo, G; Piro, Salvatore; Purrello, Francesco; Rabuazzo, Agata Maria |