RIZZO, VALERIA
 Distribuzione geografica
Continente #
EU - Europa 1.087
NA - Nord America 2
AF - Africa 1
AS - Asia 1
Totale 1.091
Nazione #
FR - Francia 1.030
IT - Italia 42
CZ - Repubblica Ceca 4
GB - Regno Unito 4
IE - Irlanda 3
ES - Italia 2
RU - Federazione Russa 2
US - Stati Uniti d'America 2
CI - Costa d'Avorio 1
VN - Vietnam 1
Totale 1.091
Città #
Paris 150
Catania 27
Aci Catena 6
Cambridge 4
Dublin 3
Centro 2
Abidjan 1
Caluso 1
Carlentini 1
Dong Ket 1
Gela 1
Messina 1
Rome 1
Zaragoza 1
Totale 200
Nome #
Shelf life evaluation of fresh-cut globe artichoke packaged in a compostable biobased film, file dfe4d227-3069-bb0a-e053-d805fe0a78d9 1.070
Biobased compostable packaging for fresh-cut tomato cherry: performance evaluation and influence of UV sterilization, file dfe4d227-62cf-bb0a-e053-d805fe0a78d9 4
Quality Changes of Extra Virgin Olive Oil Packaged in Coloured Polyethylene Terephthalate Bottles Stored Under Different Lighting Conditions, file dfe4d227-2402-bb0a-e053-d805fe0a78d9 2
Sous-vide packaging: Sensory characteristics of potato slices treated with rosemary essential oil, file dfe4d229-21e3-bb0a-e053-d805fe0a78d9 2
Sedano freschissimo confezionato / Shelf life of fresh celery, file dfe4d226-f397-bb0a-e053-d805fe0a78d9 1
Shelf life study of fresh celery (Apium graveolens L.) grown under different nitrogen fertilization treatments, file dfe4d226-f41e-bb0a-e053-d805fe0a78d9 1
Effects of packaging on shelf life of fresh celery, file dfe4d226-f8c3-bb0a-e053-d805fe0a78d9 1
Effetto del confezionamento sulla shelf-life del vino Malvasia delle Lipari, file dfe4d226-faf3-bb0a-e053-d805fe0a78d9 1
Effects of processing on the polyphenol and phenolic acid content and antioxidant capacity of semi-dried cherry tomatoes (Lycopersicon esculentum M.), file dfe4d227-0008-bb0a-e053-d805fe0a78d9 1
Economic assessment of french fries production, comparing different edible coating, file dfe4d227-306a-bb0a-e053-d805fe0a78d9 1
Bread-making performances of durum wheat semolina, as affected by ageing, file dfe4d227-32a4-bb0a-e053-d805fe0a78d9 1
The influence of lighting on shelf-life of extra virgin olive oil packaged in coloured PET bottles, file dfe4d227-6717-bb0a-e053-d805fe0a78d9 1
Integrated agronomical and technological approach for the quality maintenance of ready-to-fry potato sticks during refrigerated storage, file dfe4d228-61ca-bb0a-e053-d805fe0a78d9 1
The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato, file dfe4d229-08a9-bb0a-e053-d805fe0a78d9 1
Shelf life assessment of green asparagus packaged in polypropylene macro-perforated and micro-perforated, file dfe4d22b-9a9e-bb0a-e053-d805fe0a78d9 1
Targeted secondary metabolic and physico-chemical traits analysis to assess genetic variability within a germplasm collection of “long storage” tomatoes, file dfe4d22b-b378-bb0a-e053-d805fe0a78d9 1
Minimally processed long-storage Mediterranean tomato: a novel product from traditional crops in the agrifood industry, file dfe4d22b-db9d-bb0a-e053-d805fe0a78d9 1
Totale 1.091
Categoria #
all - tutte 1.148
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.148


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202011 0 0 0 0 0 0 2 9 0 0 0 0
2020/202110 0 0 0 1 0 2 0 0 1 2 3 1
2021/20227 1 0 0 2 2 0 2 0 0 0 0 0
2022/202326 3 1 1 0 1 3 10 5 2 0 0 0
2023/20241.034 0 1 2 0 0 437 325 209 60 0 0 0
Totale 1.091