RIZZO, VALERIA
 Distribuzione geografica
Continente #
NA - Nord America 736
EU - Europa 485
AS - Asia 184
AF - Africa 75
SA - Sud America 7
Totale 1.487
Nazione #
US - Stati Uniti d'America 692
CN - Cina 164
IE - Irlanda 135
IT - Italia 128
UA - Ucraina 101
CA - Canada 44
CI - Costa d'Avorio 41
SN - Senegal 34
RU - Federazione Russa 31
SE - Svezia 17
DE - Germania 16
ES - Italia 11
GB - Regno Unito 10
IN - India 8
PL - Polonia 8
AT - Austria 6
FR - Francia 5
EC - Ecuador 4
GR - Grecia 4
BE - Belgio 3
NL - Olanda 3
PE - Perù 3
VN - Vietnam 3
BG - Bulgaria 2
CH - Svizzera 2
FI - Finlandia 2
ID - Indonesia 2
LB - Libano 2
TW - Taiwan 2
MD - Moldavia 1
MY - Malesia 1
SG - Singapore 1
UZ - Uzbekistan 1
Totale 1.487
Città #
Chandler 219
Dublin 132
Jacksonville 108
Nanjing 48
Abidjan 41
Cambridge 40
Andover 37
Lawrence 37
Toronto 35
Dakar 34
Catania 19
Des Moines 19
San Mateo 19
Nanchang 17
Wilmington 16
Hebei 15
Boardman 13
Shenyang 13
Ashburn 12
Bremen 11
Falls Church 11
Aci Catena 10
Jinan 9
Ottawa 9
Changsha 7
Jiaxing 7
Saint Petersburg 7
Warsaw 6
Lanzhou 5
Padova 5
Redwood City 5
Tianjin 5
Beijing 4
Haikou 4
Pune 4
Quito 4
Bologna 3
Brussels 3
Cesena 3
Gela 3
Liberty Lake 3
Madrid 3
Milazzo 3
New Delhi 3
Norwalk 3
Palermo 3
Parma 3
Piura 3
Pontedassio 3
Rome 3
San Giovanni la Punta 3
Taizhou 3
Amsterdam 2
Bari 2
Caluso 2
Campobasso 2
Dong Ket 2
Duncan 2
East Lansing 2
Fremont 2
Hangzhou 2
Leawood 2
Messina 2
Milan 2
Paris 2
Sassari 2
Zaragoza 2
Alicante 1
Buccheri 1
Cagliari 1
Camponogara 1
Castelvetrano 1
Centro 1
Centuripe 1
Chengdu 1
Chisinau 1
Cortona 1
Den Haag 1
Frankfurt am Main 1
Fuzhou 1
Göteborg 1
Hanoi 1
Hanover 1
Helsinki 1
Houston 1
Jakarta 1
Kaohsiung 1
Lappeenranta 1
London 1
Los Angeles 1
Mazara Del Vallo 1
Menlo Park 1
Milton Keynes 1
Moscow 1
Mumbai 1
Murcia 1
New York 1
Ningbo 1
Okemos 1
Pleasantville 1
Totale 1.098
Nome #
Shelf life evaluation of fresh-cut globe artichoke packaged in a compostable biobased film 105
Sedano freschissimo confezionato / Shelf life of fresh celery 69
Economic assessment of french fries production, comparing different edible coating 62
Shelf life di carciofi di IV gamma in packaging compostabile 58
Shelf life evaluation of fresh-cut globe artichoke packaged in a compostable biobased film 54
Bread-making performances of durum wheat semolina, as affected by ageing 53
Effects of processing on the polyphenol and phenolic acid content and antioxidant capacity of semi-dried cherry tomatoes (Lycopersicon esculentum M.) 51
Sous-vide packaging: Sensory characteristics of potato slices treated with rosemary essential oil 50
Effects of packaging on shelf life of fresh celery 50
Controlli in porto - Official controls in USMAF office 49
The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato 49
Quality aspects of fresh-cut "long-storage tomato' as affected by package, calcium chloride and storage time 46
Biobased compostable packaging for fresh-cut tomato cherry: performance evaluation and influence of UV sterilization 44
Effetto del confezionamento sulla shelf life del vino Malvasia delle Lipari. Effect of packaging on shelf-life of Malvasia delle Lipari wine 42
Applicazione di film edibili per la produzione di patatine fritte: valutazione economica 41
Integrated agronomical and technological approach for the quality maintenance of ready-to-fry potato sticks during refrigerated storage 41
Quality Changes of Extra Virgin Olive Oil Packaged in Coloured Polyethylene Terephthalate Bottles Stored Under Different Lighting Conditions 40
Effetti della concimazione azotata e de confezionamento sulla shelf-life di sedano (Apium graveolens, L.) 39
Economic assessment of french fries production, comparing different edible coating 38
Shelf life study of fresh celery (Apium graveolens L.) grown under different nitrogen fertilization treatments 38
New processing to extend the shelf life of sliced apples 37
Measures to prevent stress corrosion cracking of aluminum cans for carbonated beverages 37
Rheological properties and sugar composition of locust bean gum from different carob varieties (Ceratonia siliqua L.) 36
Dependance of the shelf-life of carbonated soft drinks from PET performances as required by "the Coca Cola Company" 36
Effetti della concimazione azotata e del confezionamento sulla shelf life di sedano (Apium graveolens, L.) 35
Minimally processed long-storage Mediterranean tomato: a novel product from traditional crops in the agrifood industry 33
Fertilizzazione azotata e shelf-life: cinetica di decadimento qualitative di piante di sedano (Apium graveolens L.) 31
Targeted secondary metabolic and physico-chemical traits analysis to assess genetic variability within a germplasm collection of “long storage” tomatoes 31
Shelf life assessment of green asparagus packaged in polypropylene macro-perforated and micro-perforated 30
Effetto del confezionamento sulla shelf-life del vino Malvasia delle Lipari 29
Effetto del processo di disidratazione sul contenuto di caroteni di una cultivar di pomodoro ciliegino (Lycopersicon esculentum Mill.) 27
The influence of lighting on shelf life of extra virgin olive oil packaged in coloured PET bottles 26
The influence of lighting on shelf-life of extra virgin olive oil packaged in coloured PET bottles 26
Semy-dry cherry tomatoes: quality and nutritional properties 25
Kinetics of dehydration for producing semy-dry cherry tomatoes (Lycopersicon esculentum) 24
Ottimizzazione del processo di essiccamento su pomodorino ciliegino di Pachino 23
New triploid citrus hybrids: quality and functional properties of fruits 20
OFFICIAL CONTROLS OF THE MIGRATION LIMITS IN PRODUCT AND MATERIALS DESTINED TO ENTER IN CONTACT WITH FOOD AND BEVERAGE PERFORMED IN U.S.M.A.F. OFFICE 18
Totale 1.543
Categoria #
all - tutte 4.733
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.733


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20195 0 0 0 0 0 0 0 0 0 4 1 0
2019/2020214 89 20 7 0 10 0 40 1 19 0 18 10
2020/2021210 0 26 28 6 57 11 31 0 15 3 21 12
2021/2022308 33 39 6 4 49 15 41 8 31 2 9 71
2022/2023566 61 31 14 65 47 92 2 103 116 11 18 6
2023/2024130 12 24 10 4 4 50 17 4 3 2 0 0
Totale 1.543