statistiche ricercatore

Continente	#
EU - Europa	415
AS - Asia	360
NA - Nord America	353
AF - Africa	50
SA - Sud America	41
Continente sconosciuto - Info sul continente non disponibili	17
Totale	1.236

Nazione	#
US - Stati Uniti d'America	332
IT - Italia	251
SG - Singapore	157
RU - Federazione Russa	106
CN - Cina	93
BR - Brasile	32
KR - Corea	25
BD - Bangladesh	24
CI - Costa d'Avorio	23
VN - Vietnam	19
CA - Canada	13
FR - Francia	12
FI - Finlandia	9
NL - Olanda	8
ES - Italia	7
HK - Hong Kong	7
GB - Regno Unito	6
NG - Nigeria	6
TH - Thailandia	6
DZ - Algeria	5
IE - Irlanda	5
IN - India	5
AR - Argentina	4
BJ - Benin	4
MX - Messico	4
SN - Senegal	4
MY - Malesia	3
TR - Turchia	3
UG - Uganda	3
AF - Afghanistan, Repubblica islamica di	2
DE - Germania	2
HR - Croazia	2
ID - Indonesia	2
IQ - Iraq	2
JO - Giordania	2
OM - Oman	2
PK - Pakistan	2
PL - Polonia	2
SE - Svezia	2
ZA - Sudafrica	2
AZ - Azerbaigian	1
CO - Colombia	1
CR - Costa Rica	1
EC - Ecuador	1
EG - Egitto	1
GA - Gabon	1
GY - Guiana	1
HN - Honduras	1
IL - Israele	1
JM - Giamaica	1
JP - Giappone	1
KE - Kenya	1
LB - Libano	1
PR - Porto Rico	1
PT - Portogallo	1
PY - Paraguay	1
SA - Arabia Saudita	1
SK - Slovacchia (Repubblica Slovacca)	1
UA - Ucraina	1
UY - Uruguay	1
UZ - Uzbekistan	1
Totale	1.219

Nome	#
Chestnut shells in the diet of lamb: Effects on growth performance, fatty acid metabolism, and meat quality	171
Dietary hazelnut skin prevents lipid oxidation in lamb enriched in omega-3 polyunsaturated fatty acids	156
Effects of BLG polymorphism and dietary supplementation with carob pulp on ewe milk traits and fatty acid composition	151
Performance and meat quality in pigs fed hydrolysable tannins from Tara spinosa	128
Effect of different levels of organic zinc supplementation on pork quality	128
Influence of almond hulls in lamb diets on animal performance and meat quality	113
Polymorphisms at Candidate Genes for Fat Content and Fatty Acids Composition: Effects on Sheep Milk Production and Fatty Acid Profile Using Two Dietary Supplementations	104
Pistachio skin as a novel feedstuff for lambs: effects on growth performance and meat quality	99
Ricotta cheese quality as affected by season	96
Replacing soybean meal and maize with white lupin (Lupinus albus L.) seeds alters growth performance, rumen fermentation, fatty acid metabolism, and meat quality in growing lambs	56
Meat oxidative stability in lambs given almond skin to partially replace maize	34
Totale	1.236

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2021/2022	20	0	0	0	0	0	0	8	3	2	3	1	3
2022/2023	46	1	2	7	1	2	2	2	8	3	10	3	5
2023/2024	108	13	6	1	14	8	14	3	13	9	7	9	11
2024/2025	242	13	16	19	21	29	40	9	4	6	21	29	35
2025/2026	769	47	63	72	62	120	144	62	24	47	41	48	39
2026/2027	51	25	26	0	0	0	0	0	0	0	0	0	0
Totale													1.236