This study investigates how quality labels influence consumer perceptions and preferences for citrus products, using the Arancia Rossa di Sicilia PGI as a case study. Based on data collected from a representative sample of Italian consumers, the analysis combines exploratory factor analysis and analysis of variance. Results identify three latent constructs explaining the total variance: “authenticity and origin”, “trust and certification” and “tangible features”. The analysis of variance revealed significant associations between knowledge of quality labels and willingness to pay more for quality-labeled products. Surprisingly, origin did not emerge as a significant factor. Overall, this study contributes original insights of the complex dynamics influencing consumer behavior in the orange market and provides actionable recommendations for producers, consortia, and policymakers seeking to enhance the effectiveness of labeling schemes and communication strategies in the fresh produce sector.
How quality labels shape consumer behavior: a study on orange preferences
Matilde Reitano
;Roberta Selvaggi;Carla Zarba;Marcella Bucca;Gaetano Chinnici
2025-01-01
Abstract
This study investigates how quality labels influence consumer perceptions and preferences for citrus products, using the Arancia Rossa di Sicilia PGI as a case study. Based on data collected from a representative sample of Italian consumers, the analysis combines exploratory factor analysis and analysis of variance. Results identify three latent constructs explaining the total variance: “authenticity and origin”, “trust and certification” and “tangible features”. The analysis of variance revealed significant associations between knowledge of quality labels and willingness to pay more for quality-labeled products. Surprisingly, origin did not emerge as a significant factor. Overall, this study contributes original insights of the complex dynamics influencing consumer behavior in the orange market and provides actionable recommendations for producers, consortia, and policymakers seeking to enhance the effectiveness of labeling schemes and communication strategies in the fresh produce sector.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.


