LEONARDI, Cherubino
 Distribuzione geografica
Continente #
NA - Nord America 5.079
EU - Europa 2.899
AS - Asia 2.306
SA - Sud America 384
AF - Africa 356
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 4
Totale 11.033
Nazione #
US - Stati Uniti d'America 4.830
SG - Singapore 1.107
CN - Cina 922
IT - Italia 817
UA - Ucraina 733
IE - Irlanda 631
BR - Brasile 355
CI - Costa d'Avorio 287
CA - Canada 222
RU - Federazione Russa 190
DE - Germania 145
SE - Svezia 114
KR - Corea 67
FI - Finlandia 50
IN - India 49
GB - Regno Unito 44
SN - Senegal 37
FR - Francia 25
NL - Olanda 24
PL - Polonia 24
CH - Svizzera 23
TR - Turchia 22
BE - Belgio 18
ES - Italia 17
BD - Bangladesh 16
MX - Messico 16
AT - Austria 15
IR - Iran 14
LB - Libano 12
VN - Vietnam 12
IQ - Iraq 11
PK - Pakistan 11
ZA - Sudafrica 11
TW - Taiwan 10
UZ - Uzbekistan 10
AR - Argentina 9
HK - Hong Kong 8
TN - Tunisia 8
GR - Grecia 7
VE - Venezuela 7
JP - Giappone 6
NP - Nepal 6
EU - Europa 5
MA - Marocco 5
SA - Arabia Saudita 5
AE - Emirati Arabi Uniti 4
BG - Bulgaria 4
CO - Colombia 4
CZ - Repubblica Ceca 4
EC - Ecuador 4
ID - Indonesia 4
LT - Lituania 4
NG - Nigeria 4
KZ - Kazakistan 3
RO - Romania 3
AU - Australia 2
AZ - Azerbaigian 2
IL - Israele 2
JO - Giordania 2
KE - Kenya 2
PA - Panama 2
PE - Perù 2
SK - Slovacchia (Repubblica Slovacca) 2
TT - Trinidad e Tobago 2
BB - Barbados 1
CL - Cile 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
EG - Egitto 1
GA - Gabon 1
HR - Croazia 1
HU - Ungheria 1
JM - Giamaica 1
KI - Kiribati 1
MD - Moldavia 1
NI - Nicaragua 1
NZ - Nuova Zelanda 1
PH - Filippine 1
PR - Porto Rico 1
PT - Portogallo 1
PY - Paraguay 1
RS - Serbia 1
SV - El Salvador 1
UY - Uruguay 1
Totale 11.033
Città #
Santa Clara 868
Jacksonville 698
Chandler 687
Singapore 636
Dublin 630
Abidjan 287
Boardman 281
Catania 230
Nanjing 198
Hefei 179
Andover 177
Lawrence 177
Cambridge 175
Toronto 167
San Mateo 122
Ashburn 108
Los Angeles 105
Munich 88
Des Moines 80
Wilmington 72
Nanchang 68
Seoul 67
Chicago 58
Shenyang 54
Tianjin 52
Beijing 51
Hebei 49
Saint Petersburg 47
Civitanova Marche 46
Jiaxing 45
Ottawa 43
Helsinki 39
Changsha 38
Dakar 37
Palagonia 34
Dallas 32
Bremen 29
Council Bluffs 28
Rome 27
Moscow 24
Milan 23
The Dalles 23
Columbus 22
Houston 22
Augusta 21
São Paulo 20
Leawood 18
Brooklyn 17
Mumbai 17
Bari 16
Hangzhou 16
Kunming 16
Scottsdale 16
Belo Horizonte 14
San Severo 14
Liberty Lake 13
Naples 13
Turin 13
Ururi 13
Brussels 12
Misterbianco 12
Norwalk 12
New York 11
Boston 10
Jinan 10
Seattle 10
Taipei 10
Brasília 9
Curitiba 9
Palermo 9
Pune 9
Rio de Janeiro 9
San Francisco 9
Taormina 9
Washington 9
Hong Kong 8
Ningbo 8
Phoenix 8
Warsaw 8
Ardabil 7
Atlanta 7
Charlotte 7
Paternò 7
Zhengzhou 7
Arroyo de la Encomienda 6
Campinas 6
Den Haag 6
Johannesburg 6
Mexico City 6
Montreal 6
Pace 6
Tokyo 6
Belpasso 5
Frankfurt Am Main 5
Islamabad 5
Istanbul 5
London 5
Madrid 5
Monmouth Junction 5
Redwood City 5
Totale 7.474
Nome #
Scion and rootstock differently influence growth, yield and quality characteristics of cherry tomato 196
Analysis of relationships and sustainability performance in organic agriculture in the United Arab Emirates and Sicily (Italy) 128
La fertirrigazione delle colture ortive: il caso di pomodoro e lattuga 120
Analysis of cultivar-specific variability in size-related leaf traits and modeling of single leaf area in three medicinal and aromatic plants: Ocimum basilicum l., mentha spp., and salvia spp 118
Treated municipal wastewater reuse in vegetable production 114
A simple model for nondestructive leaf area estimation in bedding plants 112
L’innesto erbaceo in orticoltura: potenzialità e prospettive 109
Response of tomato plants to organic nutrition in soilless culture 106
Soil and Soilless Tomato Cultivation Promote Different Microbial Communities That Provide New Models for Future Crop Interventions 102
Chlorophyll fluorescence, photosynthesis and growth of tomato plants as affected by long-term oxygen root zone deprivation and grafting 97
Biodiversity, and Genetic resources 96
Aroma Volatiles in Tomato Fruits: The Role of Genetic, Preharvest and Postharvest Factors 96
Caratteristiche qualitative di pomodoro in coltura protetta in funzione delle dosi di azoto 93
Arsenic Uptake and Partitioning in Grafted Tomato Plants 93
Changes in some traits of greenhouse eggplant leaves 91
A simplified management of closed soilless cultivation systems 86
Ion beam irradiation system for biological samples 84
Contribution of beneficial rhizosphere micro-organisms to growth and nitrogen uptake of lettuce plants under field conditions. 82
Nutrient solution concentrations in soilless closed system 82
Occurrence and pathogenicity of Pseudomonas fluorescens and P. putida on tomato plants in Italy 80
First results from heavy-ion beams irradiation facility at LNS-INFN 80
Effects of genotype, storage temperature and time on quality and nutraceutical traits of cherry tomato 80
Biomass and nutrient partitioning in tomatoes in relation to air vapour pressure deficit and plant fruit load 79
The responses of tomato and eggplant to different minimum air temperatures 79
Alternative vegetable crops and growing systems under protected cultivation in Mediterranean conditions 79
Arsenic accumulation in grafted melon plants: Role of rootstock in modulating root-to-shoot translocation and physiological response 79
Recovery of eggplant field waste as a source of phytochemicals 79
Delayed luminescence as an indicator of tomato fruit quality 78
Effects of NaCl Salinity on Yield, Quality and Mineral composition of Broccoli and Cauliflower 78
How sodium chloride concentration in the nutrient solution influences the mineral composition of tomato leaves and fruits 77
Changes in some quality parameters of greenhouse tomatoes in relation to thermal levels and to auxin sprays 76
Nutrient uptake of tomato grown under protected cultivation 75
First results from heavy-ion beams irradiation facility at LNS-INFN ablation 75
Boosting cherry tomato yield, quality, and mineral profile through the application of a plant-derived biostimulant 74
Il potere di disinquinamento dell’aria quale criterio di scelta delle specie ornamentali per il verde urbano 74
Scion/Rootstock Interaction and Tolerance Expression of Tomato to FORL. 73
Antioxidative activity and carotenoid and tomatine contents in different typologies of fresh consumption tomatoes 73
Ion beam application in the enhancement of biodiversity 73
Strategie per prolungare i tempi di ricircolo della soluzione nutritiva 72
Stress osmotico e pomodoro in coltura protetta: risposta funzionale e strategie di intervento 72
Composting of ornamental pruning wastes using different methods during the maturation phase. 72
Mineral Biofortification of Vegetables as a Tool to Improve Human Diet 71
Tomato susceptibility to Fusarium crown and root rot: effect of grafting combination and proteomic analysis of tolerance expression in the rootstock. 71
Nutritional value of cherry tomatoes (Lycopersicon esculentum cv. Naomi F1) harvested at different ripening stages 71
Caratteristiche qualitative dei frutti di pomodoro in rapporto all’aggiunta di cloruro di sodio nella soluzione nutritiva 71
Influence of harvest stage and rootstock genotype on compositional and sensory profile of the elongated tomato cv. “Sir Elyan” 71
Produzione e caratteristiche qualitative di zucchino coltivato in serra in rapporto all’applicazione di fitoregolatori 70
Role of rootstocks on ion uptake of tomato plants grown under saline conditions 70
Is the vigour of grafted tomato plants related to root characteristics? 70
Esperienze sul reimpiego dei substrati di coltivazione 70
Nitrogen metabolism and ion content of sweet pepper under salt and heat stress 70
Keeping plant quality of weeping fig during indoor life in relation to previous growing conditions 69
Sui sistemi di coltivazione fuori suolo adottati in una rappresentativa area della serricoltura mediterranea. Italus Hortus 69
Shelf-life of fresh-cut tomato in relation to cut and fruit types. 69
Caratterizzazione di una collezione di tipi di peperone piccante 69
Caratterizzazione dei principali agrosistemi orticoli sotto serra 69
La concimazione azotata degli ortaggi 69
Tomato root growth in relation to dripper position in substrate cultivation 69
Exploring the Evolution of Postharvest Quality and Composition in Novel Mini Plum Tomatoes with Different Fruit Pigmentations 67
Growth rate and carpometric characteristics during eggplant fruit growth 67
Ion beam irradiation system for biological samples 67
Assessment of the potential of two local composts for seeds germination and vegetable production 67
Effetti della salinità della soluzione nutritiva su cavolo cinese coltivato fuori suolo 66
Tomato fruit quality in relation to the content of sodium chloride in the nutrient solution 65
Variazione delle caratteristiche qualitative del pomodoro ciliegia in post-raccolta 65
Role of rootstocks on ion uptake of tomato plants grown under saline conditions 65
Risposta della poinsettia ad interventi di potatura 65
Covering materials to improve greenhouse microclimate during summer in hot climate 65
Protected Cultivation in Mediterranean Region: Trends and needs 64
Tomato root distribution in relation to dripper position and substrate 64
Distribuzione della soluzione nutritiva in rapporto alle caratteristiche del substrato di coltivazione ed alla presenza dell’apparato radicale 64
Effects of a plant-derived biostimulant application on quality and functional traits of greenhouse cherry tomato cultivars 63
Polyphenol composition and qualitative characteristics of fresh-cut lettuce in relation to cultivar, mulching, and storage 63
Analysis of growth and water relations of tomato fruits in relation to air vapor pressure deficit and plant fruit load 63
Riflessi della durata della fase vivaistica sulle caratteristiche delle plantule e sulla risposta produttiva di pomodoro coltivato in serra 62
Sui sistemi di coltivazione fuori suolo adottati in una rappresentativa area della serricoltura mediterranea 62
Effect of Greenhouse Covering Materials on Tomato Grown During Hot Months 62
Role of grafting in vegetable crops grown under saline conditions 62
Influence of rootstock on tomato response to salinity 62
Influence of misting on temperature and heat storage of greenhouse grown tomato fruits during summer conditions 62
Methods for controlling salt accumulation in substrate cultivation 62
Pomodoro in serra 62
Characterization of the organic vegetable agrosystems in a representative area in the south of Italy 62
Relazioni tra variabili del processo produttivo e qualità di pomodoro cherry 62
Effects of aeration rates on composting of ornamental pruning wastes. 62
Substrate reuse in tomato soilless cultivation 62
Tomato and eggplant scions influence the effect of rootstock under Na2SO4 salinity 61
Cultivation under salt stress conditions influences postharvest quality and glucosinolates content of fresh-cut cauliflower 61
Iron Biofortification of Greenhouse Soilless Lettuce: An Effective Agronomic Tool to Improve the Dietary Mineral Intake 60
Iron Biofortification of Greenhouse Cherry Tomatoes Grown in a Soilless System 60
Predicting transpiration of shaded and non-shaded tomato fruits under greenhouse environments 60
Recent issues on vegetable grafting 60
Response of soilless grown strawberry to sodium chloride content in nutrient solution 60
Risposta del melone all’impiego di acque saline 60
Approaches for the qualification of greenhouse vegetable products 60
Effects of salt stress imposed during two growth phases on cauliflower production and quality 60
Effects of fruit characteristics and climatic conditions on tomato transpiration in a greenhouse 59
Greenhouse Crop Management: New approaches to an old challenge 59
Effects of Harvest Time and plant density on Yield and Quality of Chinese Cabbage for Fresh-cut Production 59
Tomato yield, nitrogen uptake and use efficiency in relation to nitrogen fertilization levels 59
Totale 7.492
Categoria #
all - tutte 40.735
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 40.735


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.233 0 119 141 26 323 44 137 13 112 9 243 66
2021/20221.332 169 184 22 34 207 1 187 47 152 8 44 277
2022/20232.052 207 72 42 195 200 394 11 325 494 19 51 42
2023/2024943 40 170 31 55 43 245 26 59 7 14 165 88
2024/20253.420 31 322 271 121 817 379 126 197 237 398 179 342
2025/2026708 367 341 0 0 0 0 0 0 0 0 0 0
Totale 11.304