IRIS
LEONARDI, Cherubino
 Distribuzione geografica
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Continente #
NA - Nord America 7.323
EU - Europa 4.287
AS - Asia 4.090
SA - Sud America 685
AF - Africa 546
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 5
Totale 16.945
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Nazione #
US - Stati Uniti d'America 7.003
SG - Singapore 2.118
CN - Cina 1.194
RU - Federazione Russa 1.108
IT - Italia 960
UA - Ucraina 740
IE - Irlanda 632
BR - Brasile 567
CI - Costa d'Avorio 332
VN - Vietnam 265
CA - Canada 255
FR - Francia 216
DE - Germania 160
SE - Svezia 123
KR - Corea 111
IN - India 90
GB - Regno Unito 80
NG - Nigeria 79
FI - Finlandia 60
MX - Messico 41
NL - Olanda 41
SN - Senegal 40
AR - Argentina 37
TR - Turchia 34
BD - Bangladesh 33
PL - Polonia 33
HK - Hong Kong 31
ES - Italia 30
ZA - Sudafrica 29
IQ - Iraq 24
CH - Svizzera 23
PK - Pakistan 22
EC - Ecuador 21
ID - Indonesia 20
JP - Giappone 20
AT - Austria 19
BE - Belgio 18
CO - Colombia 18
IR - Iran 17
UZ - Uzbekistan 16
BJ - Benin 15
LB - Libano 15
VE - Venezuela 14
TN - Tunisia 13
CL - Cile 11
MA - Marocco 10
NP - Nepal 10
TW - Taiwan 10
JO - Giordania 8
MY - Malesia 8
SA - Arabia Saudita 8
AE - Emirati Arabi Uniti 7
DZ - Algeria 7
GR - Grecia 7
LT - Lituania 7
PH - Filippine 7
AU - Australia 6
BG - Bulgaria 6
EG - Egitto 5
EU - Europa 5
KE - Kenya 5
PE - Perù 5
PY - Paraguay 5
AZ - Azerbaigian 4
CZ - Repubblica Ceca 4
DO - Repubblica Dominicana 4
IL - Israele 4
JM - Giamaica 4
PT - Portogallo 4
RO - Romania 4
BO - Bolivia 3
GA - Gabon 3
KG - Kirghizistan 3
KZ - Kazakistan 3
PA - Panama 3
SK - Slovacchia (Repubblica Slovacca) 3
TT - Trinidad e Tobago 3
UY - Uruguay 3
AO - Angola 2
CR - Costa Rica 2
ET - Etiopia 2
HU - Ungheria 2
RS - Serbia 2
TH - Thailandia 2
BB - Barbados 1
BH - Bahrain 1
BS - Bahamas 1
BY - Bielorussia 1
BZ - Belize 1
DK - Danimarca 1
GD - Grenada 1
GE - Georgia 1
GT - Guatemala 1
GY - Guiana 1
HR - Croazia 1
KH - Cambogia 1
KI - Kiribati 1
KW - Kuwait 1
MD - Moldavia 1
MR - Mauritania 1
Totale 16.934
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Città #
Dallas 1.163
Singapore 1.163
Santa Clara 892
Jacksonville 698
Chandler 687
Dublin 630
San Jose 441
Moscow 437
Abidjan 332
Ashburn 292
Boardman 281
Catania 254
Nanjing 199
Hefei 197
Andover 177
Lawrence 177
Cambridge 175
Lauterbourg 173
Toronto 172
Los Angeles 161
San Mateo 122
Seoul 111
Beijing 97
Munich 88
Des Moines 80
Wilmington 74
Ho Chi Minh City 72
Nanchang 68
Chicago 64
Council Bluffs 59
Hanoi 59
Shenyang 54
Tianjin 53
São Paulo 50
Hebei 49
Saint Petersburg 47
Civitanova Marche 46
Jiaxing 45
New York 43
Ottawa 43
Helsinki 41
Dakar 40
Lagos 40
Changsha 38
Palagonia 34
Abuja 30
Hong Kong 30
Milan 30
Bremen 29
Rome 29
Buffalo 28
Houston 27
Montreal 24
The Dalles 23
Bari 22
Columbus 22
Mumbai 22
Augusta 21
Brooklyn 21
Haiphong 21
Orem 21
Rio de Janeiro 19
Leawood 18
Palermo 18
Denver 17
Hangzhou 17
Kunming 17
Belo Horizonte 16
Johannesburg 16
Phoenix 16
Scottsdale 16
Cotonou 15
Naples 15
Redondo Beach 15
Warsaw 15
Atlanta 14
Da Nang 14
Frankfurt am Main 14
San Severo 14
Tokyo 14
Liberty Lake 13
Seattle 13
Turin 13
Ururi 13
Biên Hòa 12
Boston 12
Brussels 12
Lappeenranta 12
Manchester 12
Mexico City 12
Misterbianco 12
Norwalk 12
Poplar 12
Stockholm 12
Belpasso 11
Brasília 11
Jakarta 11
Pune 11
San Francisco 11
Amsterdam 10
Totale 11.155
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Nome #
Scion and rootstock differently influence growth, yield and quality characteristics of cherry tomato 247
Analysis of relationships and sustainability performance in organic agriculture in the United Arab Emirates and Sicily (Italy) 195
Analysis of cultivar-specific variability in size-related leaf traits and modeling of single leaf area in three medicinal and aromatic plants: Ocimum basilicum l., mentha spp., and salvia spp 193
A simple model for nondestructive leaf area estimation in bedding plants 179
Boosting cherry tomato yield, quality, and mineral profile through the application of a plant-derived biostimulant 171
Soil and Soilless Tomato Cultivation Promote Different Microbial Communities That Provide New Models for Future Crop Interventions 166
Treated municipal wastewater reuse in vegetable production 156
Arsenic Uptake and Partitioning in Grafted Tomato Plants 156
Arsenic accumulation in grafted melon plants: Role of rootstock in modulating root-to-shoot translocation and physiological response 155
Caratteristiche qualitative di pomodoro in coltura protetta in funzione delle dosi di azoto 154
Aroma Volatiles in Tomato Fruits: The Role of Genetic, Preharvest and Postharvest Factors 151
A simplified management of closed soilless cultivation systems 146
Biodiversity, and Genetic resources 146
Chlorophyll fluorescence, photosynthesis and growth of tomato plants as affected by long-term oxygen root zone deprivation and grafting 141
La fertirrigazione delle colture ortive: il caso di pomodoro e lattuga 140
Changes in some traits of greenhouse eggplant leaves 139
Response of tomato plants to organic nutrition in soilless culture 130
L’innesto erbaceo in orticoltura: potenzialità e prospettive 128
Exploring the Evolution of Postharvest Quality and Composition in Novel Mini Plum Tomatoes with Different Fruit Pigmentations 124
First results from heavy-ion beams irradiation facility at LNS-INFN 124
Caratteristiche qualitative dei frutti di pomodoro in rapporto all’aggiunta di cloruro di sodio nella soluzione nutritiva 120
Alternative vegetable crops and growing systems under protected cultivation in Mediterranean conditions 120
Composting of ornamental pruning wastes using different methods during the maturation phase. 120
Biomass and nutrient partitioning in tomatoes in relation to air vapour pressure deficit and plant fruit load 119
Effects of genotype, storage temperature and time on quality and nutraceutical traits of cherry tomato 118
Antioxidative activity and carotenoid and tomatine contents in different typologies of fresh consumption tomatoes 115
Assessment of the potential of two local composts for seeds germination and vegetable production 114
Iron Biofortification of Greenhouse Cherry Tomatoes Grown in a Soilless System 113
Caratterizzazione dei principali agrosistemi orticoli sotto serra 113
Effects of polysaccharide-based edible coatings on the shelf life of fresh-cut carrots with different pigmentations 112
Effects of NaCl Salinity on Yield, Quality and Mineral composition of Broccoli and Cauliflower 109
Lateral Stem Development in Tomato according to Rootstock Vigour and Seedling Management Practices 109
Characterization of the organic vegetable agrosystems in a representative area in the south of Italy 109
Ion beam irradiation system for biological samples 109
Nutrient solution concentrations in soilless closed system 108
Occurrence and pathogenicity of Pseudomonas fluorescens and P. putida on tomato plants in Italy 107
Contribution of beneficial rhizosphere micro-organisms to growth and nitrogen uptake of lettuce plants under field conditions. 107
Caratterizzazione di una collezione di tipi di peperone piccante 107
Analysis of growth and water relations of tomato fruits in relation to air vapor pressure deficit and plant fruit load 106
Effects of aeration rates on composting of ornamental pruning wastes. 106
Recovery of eggplant field waste as a source of phytochemicals 106
Nutritional value of cherry tomatoes (Lycopersicon esculentum cv. Naomi F1) harvested at different ripening stages 105
Cultivation under salt stress conditions influences postharvest quality and glucosinolates content of fresh-cut cauliflower 104
How sodium chloride concentration in the nutrient solution influences the mineral composition of tomato leaves and fruits 103
Scion/Rootstock Interaction and Tolerance Expression of Tomato to FORL. 103
Effects of a plant-derived biostimulant application on quality and functional traits of greenhouse cherry tomato cultivars 102
First results from heavy-ion beams irradiation facility at LNS-INFN ablation 101
Nutrient uptake of tomato grown under protected cultivation 100
Ion beam application in the enhancement of biodiversity 100
Mineral Biofortification of Vegetables as a Tool to Improve Human Diet 99
The responses of tomato and eggplant to different minimum air temperatures 99
Approaches for the qualification of greenhouse vegetable products 99
Quality traits and mineral profile of carrot ‘Dordogne’ as affected by foliar applications of silicon 98
Delayed luminescence as an indicator of tomato fruit quality 98
Shelf-life of fresh-cut tomato in relation to cut and fruit types. 97
Effects of fruit characteristics and climatic conditions on tomato transpiration in a greenhouse 96
Changes in some quality parameters of greenhouse tomatoes in relation to thermal levels and to auxin sprays 96
Is the vigour of grafted tomato plants related to root characteristics? 95
Stress osmotico e pomodoro in coltura protetta: risposta funzionale e strategie di intervento 95
Il potere di disinquinamento dell’aria quale criterio di scelta delle specie ornamentali per il verde urbano 94
Nitrogen metabolism and ion content of sweet pepper under salt and heat stress 94
Tomato susceptibility to Fusarium crown and root rot: effect of grafting combination and proteomic analysis of tolerance expression in the rootstock. 94
Tomato root distribution in relation to dripper position and substrate 94
Distribuzione della soluzione nutritiva in rapporto alle caratteristiche del substrato di coltivazione ed alla presenza dell’apparato radicale 94
Produzione e caratteristiche qualitative di zucchino coltivato in serra in rapporto all’applicazione di fitoregolatori 92
Role of rootstocks on ion uptake of tomato plants grown under saline conditions 92
Caratteristiche di tipi di buganvillea diffusi nella Sicilia orientale 92
Ion beam irradiation system for biological samples 92
Variazione delle caratteristiche qualitative del pomodoro ciliegia in post-raccolta 91
Strategie per prolungare i tempi di ricircolo della soluzione nutritiva 91
La concimazione azotata degli ortaggi 91
Keeping plant quality of weeping fig during indoor life in relation to previous growing conditions 90
Effects of salt stress imposed during two growth phases on cauliflower production and quality 90
Effects of foliar applications of zinc on fruit biofortification and quality traits of greenhouse mini plum tomato cultivars 89
Effect of Greenhouse Covering Materials on Tomato Grown During Hot Months 89
Growth rate and carpometric characteristics during eggplant fruit growth 89
Response of soilless grown strawberry to sodium chloride content in nutrient solution 89
Role of rootstocks on ion uptake of tomato plants grown under saline conditions 89
Relazioni tra variabili del processo produttivo e qualità di pomodoro cherry 89
Covering materials to improve greenhouse microclimate during summer in hot climate 89
Predicting transpiration of shaded and non-shaded tomato fruits under greenhouse environments 88
Esperienze sul reimpiego dei substrati di coltivazione 88
Influence of misting on temperature and heat storage of greenhouse grown tomato fruits during summer conditions 88
Pomodoro in serra 88
Risposta della poinsettia ad interventi di potatura 88
Polyphenol composition and qualitative characteristics of fresh-cut lettuce in relation to cultivar, mulching, and storage 87
Sui sistemi di coltivazione fuori suolo adottati in una rappresentativa area della serricoltura mediterranea 87
Role of grafting in vegetable crops grown under saline conditions 87
Methods for controlling salt accumulation in substrate cultivation 87
Influence of harvest stage and rootstock genotype on compositional and sensory profile of the elongated tomato cv. “Sir Elyan” 87
Exhausted plant cell culture media as potential biostimulants to enhance plant growth and nitrogen use efficiency in tomatoes under optimal and reduced nitrogen supply 86
Yield and Compositional Profile of Eggplant Fruits as Affected by Phosphorus Supply, Genotype and Grafting 86
Effetti della salinità della soluzione nutritiva su cavolo cinese coltivato fuori suolo 85
Substrate reuse in tomato soilless cultivation 85
Tomato yield, nitrogen uptake and use efficiency in relation to nitrogen fertilization levels 84
Tomato root growth in relation to dripper position in substrate cultivation 84
Iron Biofortification of Greenhouse Soilless Lettuce: An Effective Agronomic Tool to Improve the Dietary Mineral Intake 83
Riflessi della durata della fase vivaistica sulle caratteristiche delle plantule e sulla risposta produttiva di pomodoro coltivato in serra 83
Sui sistemi di coltivazione fuori suolo adottati in una rappresentativa area della serricoltura mediterranea. Italus Hortus 83
Risposta morfofunzionale di specie ornamentali da fogliame alla disponibilità di luce 83
Totale 10.909
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Categoria #
all - tutte 53.653
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 53.653
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021309 0 0 0 0 0 0 0 0 0 0 243 66
2021/20221.332 169 184 22 34 207 1 187 47 152 8 44 277
2022/20232.052 207 72 42 195 200 394 11 325 494 19 51 42
2023/2024943 40 170 31 55 43 245 26 59 7 14 165 88
2024/20253.420 31 322 271 121 817 379 126 197 237 398 179 342
2025/20266.629 367 440 1.284 397 1.115 1.207 930 186 338 302 63 0
Totale 17.225