IRIS
BELLA, MARCO SEBASTIANO
 Distribuzione geografica
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Continente #
NA - Nord America 1.421
EU - Europa 765
AS - Asia 521
AF - Africa 178
SA - Sud America 118
Continente sconosciuto - Info sul continente non disponibili 3
OC - Oceania 3
Totale 3.009
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Nazione #
US - Stati Uniti d'America 1.368
IT - Italia 346
SG - Singapore 308
CN - Cina 177
IE - Irlanda 160
UA - Ucraina 139
BR - Brasile 111
SN - Senegal 91
CI - Costa d'Avorio 73
CA - Canada 51
RU - Federazione Russa 41
SE - Svezia 16
FI - Finlandia 12
FR - Francia 10
DE - Germania 8
LB - Libano 7
NL - Olanda 7
VN - Vietnam 6
DZ - Algeria 5
AT - Austria 4
CH - Svizzera 4
GR - Grecia 4
IR - Iran 4
AU - Australia 3
GB - Regno Unito 3
IQ - Iraq 3
MA - Marocco 3
PL - Polonia 3
CL - Cile 2
CY - Cipro 2
CZ - Repubblica Ceca 2
EU - Europa 2
HK - Hong Kong 2
NG - Nigeria 2
PH - Filippine 2
PK - Pakistan 2
TN - Tunisia 2
UZ - Uzbekistan 2
ZA - Sudafrica 2
BD - Bangladesh 1
BG - Bulgaria 1
BO - Bolivia 1
CR - Costa Rica 1
EC - Ecuador 1
ES - Italia 1
GE - Georgia 1
HU - Ungheria 1
IN - India 1
JO - Giordania 1
KW - Kuwait 1
LT - Lituania 1
MX - Messico 1
PE - Perù 1
PY - Paraguay 1
RO - Romania 1
RS - Serbia 1
TR - Turchia 1
VE - Venezuela 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.009
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Città #
Santa Clara 362
Singapore 216
Chandler 197
Dublin 160
Jacksonville 154
Catania 110
Dakar 91
Civitanova Marche 90
Abidjan 73
Boardman 71
Nanjing 56
Chicago 49
Cambridge 44
Lawrence 44
Toronto 43
Andover 42
Ashburn 38
San Mateo 30
Des Moines 23
Redmond 19
Nanchang 17
Houston 13
Wilmington 13
Hebei 12
Messina 12
Lappeenranta 11
Los Angeles 11
Saint Petersburg 10
Changsha 9
Jiaxing 9
Quadri 9
Rome 8
Shenyang 8
Tianjin 8
Council Bluffs 6
Dong Ket 6
Ottawa 6
Palermo 6
Rio de Janeiro 6
São Paulo 6
The Dalles 6
Amsterdam 5
Belo Horizonte 5
Mascalucia 5
Milan 5
Paternò 5
Misterbianco 4
Norwalk 4
Pozzo Di Gotto 4
Salvador 4
Ardabil 3
Augusta 3
Casalgrande 3
Curitiba 3
Frankfurt Am Main 3
Hangzhou 3
Moscow 3
Ragusa 3
San Giovanni La Punta 3
Seattle 3
Washington 3
Abuja 2
Aci Sant'antonio 2
Baghdad 2
Beijing 2
Boulder 2
Bremen 2
Caltagirone 2
Cuiabá 2
Davao City 2
Fidenza 2
Guarulhos 2
Hefei 2
Hong Kong 2
Ipatinga 2
Johannesburg 2
Kunming 2
Larnaca 2
Lausanne 2
Leawood 2
Milazzo 2
Montignoso 2
New York 2
Ningbo 2
Parma 2
Pelotas 2
Poços de Caldas 2
Providence 2
Redwood City 2
Sassari 2
Secaucus 2
Shanghai 2
Adelaide 1
Além Paraíba 1
Amman 1
Andrelândia 1
Ankara 1
Aracaju 1
Aral Moreira 1
Araxá 1
Totale 2.248
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Nome #
Dietary Pomegranate Pulp: Effect on Ewe Milk Quality during Late Lactation 112
Characterisation of the ruminal fermentation and microbiome in lambs supplemented with hydrolysable and condensed tannins 108
Mitigating heat stress of dairy cows bred in a free-stall barn by sprinkler systems coupled with forced ventilation 102
Dietary combination of linseed and hazelnut skin as a sustainable strategy to enrich lamb with health promoting fatty acids 96
Effect of including carob pulp in the diet of fattening pigs on the fatty acid composition and oxidative stability of pork 78
Effect of dietary magnolia bark extract supplementation in finishing pigs on the oxidative stability of meat 76
Citrus pulp as an ingredient in ostrich diet: effects on meat quality 75
Effect of different tannin-extracts as dietary supplementation on fatty acids and microbial composition of lamb meat 74
Effetti dell’incrocio Barbaresca x (Barbaresca x Pinzirita) nella produzione dell’agnellone di 130 giorni 70
Fatty acid metabolism in lambs fed hazelnut skin as a partial replacer of maize 70
Replacement value of orange pulp and carob pulp for cereal grains given to lambs on faba-bean based- diets: effects on in vivo performances and meat quality 69
Alternative legume seeds and lamb meat quality 69
Heat stress of dairy cows subjected to different cooling systems 69
6.4 Allevamento degli agnelli per la produzione della carne 69
Lamb meat quality as affected by a natural or artificial milk feeding regime 68
Peas (Pisum Sativum L.) as an alternative protein source in lamb diets: growth performances, and carcass and meat quality 67
(2000) – Effetti dell’impiego di vitamina E sulle performances in vivo e post mortem di agnelli alimentati con una dieta contenente sansa di olive 67
Alternative legume seeds and lamb meat quality 67
Effects of alternative legume seeds on Barbaresca lamb meat quality. Italian Journal of Animal Science 66
Effect of ewe feeding system (grass v. concentrate) on intramuscular fatty acids of lambs raised exclusively on maternal milk 66
Carcass and meat quality of lambs fed fresh sulla (Hedysarum coronarium L.) with or without polyethylene glycol or concentrate 66
Lipid and color stability of meat from lambs fed fresh herbage or concentrate 64
Lamb meat colour stability as affected by dietary tannins 63
Lamb meat quality and intramuscular fatty acid composition as affected by concentrates including different legume seeds 63
Reducing the impact of condensed tannins in a diet based on carob pulp using two levels of polyethylene glycol: lamb growth, digestion and meat quality 61
Meat odour and flavour and indoles concentration in ruminal fluid and adipose tissue of lambs fed green herbage or concentrates with or without tannins 61
The quality of meat from sheep treated with tannin- and saponin-based remedies as a natural strategy for parasite control 61
Performance and meat quality in pigs fed hydrolysable tannins from Tara spinosa 60
Effect of dietary condensed tannins on lamb intramuscolar fatty acids 60
Effect of dietary saponins from Quillaja saponaria L. on fatty acid composition and cholesterol content in muscle Longissimus dorsi of lambs 58
Carcass characteristics in lambs fed green sulla (Hedysarum coronarium) or concentrates 58
Replacement of cereal grains by orange pulp and carob pulp in faba bean-based diets fed to lambs: effects on growth performance and meat quality 57
Effect of dietary condensed tannins on lamb intramuscular fatty acids 57
Intramuscular fatty acid composition in lambs fed green sulla (Hedysarum coronarium) or concentrates 57
The effects of the supplementation of tannins from Quebracho (Schinopsis lorentii) on lamb blood parameters and meat colour 56
Effect of dietary condensed tannins on lamb intramuscular fatty acids 55
Effect of partially or totally replacing soybean meal and maize by chickpeas (Cicer arietinum L.) in lamb diets: growth performances, carcass and meat quality 54
Effects of ewe feeding system (grass vs concentrate) on milk fatty acid composition 53
Effect of alternative legume seeds on Barbaresca lamb meat quality 53
Suckling lamb fatty acid as affected by ewes feeding system 50
Suckling lamb fatty acids as affected by ewes feeding system 49
Effects of ewe feeding system (grass vs concentrate) on milk fatty acid composition 49
Intramuscular fatty acid composition of lambs given a tanniniferous diet with or without polyethylen glycol supplementation 49
Effetti dell’impiego dell’insilato sulla qualità del latte ovino destinato alla caseificazione 48
Intramuscular fatty acid composition of early and late lambs in Sicily 48
Partially or totally replacing soybean meal and maize by chickpeas in lamb diets: intramuscular fatty acid composition 48
Influence of Dietary Inclusion of Exhausted Bergamot By-Product in Pigs on Animal Performance, Fatty Acid Profile and Oxidative Stability of Meat and Meat Products 42
Use of vitamin E in lambs fed olive cake: effects on intramuscular fat fatty acids 39
Effects of alternative legume seeds on Barbaresca lamb meat quality 23
Dietary hazelnut skin prevents lipid oxidation in lamb enriched in omega-3 polyunsaturated fatty acids 6
Totale 3.106
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Categoria #
all - tutte 10.719
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.719
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202036 0 0 0 0 0 0 0 0 0 0 27 9
2020/2021294 2 26 37 1 71 11 37 2 36 6 52 13
2021/2022338 41 51 1 4 48 2 50 5 49 10 11 66
2022/2023646 47 21 19 56 62 110 1 168 134 2 20 6
2023/2024302 21 66 6 18 10 49 9 25 7 11 54 26
2024/20251.126 39 151 68 129 258 158 94 31 39 104 55 0
Totale 3.106