BELLA, MARCO SEBASTIANO
 Distribuzione geografica
Continente #
NA - Nord America 849
EU - Europa 548
AS - Asia 176
AF - Africa 165
OC - Oceania 3
SA - Sud America 3
Continente sconosciuto - Info sul continente non disponibili 2
Totale 1.746
Nazione #
US - Stati Uniti d'America 800
IT - Italia 163
CN - Cina 151
IE - Irlanda 150
UA - Ucraina 135
SN - Senegal 87
CI - Costa d'Avorio 71
CA - Canada 48
RU - Federazione Russa 40
SE - Svezia 16
FI - Finlandia 8
FR - Francia 8
DE - Germania 6
VN - Vietnam 6
DZ - Algeria 5
LB - Libano 5
AT - Austria 4
GR - Grecia 4
SG - Singapore 4
AU - Australia 3
CH - Svizzera 3
GB - Regno Unito 3
IR - Iran 3
BR - Brasile 2
CY - Cipro 2
CZ - Repubblica Ceca 2
EU - Europa 2
NG - Nigeria 2
PH - Filippine 2
PL - Polonia 2
UZ - Uzbekistan 2
BG - Bulgaria 1
CL - Cile 1
HU - Ungheria 1
IN - India 1
MX - Messico 1
RO - Romania 1
RS - Serbia 1
Totale 1.746
Città #
Chandler 190
Dublin 150
Jacksonville 150
Dakar 87
Catania 73
Abidjan 71
Nanjing 54
Cambridge 43
Lawrence 43
Toronto 42
Andover 40
Ashburn 35
San Mateo 29
Boardman 22
Des Moines 22
Redmond 19
Nanchang 17
Houston 13
Hebei 12
Messina 11
Wilmington 11
Changsha 9
Jiaxing 9
Quadri 9
Saint Petersburg 9
Lappeenranta 8
Shenyang 8
Tianjin 8
Dong Ket 6
Ottawa 6
Palermo 6
Norwalk 4
Pozzo Di Gotto 4
Ardabil 3
Augusta 3
Hangzhou 3
Los Angeles 3
Moscow 3
San Giovanni La Punta 3
Washington 3
Abuja 2
Aci Sant'antonio 2
Boulder 2
Bremen 2
Caltagirone 2
Davao City 2
Frankfurt Am Main 2
Kunming 2
Larnaca 2
Lausanne 2
Milazzo 2
Ningbo 2
Parma 2
Providence 2
Redwood City 2
Seattle 2
Singapore 2
Adelaide 1
Athens 1
Beijing 1
Belgrade 1
Budapest 1
Canberra 1
Cesena 1
Changchun 1
Compiègne 1
Curitiba 1
Dallas 1
Fairfield 1
Fiumefreddo Di Sicilia 1
Florence 1
Jinan 1
Korydallos 1
Lanzhou 1
Leawood 1
Liberty Lake 1
Milan 1
Misterbianco 1
Monmouth Junction 1
Morro Agudo 1
New York 1
Pavia 1
Pescara 1
Ragusa 1
Rome 1
San Gregorio di Catania 1
San Severo 1
Santiago 1
Sassari 1
Savigliano 1
Scaletta Zanclea 1
Shanghai 1
Sindelfingen 1
Sydney 1
Taizhou 1
Vienna 1
Zhengzhou 1
Totale 1.315
Nome #
Dietary Pomegranate Pulp: Effect on Ewe Milk Quality during Late Lactation 83
Characterisation of the ruminal fermentation and microbiome in lambs supplemented with hydrolysable and condensed tannins 71
Effect of dietary magnolia bark extract supplementation in finishing pigs on the oxidative stability of meat 51
Effect of including carob pulp in the diet of fattening pigs on the fatty acid composition and oxidative stability of pork 51
Replacement value of orange pulp and carob pulp for cereal grains given to lambs on faba-bean based- diets: effects on in vivo performances and meat quality 51
Effetti dell’incrocio Barbaresca x (Barbaresca x Pinzirita) nella produzione dell’agnellone di 130 giorni 51
Fatty acid metabolism in lambs fed hazelnut skin as a partial replacer of maize 51
Effects of alternative legume seeds on Barbaresca lamb meat quality. Italian Journal of Animal Science 49
Citrus pulp as an ingredient in ostrich diet: effects on meat quality 49
Effect of different tannin-extracts as dietary supplementation on fatty acids and microbial composition of lamb meat 48
Mitigating heat stress of dairy cows bred in a free-stall barn by sprinkler systems coupled with forced ventilation 47
Heat stress of dairy cows subjected to different cooling systems 47
Lamb meat quality as affected by a natural or artificial milk feeding regime 46
(2000) – Effetti dell’impiego di vitamina E sulle performances in vivo e post mortem di agnelli alimentati con una dieta contenente sansa di olive 45
Alternative legume seeds and lamb meat quality 45
Peas (Pisum Sativum L.) as an alternative protein source in lamb diets: growth performances, and carcass and meat quality 44
Reducing the impact of condensed tannins in a diet based on carob pulp using two levels of polyethylene glycol: lamb growth, digestion and meat quality 44
Alternative legume seeds and lamb meat quality 44
Effect of ewe feeding system (grass v. concentrate) on intramuscular fatty acids of lambs raised exclusively on maternal milk 44
Lamb meat colour stability as affected by dietary tannins 43
Carcass and meat quality of lambs fed fresh sulla (Hedysarum coronarium L.) with or without polyethylene glycol or concentrate 43
Lamb meat quality and intramuscular fatty acid composition as affected by concentrates including different legume seeds 42
Lipid and color stability of meat from lambs fed fresh herbage or concentrate 41
The quality of meat from sheep treated with tannin- and saponin-based remedies as a natural strategy for parasite control 41
Intramuscular fatty acid composition in lambs fed green sulla (Hedysarum coronarium) or concentrates 39
Meat odour and flavour and indoles concentration in ruminal fluid and adipose tissue of lambs fed green herbage or concentrates with or without tannins 38
Replacement of cereal grains by orange pulp and carob pulp in faba bean-based diets fed to lambs: effects on growth performance and meat quality 37
The effects of the supplementation of tannins from Quebracho (Schinopsis lorentii) on lamb blood parameters and meat colour 37
Effect of dietary condensed tannins on lamb intramuscolar fatty acids 36
Carcass characteristics in lambs fed green sulla (Hedysarum coronarium) or concentrates 35
Effects of ewe feeding system (grass vs concentrate) on milk fatty acid composition 34
Effect of dietary condensed tannins on lamb intramuscular fatty acids 34
Effect of dietary condensed tannins on lamb intramuscular fatty acids 33
Effect of dietary saponins from Quillaja saponaria L. on fatty acid composition and cholesterol content in muscle Longissimus dorsi of lambs 33
Effect of partially or totally replacing soybean meal and maize by chickpeas (Cicer arietinum L.) in lamb diets: growth performances, carcass and meat quality 31
Suckling lamb fatty acids as affected by ewes feeding system 30
Effetti dell’impiego dell’insilato sulla qualità del latte ovino destinato alla caseificazione 30
Intramuscular fatty acid composition of early and late lambs in Sicily 30
Effects of ewe feeding system (grass vs concentrate) on milk fatty acid composition 30
Intramuscular fatty acid composition of lambs given a tanniniferous diet with or without polyethylen glycol supplementation 30
Effect of alternative legume seeds on Barbaresca lamb meat quality 29
Partially or totally replacing soybean meal and maize by chickpeas in lamb diets: intramuscular fatty acid composition 28
Performance and meat quality in pigs fed hydrolysable tannins from Tara spinosa 22
Influence of Dietary Inclusion of Exhausted Bergamot By-Product in Pigs on Animal Performance, Fatty Acid Profile and Oxidative Stability of Meat and Meat Products 22
Use of vitamin E in lambs fed olive cake: effects on intramuscular fat fatty acids 21
Effects of alternative legume seeds on Barbaresca lamb meat quality 3
Totale 1.833
Categoria #
all - tutte 5.560
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.560


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20196 0 0 0 0 0 0 0 0 0 0 2 4
2019/2020272 101 22 17 1 22 0 28 1 39 9 25 7
2020/2021281 1 25 36 0 66 11 37 1 35 6 50 13
2021/2022324 40 49 1 4 43 2 48 5 47 10 11 64
2022/2023620 46 19 19 55 59 105 1 161 127 2 20 6
2023/2024217 14 65 6 18 9 48 9 25 7 11 5 0
Totale 1.833