IRIS
SPINA, DANIELA IVANA
 Distribuzione geografica
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Continente #
NA - Nord America 3.177
EU - Europa 1.227
AS - Asia 1.056
AF - Africa 154
SA - Sud America 148
OC - Oceania 6
Totale 5.768
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Nazione #
US - Stati Uniti d'America 3.148
IT - Italia 631
SG - Singapore 451
RU - Federazione Russa 404
CN - Cina 318
BR - Brasile 122
KR - Corea 102
CI - Costa d'Avorio 93
VN - Vietnam 86
FR - Francia 32
NG - Nigeria 26
NL - Olanda 25
DE - Germania 23
FI - Finlandia 23
IE - Irlanda 23
IN - India 18
BJ - Benin 14
GB - Regno Unito 14
BD - Bangladesh 11
CA - Canada 11
UA - Ucraina 11
AR - Argentina 10
PK - Pakistan 9
SK - Slovacchia (Repubblica Slovacca) 9
JP - Giappone 8
ZA - Sudafrica 8
ID - Indonesia 7
MX - Messico 7
UZ - Uzbekistan 7
ES - Italia 6
HK - Hong Kong 6
IQ - Iraq 6
TR - Turchia 6
AU - Australia 5
CO - Colombia 5
SE - Svezia 5
EC - Ecuador 4
GR - Grecia 4
PL - Polonia 4
AE - Emirati Arabi Uniti 3
AT - Austria 3
CR - Costa Rica 3
DK - Danimarca 3
IR - Iran 3
MA - Marocco 3
MY - Malesia 3
SN - Senegal 3
TN - Tunisia 3
CL - Cile 2
HN - Honduras 2
IL - Israele 2
JM - Giamaica 2
JO - Giordania 2
TT - Trinidad e Tobago 2
TW - Taiwan 2
VE - Venezuela 2
AL - Albania 1
AO - Angola 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BW - Botswana 1
CH - Svizzera 1
DO - Repubblica Dominicana 1
EG - Egitto 1
KE - Kenya 1
KW - Kuwait 1
LK - Sri Lanka 1
NZ - Nuova Zelanda 1
PA - Panama 1
PE - Perù 1
PH - Filippine 1
PT - Portogallo 1
PY - Paraguay 1
RO - Romania 1
RS - Serbia 1
SA - Arabia Saudita 1
SY - Repubblica araba siriana 1
UY - Uruguay 1
Totale 5.768
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Città #
Dallas 2.359
Singapore 299
Catania 270
Moscow 198
Santa Clara 197
Hefei 162
Ashburn 108
Seoul 102
San Jose 95
Abidjan 93
Beijing 43
Chicago 41
Ho Chi Minh City 37
Milan 32
Los Angeles 31
Civitanova Marche 30
Council Bluffs 28
Lauterbourg 27
Boardman 26
Palermo 25
Dublin 23
Lappeenranta 19
Chandler 17
New York 16
Hanoi 15
Buffalo 14
Cotonou 14
Lagos 14
Amsterdam 13
Munich 12
Gravina di Catania 11
Pozzallo 11
Verona 11
Abuja 10
Rome 10
Syracuse 10
Chennai 9
Denver 9
São Paulo 9
Turin 9
Bologna 8
Nitra 8
Orem 8
San Francisco 7
Tremestieri Etneo 7
Da Nang 6
Fortaleza 6
Hong Kong 6
Jacksonville 6
Montreal 6
Naples 6
Santo Stefano Quisquina 6
Tashkent 6
Tokyo 6
Tuskegee 6
Washington 6
Boston 5
Bremen 5
Cambridge 5
Curitiba 5
Dhaka 5
Elk Grove Village 5
Hải Dương 5
Lawrence 5
Messina 5
Multan 5
Paternò 5
Ankara 4
Frankfurt am Main 4
Johannesburg 4
Lecce 4
Mexico City 4
Nicosia 4
Pedara 4
Stockholm 4
Athens 3
Bari 3
Buenos Aires 3
Bắc Ninh 3
Dakar 3
Genoa 3
Guidonia Montecelio 3
Haiphong 3
Houston 3
Milazzo 3
Mumbai 3
Noto 3
Phoenix 3
Rio de Janeiro 3
Sant'Agata Li Battiati 3
Sydney 3
Tehran 3
Toronto 3
Adrano 2
Amman 2
Andover 2
Arapongas 2
Ascoli Piceno 2
Assago 2
Augusta 2
Totale 4.718
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Nome #
Exploring the buzz: The mediating role of entomophagy attitudes among younger generations towards pork from pigs fed with insect flour 460
Shaping consumer preferences for sweet peppers: exploring the role of social, environmental, and sensory attributes in the era of health consciousness and local sourcing 438
Cultivating trust: public perception of RNAi technologiesin agriculture 417
Pulp for health: Measuring consumer interest in avocado’s nutritional properties 401
The Taste of Sustainability: Sensory Experience and Stated Preference Trade-Offs in Consumer Evaluation of Goat Cheese from Extensive Farming Systems 387
Premium pricing for zero residue certification: The role of environmental concern and health consciousness in consumer preferences for eco-labels on fresh tomatoes 360
How do farmers plan to safeguard the environment? Empirical evidence on farmers' intentions to adopt organic pest management practices 163
Intrinsic motivation strongly affects the readiness toward circular food consumption: evidence from the motivation–opportunity–ability model 149
Exploring Consumers’ Attitudes towards Food Products Derived by New Plant Breeding Techniques 138
Bioinformatics approach to mitigate mislabeling in EU seafood market and protect consumer health 137
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture 132
An Agricultural Career through the Lens of Young People 129
Industrial symbiosis and agri-food system: Themes, links, and relationships 128
Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil 128
Financial sustainability in agri-food supply chains: A system approach 127
Enhancing the extended value chain of the aromatic plant sector in Italy: a multiple correspondence analysis based on stakeholders’ opinions 122
Identifying Themes and Patterns on Management of Horticultural Innovations with an Automated Text Analysis 121
Consumer Trends in the Herbal Tea Market: A Systematic Literature Review 115
The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits 114
Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms 114
Exploring Purchasing Determinants for a Low Fat Content Salami: Are Consumers Willing to Pay for an Additional Premium? 109
Shedding light on peri-urban ecosystem services using automated content analysis 108
Clustering olive oil mills through a spatial and economic GIS-based approach 105
Le politiche comunitarie per lo sviluppo rurale 104
Market Trends of Medicinal and Aromatic Plants in Italy: Future Scenarios Based on the Delphi Method 103
Eliciting Consumers' Health Consciousness and Price-Related Determinants for Polyphenol-Enriched Olive Oil 101
The interplay of food-related lifestyle and eating behavior in Italian women 100
Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes 98
What Gets Measured Gets Managed-Circular Economy Indicators for the Valorization of By-Products in the Olive Oil Supply Chain: A Systematic Review 95
Circular Business Model Design for Transitioning the Italian Olive Oil Sector into Sustainable Trajectories 88
The Hierarchical Utility of Credence Attributes of Orange Marmalade: What do ConsumerS Look for in a Multi-Claim Food Product? 87
The thin line between tradition and well-being: Consumer responds to health and typicality attributes for dry-cured ham 81
Mapping young farmers’ choice to pursue Geographical Indication in a rural context: application of fuzzy cognitive map 77
Simply red? The effects of distinct colours and sustainable production methods on the consumers’ preferences for healthier sweet peppers 70
Taste matters more than origin: An experimental economics study on consumer preferences for native and foreign varieties of walnuts 67
Motivation and opportunity may drive Tunisian farmers to reduce chemical pesticides in horticulture 63
Transitioning towards a circular economy agri-food model: strategies to move from goals to objectives in the olive oil sector 60
Functional foods at the agrifood interface: consumer knowledge, trust and socio-economic drivers for market uptake and policy in Italy 26
Exploring spatial and economic feasibility of olive mill wastewater disposal and reuse in sicily through GIS analysis 7
Totale 5.829
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Categoria #
all - tutte 11.943
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 11.943
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20215 0 0 0 0 0 0 0 0 0 0 1 4
2021/202238 5 2 1 0 3 1 4 0 8 3 0 11
2022/2023129 8 2 3 7 11 6 0 11 14 0 49 18
2023/2024353 29 23 19 19 11 66 25 59 16 15 41 30
2024/2025920 20 80 52 91 164 130 56 24 53 64 87 99
2025/20264.369 151 261 2.466 130 347 481 196 65 126 146 0 0
Totale 5.829