PANEBIANCO, SALVINA
PANEBIANCO, SALVINA
AGRICOLTURA, ALIMENTAZIONE E AMBIENTE (Di3A)
A FEASIBILITY STUDY OF TOMATO FRUIT QUALITY ASSESSMENT AND TRACEABILITY BY X-RAY FLUORESCENCE SPECTROSCOPY AND STATISTICAL ANALYSIS
file da validare2021-01-01 Panebianco, S.; Barone, G.; Cirvilleri, G.; Mazzoleni, P.; Musumarra, A.; Pellegriti, M. G.; Pulvirenti, A.; Scordino, A
A feasibility study of tomato fruit quality assessment and traceability by X-ray fluorescence spectroscopy and statistical analysis
file da validare2022-01-01 Panebianco, Salvina; Barone, Germana; Cirvilleri, Gabriella; Finocchiaro, Claudio; Mazzoleni, Paolo; Musumarra, Agatino; Pellegriti, MARIA GRAZIA; Pulvirenti, Alfredo; Scordino, Agata
Applying DL and XRF techniques through a multi-parameter analysis of Sicilian agricultural products
file da validare2020-01-01 Panebianco, S.; Barone, G.; Grasso, R.; Mazzoleni, P.; Musumarra, A.; Pellegriti, M. G.; Scordino, A
Assessing Copper-Alternative Products for the Control of Pre- and Postharvest Citrus Anthracnose
file da validare2023-01-01 Lombardo, M. F.; Panebianco, S.; Azzaro, A.; Catara, V.; Cirvilleri, G.
COS-OGA Applications in Organic Vineyard Manage Major Airborne Diseases and Maintain Postharvest Quality of Wine Grapes
2022-01-01 Calderone, F; Vitale, A; Panebianco, S; Lombardo, Mf; Cirvilleri, G
Epiphytic and endophytic microorganisms associated to different cultivar of tomato fruits in greenhouse environment and characterization of beneficial bacterial strains for the control of post-harvest tomato pathogens
file da validare2022-01-01 Panebianco, S; Lombardo, Mf; Anzalone, A; Musumarra, A; Pellegriti, Mg; Catara, V; Cirvilleri, G
In vitro and in vivo antibacterial activity of copper alternative products against Xanthomonas euvesicatoria pv. perforans causing leaf spot and pith necrosis of tomato
file da validare2022-01-01 Aiello, D.; Vitale, A.; Panebianco, S.; Lombardo, M.; Anzalone, A.; Catara, V.; Cirvilleri, G.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A FEASIBILITY STUDY OF TOMATO FRUIT QUALITY ASSESSMENT AND TRACEABILITY BY X-RAY FLUORESCENCE SPECTROSCOPY AND STATISTICAL ANALYSIS | 1-gen-2021 | Panebianco, S.; Barone, G.; Cirvilleri, G.; Mazzoleni, P.; Musumarra, A.; Pellegriti, M. G.; Pulvirenti, A.; Scordino, A | file da validare |
| A feasibility study of tomato fruit quality assessment and traceability by X-ray fluorescence spectroscopy and statistical analysis | 1-gen-2022 | Panebianco, Salvina; Barone, Germana; Cirvilleri, Gabriella; Finocchiaro, Claudio; Mazzoleni, Paolo; Musumarra, Agatino; Pellegriti, MARIA GRAZIA; Pulvirenti, Alfredo; Scordino, Agata | file da validare |
| Applying DL and XRF techniques through a multi-parameter analysis of Sicilian agricultural products | 1-gen-2020 | Panebianco, S.; Barone, G.; Grasso, R.; Mazzoleni, P.; Musumarra, A.; Pellegriti, M. G.; Scordino, A | file da validare |
| Assessing Copper-Alternative Products for the Control of Pre- and Postharvest Citrus Anthracnose | 1-gen-2023 | Lombardo, M. F.; Panebianco, S.; Azzaro, A.; Catara, V.; Cirvilleri, G. | file da validare |
| COS-OGA Applications in Organic Vineyard Manage Major Airborne Diseases and Maintain Postharvest Quality of Wine Grapes | 1-gen-2022 | Calderone, F; Vitale, A; Panebianco, S; Lombardo, Mf; Cirvilleri, G | |
| Epiphytic and endophytic microorganisms associated to different cultivar of tomato fruits in greenhouse environment and characterization of beneficial bacterial strains for the control of post-harvest tomato pathogens | 1-gen-2022 | Panebianco, S; Lombardo, Mf; Anzalone, A; Musumarra, A; Pellegriti, Mg; Catara, V; Cirvilleri, G | file da validare |
| In vitro and in vivo antibacterial activity of copper alternative products against Xanthomonas euvesicatoria pv. perforans causing leaf spot and pith necrosis of tomato | 1-gen-2022 | Aiello, D.; Vitale, A.; Panebianco, S.; Lombardo, M.; Anzalone, A.; Catara, V.; Cirvilleri, G. | file da validare |