IRIS
PANDINO, GAETANO
 Distribuzione geografica
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Continente #
NA - Nord America 3.264
EU - Europa 2.275
AS - Asia 1.330
SA - Sud America 310
AF - Africa 263
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 3
Totale 7.454
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Nazione #
US - Stati Uniti d'America 3.144
IT - Italia 968
SG - Singapore 732
CN - Cina 474
IE - Irlanda 403
UA - Ucraina 299
BR - Brasile 276
DE - Germania 223
CI - Costa d'Avorio 147
CA - Canada 110
FI - Finlandia 92
RU - Federazione Russa 90
SN - Senegal 89
SE - Svezia 42
FR - Francia 31
IN - India 25
GB - Regno Unito 23
VN - Vietnam 21
JP - Giappone 20
PL - Polonia 19
AR - Argentina 17
CH - Svizzera 12
IR - Iran 12
ES - Italia 11
NL - Olanda 11
HR - Croazia 10
AT - Austria 9
BE - Belgio 9
AU - Australia 8
TR - Turchia 8
BD - Bangladesh 7
PK - Pakistan 7
ZA - Sudafrica 7
NG - Nigeria 6
MA - Marocco 5
MX - Messico 5
CO - Colombia 4
GR - Grecia 4
UZ - Uzbekistan 4
CL - Cile 3
EU - Europa 3
IQ - Iraq 3
JM - Giamaica 3
LB - Libano 3
NP - Nepal 3
PT - Portogallo 3
RO - Romania 3
TN - Tunisia 3
DZ - Algeria 2
EC - Ecuador 2
EG - Egitto 2
HK - Hong Kong 2
HU - Ungheria 2
KE - Kenya 2
PE - Perù 2
PY - Paraguay 2
UY - Uruguay 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BS - Bahamas 1
BY - Bielorussia 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
EE - Estonia 1
ID - Indonesia 1
JO - Giordania 1
KZ - Kazakistan 1
LK - Sri Lanka 1
MD - Moldavia 1
MK - Macedonia 1
MN - Mongolia 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
OM - Oman 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
SY - Repubblica araba siriana 1
VE - Venezuela 1
Totale 7.454
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Città #
Santa Clara 733
Chandler 487
Dublin 401
Singapore 384
Jacksonville 290
Catania 256
Munich 197
Chicago 187
Boardman 169
Abidjan 147
Cambridge 113
Lawrence 112
Andover 106
Nanjing 95
Dakar 89
Toronto 86
Helsinki 82
Ashburn 69
Des Moines 60
Civitanova Marche 59
Wilmington 49
San Mateo 46
Council Bluffs 42
Beijing 41
Rome 39
The Dalles 35
Hefei 33
Shenyang 28
Hebei 25
Cosenza 23
Ottawa 21
Tianjin 21
Messina 20
Nanchang 20
Palermo 20
Tokyo 20
Changsha 19
Jiaxing 18
Dong Ket 17
Saint Petersburg 17
San Francisco 17
São Paulo 16
New York 15
Manduria 14
Kunming 13
Leawood 13
Los Angeles 11
Seattle 11
Belo Horizonte 10
Zagreb 10
Misterbianco 9
Ragusa 9
Aci Catena 8
Adelfia 8
Augusta 8
Buenos Aires 8
Cagliari 8
Falls Church 8
Guangzhou 8
Jinan 8
Rio de Janeiro 8
Moscow 7
Norwalk 7
Padova 7
Torino 7
Abuja 6
Bari 6
Caltagirone 6
Melbourne 6
Paternò 6
Taizhou 6
Turin 6
Brooklyn 5
Castelbuono 5
Den Haag 5
Dhaka 5
Fremont 5
Gravina di Catania 5
Hangzhou 5
Naples 5
Nerviano 5
Pune 5
Sala Baganza 5
Salvador 5
San Giovanni la Punta 5
Warsaw 5
Amsterdam 4
Ardabil 4
Brussels 4
Buccheri 4
Changchun 4
Curitiba 4
Francavilla Fontana 4
Hanoi 4
Imbersago 4
Jyväskylä 4
Milan 4
Ningbo 4
Polska 4
San Miguel de Tucumán 4
Totale 5.092
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Nome #
Active Packaging-Releasing System with Foeniculum vulgare Essential Oil for the Quality Preservation of Ready-to-Cook (RTC) Globe Artichoke Slices 287
The mineral profile in organically and conventionally grown "early" crop potato tubers 191
An innovative combined water ozonisation/O3-atmosphere storage for preserving the overall quality of two globe artichoke cultivars 109
Allelopathic potential of leaf aqueous extracts from Cynara cardunculus L. On the seedling growth of two cosmopolitan weed species 104
Allelopathy in Durum Wheat Landraces as Affected by Genotype and Plant Part 103
Improving soil health, weed management and nitrogen dynamics by Trifolium subterraneum cover cropping 101
Trifolium subterraneum cover cropping for improving the nutritional status of a Mediterranean apricot orchard 98
Effects of location and genotype on some quality characteristics of heads in globe artichoke during harvest time 96
Allelopathic effects of Cynara cardunculus var. sylvestris leaf extracts on weed seed germination 96
The influence of growing environment on the antioxidant and mineral content of "early" crop potato 93
Variation of polyphenols in a germplasm collection of globe artichoke 88
QUALITY TRAITS OF READY-TO-USE GLOBE ARTICHOKE SLICES AS AFFECTED BY GENOTYPE, HARVEST TIME AND STORAGE TIME: PHYSIOLOGICAL, MICROBIOLOGICAL, BIOCHEMICAL AND SENSORY ASPECTS 85
Changes of weed seed bank and nitrogen availability in soil subjected to cover cropping and conventional management in a Mediterranean apricot orchard 84
Allelopathic Effect Of Cynara Cardunculus Leaf Extracts On The Seedling Growth Of Two Cosmopolitan Weed Species 83
Variation in polyphenol profile and head morphology among clones of globe artichoke selected from a landrace 81
Characterization of phenolic acids and flavonoids in leaves, stems, bracts and edible parts of globe artichokes 81
Adattabilità di Cynara cardunculus L. alla produzione di biomassa ed energia in terreni marginali dell’Italia meridionale 81
Biomass yield and polyphenol compounds profile in globe artichoke as affected by irrigation frequency and drying temperature 79
Profilo in elementi minerali nella granella di accessioni di favino 78
Trifolium subterraneum cover cropping enhances soil fertility and weed seedbank dynamics in a Mediterranean apricot orchard 78
Caratteristiche produttive e profili di qualità in varietà di patata coltivate in ciclo extrastagionale 77
The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato 77
Integrated agronomical and technological approach for the quality maintenance of ready-to-fry potato sticks during refrigerated storage 77
PRE-HARVEST NITROGEN APPLICATION AFFECTED THE OVERALL QUALITY OF FRESH-CUT GLOBE ARTICHOKE 77
Artichoke is a significant dietary source of apigenin and other phenolics 76
Caratteristiche produttive di nuovi genotipi di carciofo a propagazione gamica 76
In vitro micropropagation and mycorrhizal treatment influences the polyphenols content profile of globe artichoke under field conditions 75
Biochemical characterization and antioxidant activities of the edible part of globe artichoke cultivars grown in Tunisia 75
Caffeoylquinic acids and flavones profile in Cynara cardunculus L. seedlings under controlled conditions as affected by light and water-supply treatments 75
New cropping designs of globe artichoke for industrial use 73
Variation of phenolic content in globe artichoke in relation to biological, technical and environmental factors 73
Caratterizzazione bio-agronomica, morfologica e biochimica di germoplasma di carciofo 73
Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke 72
Selezione di nuovi cloni di Violetto di Sicilia per il miglioramento della cinaricoltura siciliana 71
Caratterizzazione Polifenolica di Nuovi Cloni di Carciofo “Violetto di Sicilia” 71
Choice of time of harvest influences the polyphenol profile of globe artichoke 70
Chemical and Morphological Characteristics of New Clones and Commercial Varieties of Globe Artichoke (Cynara cardunculus var. scolymus) 70
Shelf life study of ready to cook slices of globe artichoke 'Spinoso sardo': effects of anti-browning solutions and edible coating enriched with Foeniculum vulgare essential oil 70
Total polyphenol content and antioxidant activity among clones of two sicilian globe artichoke landraces 69
New seed propagated cultivars of globe artichoke suitable for processing uses 69
Allelopathic effects of Cynara cardunculus L. leaf aqueous extracts on seed germination of some Mediterranean weed species 68
Caffeoylquinic acids and flavonoids in the immature inflorescence of globe artichoke, wild cardoon, and cultivated cardoon 68
Exploration to use of globe artichoke cell cultures as bioactive compounds production 67
Agronomic management of ‘early’ potato under organic farming system 67
Plant arrangement and plant density affect yield characteristics of new seed-grown artichokes for industry 66
The effect on tuber quality of an organic versus a conventional cultivation system in the early crop potato 66
Caratteristiche agronomiche in accessioni di cardo da energia 65
Potential control of weeds and plant pathogens by Cynara cardunculus L. leaf extracts 65
Optimizing nitrogen fertilization to improve qualitative performances and physiological and yield responses of potato (Solanum tuberosum L.) 64
Synergic use of parsley essential oil and sous-vide packaging for the overall quality preservation of fresh-cut globe artichoke heads from organic and conventional farming 63
The overall quality of fresh-cut globe artichoke heads from organic and conventional farming 63
Variazione del Contenuto in Sostanze Funzionali e dell’Attività Antiossidante nel Capolino di Carciofo in Rapporto al Genotipo ed al Livello di Concimazione 63
VARIABILITÀ MORFO-BIOMETRICA DI UNA COLLEZIONE SICILIANA DI ECOTIPI DI CARCIOFO 63
Carbohydrate digestibility on wheat durum bread: Preliminary hypotheses on raw materials role 63
Mycorrhizal inoculation improves mineral content of organic potatoes grown under calcareous soil 63
Effetto dell’interazione genotipo per trattamento con ozono sul contenuto di sostanze antiossidanti in capolini di carciofo 62
Tuber yield, water and fertilizer productivity in early potato as affected by a combination of irrigation and fertilization 61
Patata precoce, qualificare meglio il prodotto per raggiungere i mercati 61
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops 61
Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] 60
Cover crops for managing weeds, soil chemical fertility and nutritional status of organically grown orange orchard in Sicily 60
The influence of pre-harvest factors on the quality of globe artichoke 60
Phenolic acids and flavonoids in leaf and floral stem of cultivated and wild Cynara cardunculus L. genotypes 59
Leaf polyphenol profile and SSR-based fingerprinting of new segregant Cynara cardunculus genotypes 58
Flavonoids content of Cynara cardunculus L. wild and cultivated germplasm accessions 58
Effect of nitrogen fertilisation on the overall quality of minimally processed globe artichoke heads 58
Phytochemicals accumulation and antioxidant activity in callus and suspension cultures of Cynara scolymus L. 57
Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm 57
VALUTAZIONE DI COLTURE DA COPERTURA PER LA GESTIONE DELLA FLORA INFESTANTE E DELLO STATO NUTRIZIONALE DEGLI AGRUMETI SICILIANI 57
Cynara cardunculus L. quale possibile fonte di sostanze ‘funzionali’ 57
Influence of an O3-atmosphere storage on microbial growth and antioxidant contents of globe artichoke as affected by genotype and harvest time 57
Long-term effect of cover crops on species abundance and diversity of weed flora 57
The phenology, yield and tuber composition of ‘early’ crop potatoes: a comparison between organic and conventional cultivation systems 56
Varietà e luogo di coltivazione fanno la qualità dei tuberi 56
Influence of catch crops on yield and chemical composition of winter garlic grown for bunch harvesting 55
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by intraspecific competition 54
Concentrazione in nitrati del tubero della patata precoce in rapporto al genotipo, all’epoca di raccolta e alla concimazione azotata 54
Polyphenol profile and content in wild and cultivated Cynara cardunculus L. 53
Modelli colturali innovativi per il carciofo da industria 52
Leaf extracts of cultivated cardoon as potential bioherbicide 52
Contenuto in acidi caffeoilchinici e flavoni in plantule ed acheni di nuove linee di carciofo a propagazione gamica 51
Contenuto in elementi minerali nel tubero di patata precoce coltivata in regime biologico e convenzionale 51
Phytochemical Compounds from the Crop Byproducts of Tunisian Globe Artichoke Cultivars 51
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by genotype, head part and harvest time 50
In vitro antioxidant activities and phenolic content in crop residues of Tunisian globe artichoke 50
Profilo qualitativo dei polifenoli in Cynara cardunculus L. 50
Nutritional and sensory characteristics of "early" potato cultivars under organic and conventional cultivation systems 49
Organic cropping system affects grain chemical composition, rheological and agronomic performance of durum wheat 49
Productive and physiological response of organic potato grown under highly calcareous soils to fertilization and mycorrhization management 49
Mineral profile in globe artichoke as affected by genotype, head part and environment 48
Effect of packaging film and antibrowning solution on quality maintenance of minimally processed globe artichoke heads 48
Profilo in Elementi Minerali dei Capolini di Carciofo in Rapporto alla Varietà ed all’Ambiente di Coltivazione 46
Produzione di acheni in nuove linee di carciofo a propagazione gamica 46
Utilization of Cynara cardunculus L. allelopathic activity for weed control 46
Variazione del contenuto fenolico in carciofo in rapporto a fattori biologici, tecnici ed ambientali 45
Nuovi cloni di Violetto di Sicilia per il miglioramento della cinaricoltura meridionale 44
Nitrogen efficiency and yield responses of two ‘early’ globe artichoke cultivars to nitrogen fertilization 44
Polyphenol and mineral profile of ‘Violetto di Sicilia’, a typical Italian varietal globe artichoke 43
Profilo in Elementi Minerali in Tuberi di Varietà di Patata Precoce Coltivate in Ambienti Diversi 43
Agronomic Strategies for Sustainable Cotton Production: A Systematic Literature Review 42
Totale 6.913
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Categoria #
all - tutte 27.153
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 27.153
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202029 0 0 0 0 0 0 0 0 0 0 0 29
2020/2021607 8 46 78 25 146 19 78 6 49 15 103 34
2021/2022983 87 119 33 32 135 12 130 49 79 22 31 254
2022/20231.601 150 70 40 148 185 266 17 282 350 18 43 32
2023/2024733 48 97 21 46 36 150 31 38 3 13 192 58
2024/20252.957 20 362 152 143 609 445 200 212 233 276 164 141
Totale 7.703