IRIS
PANDINO, GAETANO
 Distribuzione geografica
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Continente #
NA - Nord America 1.993
EU - Europa 1.705
AS - Asia 408
AF - Africa 249
SA - Sud America 16
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 3
Totale 4.383
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Nazione #
US - Stati Uniti d'America 1.882
IT - Italia 711
IE - Irlanda 411
CN - Cina 330
UA - Ucraina 299
CI - Costa d'Avorio 148
CA - Canada 110
SN - Senegal 90
RU - Federazione Russa 84
SE - Svezia 41
FR - Francia 27
DE - Germania 26
VN - Vietnam 21
GB - Regno Unito 20
IN - India 19
PL - Polonia 16
AR - Argentina 11
CH - Svizzera 11
SG - Singapore 11
HR - Croazia 10
IR - Iran 10
BE - Belgio 9
AT - Austria 8
AU - Australia 8
NL - Olanda 7
NG - Nigeria 6
ES - Italia 5
TR - Turchia 5
GR - Grecia 4
BR - Brasile 3
EU - Europa 3
LB - Libano 3
PT - Portogallo 3
RO - Romania 3
UZ - Uzbekistan 3
EG - Egitto 2
HU - Ungheria 2
PK - Pakistan 2
ZA - Sudafrica 2
BD - Bangladesh 1
BG - Bulgaria 1
BS - Bahamas 1
BY - Bielorussia 1
CL - Cile 1
CZ - Repubblica Ceca 1
EE - Estonia 1
ID - Indonesia 1
JP - Giappone 1
MD - Moldavia 1
MK - Macedonia 1
NO - Norvegia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
PE - Perù 1
SK - Slovacchia (Repubblica Slovacca) 1
TN - Tunisia 1
Totale 4.383
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Città #
Chandler 492
Dublin 409
Jacksonville 296
Catania 178
Abidjan 148
Cambridge 115
Lawrence 114
Andover 108
Nanjing 96
Dakar 90
Toronto 87
Des Moines 62
Ashburn 59
Boardman 50
Wilmington 49
San Mateo 46
Houston 31
Shenyang 29
Hebei 25
Cosenza 23
Ottawa 22
Tianjin 21
Nanchang 20
Jiaxing 19
Rome 19
Dong Ket 17
Saint Petersburg 17
Changsha 16
Beijing 15
Manduria 14
San Francisco 14
Leawood 13
Palermo 13
Messina 12
Aci Catena 11
Augusta 11
Zagreb 10
Misterbianco 9
Seattle 9
Adelfia 8
Cagliari 8
Falls Church 8
Jinan 8
Kunming 8
Buenos Aires 7
Norwalk 7
Padova 7
Pune 7
Ragusa 7
Torino 7
Abuja 6
Caltagirone 6
Den Haag 6
Melbourne 6
Moscow 6
Taizhou 6
Bari 5
Castelbuono 5
Fremont 5
Gravina di Catania 5
Hangzhou 5
Nerviano 5
Turin 5
Ardabil 4
Brussels 4
Buccheri 4
Changchun 4
Francavilla Fontana 4
Guangzhou 4
Hanoi 4
Imbersago 4
Ningbo 4
Polska 4
San Miguel de Tucumán 4
Washington 4
Brescia 3
Bursa 3
Grottaglie 3
Lamézia 3
Lizzanello 3
Milazzo 3
Naples 3
New York 3
Nicolosi 3
Redwood City 3
San Giovanni la Punta 3
Sankt Vith 3
Singapore 3
Stefania 3
Taormina 3
Zhengzhou 3
Amendolara 2
Assago 2
Avola 2
Barcelos 2
Bologna 2
Bremen 2
Budapest 2
Caltanissetta 2
Campobasso 2
Totale 3.056
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Nome #
Active Packaging-Releasing System with Foeniculum vulgare Essential Oil for the Quality Preservation of Ready-to-Cook (RTC) Globe Artichoke Slices 105
Improving soil health, weed management and nitrogen dynamics by Trifolium subterraneum cover cropping 77
Allelopathy in Durum Wheat Landraces as Affected by Genotype and Plant Part 76
Trifolium subterraneum cover cropping for improving the nutritional status of a Mediterranean apricot orchard 74
Quality traits of ready-to-use globe artichoke slices as affected by genotype, harvest time and storage time. Part II: Physiological, microbiological and sensory aspects 70
Allelopathic potential of leaf aqueous extracts from Cynara cardunculus L. on the seedling growth of two cosmopolitan weed species 69
Allelopathic effects of Cynara cardunculus var. sylvestris leaf extracts on weed seed germination 67
Profilo in elementi minerali nella granella di accessioni di favino 61
Allelopathic Effect Of Cynara Cardunculus Leaf Extracts On The Seedling Growth Of Two Cosmopolitan Weed Species 59
Changes of weed seed bank and nitrogen availability in soil subjected to cover cropping and conventional management in a Mediterranean apricot orchard 58
Characterization of phenolic acids and flavonoids in leaves, stems, bracts and edible parts of globe artichokes 57
QUALITY TRAITS OF READY-TO-USE GLOBE ARTICHOKE SLICES AS AFFECTED BY GENOTYPE, HARVEST TIME AND STORAGE TIME: PHYSIOLOGICAL, MICROBIOLOGICAL, BIOCHEMICAL AND SENSORY ASPECTS 57
PRE-HARVEST NITROGEN APPLICATION AFFECTED THE OVERALL QUALITY OF FRESH-CUT GLOBE ARTICHOKE 56
Variation in polyphenol profile and head morphology among clones of globe artichoke selected from a landrace 55
New cropping designs of globe artichoke for industrial use 54
Trifolium subterraneum cover cropping enhances soil fertility and weed seedbank dynamics in a Mediterranean apricot orchard 54
Variation of phenolic content in globe artichoke in relation to biological, technical and environmental factors 53
Caratteristiche produttive e profili di qualità in varietà di patata coltivate in ciclo extrastagionale 53
Selezione di nuovi cloni di Violetto di Sicilia per il miglioramento della cinaricoltura siciliana 52
Chemical and Morphological Characteristics of New Clones and Commercial Varieties of Globe Artichoke (Cynara cardunculus var. scolymus) 51
Artichoke is a significant dietary source of apigenin and other phenolics 51
Caratteristiche produttive di nuovi genotipi di carciofo a propagazione gamica 50
The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato 50
Caratterizzazione bio-agronomica, morfologica e biochimica di germoplasma di carciofo 49
Biomass yield and polyphenol compounds profile in globe artichoke as affected by irrigation frequency and drying temperature 49
Caffeoylquinic acids and flavones profile in Cynara cardunculus L. seedlings under controlled conditions as affected by light and water-supply treatments 49
An innovative combined water ozonisation/O3-atmosphere storage for preserving the overall quality of two globe artichoke cultivars 48
Effects of location and genotype on some quality characteristics of heads in globe artichoke during harvest time 48
Caratterizzazione Polifenolica di Nuovi Cloni di Carciofo “Violetto di Sicilia” 48
Exploration to use of globe artichoke cell cultures as bioactive compounds production 48
Shelf life study of ready to cook slices of globe artichoke 'Spinoso sardo': effects of anti-browning solutions and edible coating enriched with Foeniculum vulgare essential oil 48
Adattabilità di Cynara cardunculus L. alla produzione di biomassa ed energia in terreni marginali dell’Italia meridionale 47
Carbohydrate digestibility on wheat durum bread: Preliminary hypotheses on raw materials role 46
Choice of time of harvest influences the polyphenol profile of globe artichoke 45
New seed propagated cultivars of globe artichoke suitable for processing uses 45
Potential control of weeds and plant pathogens by Cynara cardunculus L. leaf extracts 45
Caffeoylquinic acids and flavonoids in the immature inflorescence of globe artichoke, wild cardoon, and cultivated cardoon 45
Flavonoids content of Cynara cardunculus L. wild and cultivated germplasm accessions 42
Caratteristiche agronomiche in accessioni di cardo da energia 42
In vitro micropropagation and mycorrhizal treatment influences the polyphenols content profile of globe artichoke under field conditions 42
Quality traits of ready-to-use globe artichoke slices as affected by genotype, harvest time and storage time. Part I: Biochemical and physical aspects 42
Integrated agronomical and technological approach for the quality maintenance of ready-to-fry potato sticks during refrigerated storage 42
VARIABILITÀ MORFO-BIOMETRICA DI UNA COLLEZIONE SICILIANA DI ECOTIPI DI CARCIOFO 42
Mycorrhizal inoculation improves mineral content of organic potatoes grown under calcareous soil 42
Phenolic acids and flavonoids in leaf and floral stem of cultivated and wild Cynara cardunculus L. genotypes 41
Plant arrangement and plant density affect yield characteristics of new seed-grown artichokes for industry 41
Total polyphenol content and antioxidant activity among clones of two sicilian globe artichoke landraces 41
Patata precoce, qualificare meglio il prodotto per raggiungere i mercati 41
Leaf polyphenol profile and SSR-based fingerprinting of new segregant Cynara cardunculus genotypes 41
Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke 41
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops 41
Allelopathic effects of Cynara cardunculus L. leaf aqueous extracts on seed germination of some Mediterranean weed species 40
Agronomic management of ‘early’ potato under organic farming system 40
Optimizing nitrogen fertilization to improve qualitative performances and physiological and yield responses of potato (Solanum tuberosum L.) 40
VALUTAZIONE DI COLTURE DA COPERTURA PER LA GESTIONE DELLA FLORA INFESTANTE E DELLO STATO NUTRIZIONALE DEGLI AGRUMETI SICILIANI 39
Cover crops for managing weeds, soil chemical fertility and nutritional status of organically grown orange orchard in Sicily 39
Tuber yield, water and fertilizer productivity in early potato as affected by a combination of irrigation and fertilization 38
Variation of polyphenols in a germplasm collection of globe artichoke 38
The phenology, yield and tuber composition of ‘early’ crop potatoes: a comparison between organic and conventional cultivation systems 37
Phytochemicals accumulation and antioxidant activity in callus and suspension cultures of Cynara scolymus L. 37
Variazione del Contenuto in Sostanze Funzionali e dell’Attività Antiossidante nel Capolino di Carciofo in Rapporto al Genotipo ed al Livello di Concimazione 37
Effect of nitrogen fertilisation on the overall quality of minimally processed globe artichoke heads 37
Influence of an O3-atmosphere storage on microbial growth and antioxidant contents of globe artichoke as affected by genotype and harvest time 37
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by intraspecific competition 36
Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm 36
The influence of growing environment on the antioxidant and mineral content of "early" crop potato 36
Long-term effect of cover crops on species abundance and diversity of weed flora 36
Contenuto in elementi minerali nel tubero di patata precoce coltivata in regime biologico e convenzionale 35
Cynara cardunculus L. quale possibile fonte di sostanze ‘funzionali’ 35
The mineral profile in organically and conventionally grown "early" crop potato tubers 34
Contenuto in acidi caffeoilchinici e flavoni in plantule ed acheni di nuove linee di carciofo a propagazione gamica 34
Varietà e luogo di coltivazione fanno la qualità dei tuberi 34
Nutritional and sensory characteristics of "early" potato cultivars under organic and conventional cultivation systems 33
In vitro antioxidant activities and phenolic content in crop residues of Tunisian globe artichoke 33
Phytochemical Compounds from the Crop Byproducts of Tunisian Globe Artichoke Cultivars 33
The overall quality of fresh-cut globe artichoke heads from organic and conventional farming 32
Influence of catch crops on yield and chemical composition of winter garlic grown for bunch harvesting 32
Polyphenol and mineral profile of ‘Violetto di Sicilia’, a typical Italian varietal globe artichoke 31
Modelli colturali innovativi per il carciofo da industria 31
Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] 31
The influence of pre-harvest factors on the quality of globe artichoke 31
Organic cropping system affects grain chemical composition, rheological and agronomic performance of durum wheat 31
Leaf extracts of cultivated cardoon as potential bioherbicide 31
Concentrazione in nitrati del tubero della patata precoce in rapporto al genotipo, all’epoca di raccolta e alla concimazione azotata 30
Effect of packaging film and antibrowning solution on quality maintenance of minimally processed globe artichoke heads 30
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by genotype, head part and harvest time 29
Mineral profile in globe artichoke as affected by genotype, head part and environment 29
Profilo in Elementi Minerali dei Capolini di Carciofo in Rapporto alla Varietà ed all’Ambiente di Coltivazione 29
Polyphenol profile and content in wild and cultivated Cynara cardunculus L. 29
Effetto dell’interazione genotipo per trattamento con ozono sul contenuto di sostanze antiossidanti in capolini di carciofo 29
Profilo in Elementi Minerali in Tuberi di Varietà di Patata Precoce Coltivate in Ambienti Diversi 28
The effect on tuber quality of an organic versus a conventional cultivation system in the early crop potato 28
Utilization of Cynara cardunculus L. allelopathic activity for weed control 27
Variazione del contenuto fenolico in carciofo in rapporto a fattori biologici, tecnici ed ambientali 25
Variation in seed mineral elements profile and yield in field bean (Vicia faba L. var. minor) genotypes 25
Produzione di acheni in nuove linee di carciofo a propagazione gamica 25
Minerals profile of two globe artichoke cultivars as affected by NPK fertilizer regimes 25
Mineral profile in the floral stem of some globe artichoke cultivars 24
Biochemical characterization and antioxidant activities of the edible part of globe artichoke cultivars grown in Tunisia 24
Nitrogen efficiency and yield responses of two ‘early’ globe artichoke cultivars to nitrogen fertilization 24
Totale 4.234
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Categoria #
all - tutte 15.218
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.218
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201930 0 0 0 0 0 0 0 0 0 0 10 20
2019/2020551 189 38 48 4 34 4 58 2 43 46 55 30
2020/2021621 8 46 80 25 148 19 80 6 51 15 109 34
2021/2022996 89 121 33 32 137 12 132 49 79 22 31 259
2022/20231.629 155 70 40 151 186 271 17 287 355 18 45 34
2023/2024504 49 98 22 46 36 154 31 40 3 13 12 0
Totale 4.620