IRIS
SELVAGGI, ROBERTA
 Distribuzione geografica
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Continente #
EU - Europa 1.072
NA - Nord America 1.026
AS - Asia 532
SA - Sud America 156
AF - Africa 86
Continente sconosciuto - Info sul continente non disponibili 1
OC - Oceania 1
Totale 2.874
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Nazione #
US - Stati Uniti d'America 1.000
IT - Italia 776
SG - Singapore 224
CN - Cina 193
BR - Brasile 142
IE - Irlanda 103
CI - Costa d'Avorio 61
JP - Giappone 45
DE - Germania 41
RU - Federazione Russa 27
KR - Corea 20
UA - Ucraina 20
GB - Regno Unito 19
CA - Canada 18
NL - Olanda 17
FI - Finlandia 15
SN - Senegal 14
ES - Italia 9
SE - Svezia 9
BD - Bangladesh 8
IN - India 7
DK - Danimarca 6
FR - Francia 6
NG - Nigeria 6
VN - Vietnam 6
AR - Argentina 5
AT - Austria 5
TR - Turchia 5
UZ - Uzbekistan 5
BE - Belgio 4
GR - Grecia 4
MX - Messico 4
AE - Emirati Arabi Uniti 3
CH - Svizzera 3
CO - Colombia 3
ZA - Sudafrica 3
CL - Cile 2
IQ - Iraq 2
PK - Pakistan 2
RO - Romania 2
SA - Arabia Saudita 2
VE - Venezuela 2
BH - Bahrain 1
BY - Bielorussia 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
EC - Ecuador 1
HK - Hong Kong 1
HU - Ungheria 1
IR - Iran 1
JM - Giamaica 1
JO - Giordania 1
KH - Cambogia 1
KW - Kuwait 1
LB - Libano 1
MA - Marocco 1
NI - Nicaragua 1
NO - Norvegia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
PA - Panama 1
PE - Perù 1
PL - Polonia 1
PS - Palestinian Territory 1
RS - Serbia 1
SC - Seychelles 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 2.874
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Città #
Santa Clara 349
Catania 248
Singapore 144
Chandler 114
Dublin 101
Abidjan 61
Civitanova Marche 61
Boardman 55
Hefei 38
Ashburn 31
Chicago 31
Milan 30
Rome 26
Bremen 25
Lawrence 25
Cambridge 24
Jacksonville 24
Andover 23
Tokyo 23
Nanjing 21
Seoul 20
College Station 19
Houston 17
São Paulo 16
Council Bluffs 14
Dakar 14
Des Moines 14
Messina 14
The Dalles 14
Beijing 13
Columbus 13
Bari 11
Toronto 11
Fiumefreddo di Sicilia 10
Kobe 10
Paternò 10
Wilmington 10
Florence 9
Mascalucia 9
Palermo 9
Tuskegee 9
Lappeenranta 8
Los Angeles 8
Shenyang 8
Turin 8
Amsterdam 7
New York 7
Padova 7
Syracuse 7
Verona 7
Aci Catena 6
Milazzo 6
Munich 6
Parma 6
Ramacca 6
Tianjin 6
Tremestieri Etneo 6
Washington 6
Brierley Hill 5
Gravina di Catania 5
Lacchiarella 5
Modica 5
Naples 5
Belo Horizonte 4
Brussels 4
Lagos 4
Reggio Calabria 4
Saint Petersburg 4
San Francisco 4
Seattle 4
Stockholm 4
Bologna 3
Canterbury 3
Dhaka 3
Gela 3
Helsinki 3
Jiaxing 3
Kaiserslautern 3
Karita 3
London 3
Mexico City 3
Nanchang 3
Nicolosi 3
Noto 3
Ottawa 3
Pisa 3
Porto Alegre 3
Ribeirão das Neves 3
Rometta 3
San Giuliano Milanese 3
Savona 3
Shanghai 3
Valencia 3
Vienna 3
Aarhus 2
Abu Dhabi 2
Abuja 2
Aci Sant'Antonio 2
Ancona 2
Assago 2
Totale 1.973
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Nome #
Sulla silage: First evaluation to produce sustainable bio-energy 105
Life cycle assessment of expanded clay granulate production using different fuels 97
How do farmers plan to safeguard the environment? Empirical evidence on farmers' intentions to adopt organic pest management practices 96
Assessing land efficiency of biomethane industry: A case study of Sicily 94
Assessing experiential augmentation of the environment in the valuation of wine: Evidence from an economic experiment in Mt. Etna, Italy 92
Italian consumers’ awareness, preferences and attitudes about Sicilian blood oranges (Arancia Rossa di Sicilia PGI) 90
Potential biogas production from by-products of citrus industry in Sicily 89
Co-digestion of by-products and agricultural residues: A bioeconomy perspective for a Mediterranean feedstock mixture 89
Sequential crops for food, energy, and economic development in rural areas: The case of Sicily 85
Performance evaluation of digestate spreading machines in vineyards and citrus orchards: preliminary trials 85
ESTIMATING WILLINGNESS TO PAY FOR DIGESTATE: EVIDENCE FROM AN ECONOMIC EXPERIMENT FROM SICILIAN FARMERS 84
Assessment of the potential energy supply and biomethane from the anaerobic digestion of agro-food feedstocks in Sicily 83
Sustainability of a consortial anaerobic fermentation plant in Sicily 83
Assessing the Effects of the Environment on Consumers’ Evaluations for Wine 82
Assessment of tomato peels suitable for producing biomethane within the context of circular economy: A gis-based model analysis 78
Assessment of economic viability and production costs for the innovative microfiltered digestate 76
Athletes Preferences and Willingness to Pay for Innovative High-Protein Functional Foods 73
Factors influencing consumer perceptions of food tracked with blockchain technology. A systematic literature review 72
Exploring Consumers’ Attitudes towards Food Products Derived by New Plant Breeding Techniques 70
Factors affecting purchasing process of digestate: evidence from an economic experiment on Sicilian farmers’ willingness to pay 70
Evaluation of biomethane potential from by-products and agricultural residues co-digestion in southern Italy 67
Biomethane production potential in Southern Italy: An empirical approach 65
Bioeconomy for sustainable development of biomethane sector: Potential and challenges for agro-industrial by-products 63
Economic assessment of cereal straw management in sicily 62
Financial sustainability in agri-food supply chains: A system approach 61
Use of citrus pulp for biogas production: a GIS analysis of citrus-growing areas and processing industries in South Italy 61
Estimate of willingness to pay for etna red wines: Evaluation of the existence of an experiential component in purchase phase 60
THE CRAFT BEER - AN APPRECIATED SUSTAINABLE BEVERAGE 59
Assessment of fruit and vegetable residues suitable for renewable energy production: GIS-based model for developing new frontiers within the context of circular economy 59
Farmer's adoption of agricultural insurance for Mediterranean crops as an innovative behavior 58
Exploring consumer’s propensity to consume insect-based foods. Empirical evidence from a study in Southern Italy 58
Procedural invariance as a result of commitment costs: evidence from an economic experiment on farmers’ willingness to pay for digestate 56
Critical issues and opportunities for producing biomethane in Italy 53
Factors influencing farmers’ decision to enter digestate market 51
Life cycle assessment of tomato cultivation in Sicily: comparison between traditional and innovative method 49
The effect of fertilization with microfiltered liquid digestate on the quality parameters of Citrus fruits 45
TECHNOLOGICAL INNOVATIONS AND LIVESTOCK ANIMAL WELFARE: THE CASE OF THE DAIRY COW 45
Exploring the effects of misinformation and refutations on product valuation 41
Purchasing behavior in rural areas for food products during the COVID-19 pandemic 38
A Multicriteria Evaluation of Blockchain-Based Agrifood Chain in the New Scenario Post-Covid 19 38
Evidenze empiriche della teoria dei Commitment Costs nel processo di acquisto del digestato 37
Driving factors behind precision livestock farming tools adoption: The case of the pedometer on dairy farms 37
Enhancement of sustainable bioenergy production by valorising tomato residues: A GIS-based model 33
First Results of Digestate Spreading Trials in Mediterranean Crops 29
GIS-based model for assessing new suitable by-products for renewable energy production within the context of circular economy 26
The EU agri-food system in the recent crisis scenarios 24
Simultaneous evaluation of dairy farmers’ behaviour and intention to adopt technological devices 19
Is the information sufficient to create a new market for digestate? 18
Eliciting dairy farmers' willingness to pay for digital devices for Precision Livestock Farming 3
Totale 3.008
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Categoria #
all - tutte 10.810
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.810
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021150 18 3 8 11 32 21 16 1 14 6 11 9
2021/2022227 19 25 7 12 25 19 35 13 14 3 3 52
2022/2023483 28 13 16 59 33 55 26 69 102 17 45 20
2023/2024466 23 52 17 29 18 62 18 70 17 18 101 41
2024/20251.368 20 114 86 110 297 205 91 73 54 104 104 110
2025/202656 56 0 0 0 0 0 0 0 0 0 0 0
Totale 3.008