SIRACUSA, VALENTINA
 Distribuzione geografica
Continente #
NA - Nord America 4.410
AS - Asia 2.164
EU - Europa 1.693
SA - Sud America 403
AF - Africa 290
Continente sconosciuto - Info sul continente non disponibili 4
OC - Oceania 2
Totale 8.966
Nazione #
US - Stati Uniti d'America 4.254
SG - Singapore 1.061
CN - Cina 805
IE - Irlanda 531
IT - Italia 375
BR - Brasile 372
UA - Ucraina 359
CI - Costa d'Avorio 195
CA - Canada 137
RU - Federazione Russa 133
KR - Corea 91
GB - Regno Unito 53
SN - Senegal 52
FR - Francia 48
VN - Vietnam 44
DE - Germania 40
SE - Svezia 38
IN - India 33
HK - Hong Kong 24
FI - Finlandia 20
PL - Polonia 17
NL - Olanda 16
UZ - Uzbekistan 15
NG - Nigeria 14
AR - Argentina 13
CH - Svizzera 13
JP - Giappone 13
TR - Turchia 12
BD - Bangladesh 11
MX - Messico 11
GR - Grecia 10
IQ - Iraq 10
ZA - Sudafrica 10
ID - Indonesia 9
LB - Libano 9
AT - Austria 8
MA - Marocco 8
ES - Italia 7
CO - Colombia 6
PK - Pakistan 5
PY - Paraguay 5
DZ - Algeria 4
EU - Europa 4
IL - Israele 4
BG - Bulgaria 3
CZ - Repubblica Ceca 3
IR - Iran 3
LT - Lituania 3
RO - Romania 3
TN - Tunisia 3
TT - Trinidad e Tobago 3
AU - Australia 2
AZ - Azerbaigian 2
CL - Cile 2
DK - Danimarca 2
EE - Estonia 2
HR - Croazia 2
JM - Giamaica 2
JO - Giordania 2
KE - Kenya 2
KG - Kirghizistan 2
NP - Nepal 2
PT - Portogallo 2
TH - Thailandia 2
VE - Venezuela 2
AM - Armenia 1
BB - Barbados 1
BE - Belgio 1
EC - Ecuador 1
EG - Egitto 1
ET - Etiopia 1
GE - Georgia 1
HN - Honduras 1
HU - Ungheria 1
IS - Islanda 1
LV - Lettonia 1
PA - Panama 1
PE - Perù 1
QA - Qatar 1
RS - Serbia 1
SA - Arabia Saudita 1
TW - Taiwan 1
UY - Uruguay 1
Totale 8.966
Città #
Santa Clara 1.042
Singapore 630
Dublin 527
Chandler 450
Jacksonville 381
Boardman 229
Civitanova Marche 214
Hefei 213
Abidjan 195
New York 166
Chicago 157
Nanjing 147
Cambridge 143
Lawrence 143
Andover 130
Dallas 124
Ashburn 103
Toronto 98
Seoul 91
Des Moines 73
Los Angeles 64
Beijing 63
Catania 63
San Mateo 59
Wilmington 59
Dakar 52
The Dalles 50
Columbus 49
Council Bluffs 44
Nanchang 44
Hebei 40
Shenyang 39
Saint Petersburg 32
São Paulo 26
Tianjin 26
Changsha 24
Ottawa 23
Dong Ket 22
Jiaxing 22
Hong Kong 21
Falls Church 20
Houston 20
Dearborn 15
Abuja 14
Lappeenranta 14
Milan 13
Hanoi 12
Moscow 12
Warsaw 12
Bremen 11
Rio de Janeiro 11
Jinan 10
Phoenix 10
Pune 10
San Francisco 10
Tokyo 10
Kunming 9
Belo Horizonte 8
Brooklyn 8
Amsterdam 7
Brasília 7
Jakarta 7
Rome 7
Chennai 6
Johannesburg 6
Mexico City 6
Munich 6
Tashkent 6
Washington 6
Ankara 5
Boston 5
Curitiba 5
London 5
Ningbo 5
Norwalk 5
Stockholm 5
Ann Arbor 4
Bologna 4
Campinas 4
Cesena 4
Charlotte 4
Den Haag 4
Denver 4
Edinburgh 4
Fortaleza 4
Grafing 4
Guangzhou 4
Hangzhou 4
Montreal 4
Pirassununga 4
Porto Alegre 4
Secaucus 4
Suzano 4
São Bernardo do Campo 4
Turku 4
Atlanta 3
Augusta 3
Barueri 3
Betim 3
Bruino 3
Totale 6.497
Nome #
Food Waste for Sustainable Packaging Materials 95
Synthesis and NMR characterization of diphenyl alpha-(benzyloxycarbonylamino)benzyl-phosphonates and diphenyl 1-(benzyloxycarbonylamino)-alkyl phosphonates 91
Synthesis of new ortho-hydroxy aryl phosphonate monomers 86
Biodegradable polymers for food packaging: a review 86
An attributional Life Cycle Assessment application experience to highlight environmental hotspots in the production of foamy polylactic acid trays for fresh-food packaging usage 86
Microbial Degradation of Synthetic Biopolymers Waste 83
The Use of Polylactic Acid in Food Packaging 82
Bio-based poly(propylene 2,5-furandicarboxylate/cyclohexanedicarboxylate) multiblock copolymers for food packaging applications. 81
Novel fully biobased poly(butylene 2,5-furanoate/diglycolate) copolymers containing ether linkages: Structure-property relationships 80
Foamy polystyrene trays for fresh-meat packaging: Life-cycle inventory data collection and environmental impact assessment 80
Innovation trend on sustainable bioplastics: the case of furanoate 79
A LIFE CYCLE ASSESSMENT APPLICATION OF POLYLACTIC ACID TRAYS PRODUCTION FOR FRESH-FOOD PACKAGING 77
Synthesis and thermal properties of randomly branched poly(butylene isophthalate) containing sodium sulfonate groups 76
Cocrystallization phenomena in novel poly(diethylene terephthalate-co-thiodiethylene terephthalate) copolyesters 76
Packaging Material in the Food Industry 76
Food Packaging Permeability Behaviour: A report 75
Gas transport and characterization of poly(3 hydroxybutyrate) films 75
Melting behavior, crystallization kinetics, and crystal structure of poly(2-hydroxyethoxybenzoate) 74
The Use of Thermal Techniques in the Characterization of Bio-Sourced Polymers 74
Cinetiche di cristallizzazione e comportamento a fusione di poli(butilene isoftalato) contenente gruppi ionici 73
Eco-Compatible Use of Olive Husk as Filler in Thermoplastic Composites 72
Thermal behavior of epoxy resins cured with an amine-containing thermoplastic poly(arylene ether sulphone) 72
STUDY OF THE CRYSTALLIZATION OF AN AROMATIC POLY-ETHER-KETONE (PK99) BY CALORIMETRIC AND X-RAY ANALYSIS 72
Biodegradable Polypropylene (PP) film with ECM prooxidant additives for food packaging application: A case study 72
Barrier properties of poly(propylene cyclohexanedicarboxylate) random eco-friendly copolyesters 72
Melting behavior, crystallization kinetics and morphology of random copolyesters of poly(2-hydroxyethoxybenzoate) with e-caprolactone 71
Gas permeability, mechanical behaviour and compostability of fully-aliphatic bio-based multiblock poly(ester urethane)s 71
Surface Photo-Stabilization of Polypropylene by the Use of Different Stabilizers 71
A case study of life cycle assessment (LCA) for PS/PET/PLA boxes used on food packaging field. 71
Bio-Polyethylene (Bio-PE), Bio-Polypropylene (Bio-PP) and Bio-Poly(ethylene terephthalate) (Bio-PET): Recent Developments in Bio-Based Polymers Analogous to Petroleum-Derived Ones for Packaging and Engineering Applications 71
Melting behavior and crystallization kinetics of sulfonated poly(butylene isophthalate) 70
A novel hyperbranched polyester based on 2,2-bis(hydroxylmethyl)butyric acid: synthesis and characterization 70
Kinetic study of the thermal and thermo-oxidative degradations of polylactide-modified films for food packaging 70
Block copolyesters containing 2,5-furan and trans-1,4-cyclohexane subunits with outstanding gas barrier properties 70
Performance of poly(lactic acid) surface modified films for food packaging application 69
Sustainable Packaging (Chapter 8) 69
Poly(propylene 2,5-thiophenedicarboxylate) vs. Poly(propylene 2,5-furandicarboxylate): Two examples of high gas barrier bio-based polyesters 69
Processing, thermo-mechanical characterization and gas permeability of thermoplastic starch/poly(butylene trans-1,4-cyclohexanedicarboxylate) blends 69
New fully bio-based PLLA triblock copoly(ester urethane)s as potential candidates for soft tissue engineering 68
Structure, dynamics and barrier performance relationship in furan-based polyesters 68
Poly(dithiotriethylene adipate): Melting behavior, crystallization kinetics and morphology 67
Synthesis and thermal characterization of poly(butylene terephthalate-co-thiodiethylene terephthalate) copolyesters 67
A case study of life cycle assessment (LCA) for PS/PET/PLA boxes used on food packaging field 67
Poly(butylene succinate) and poly(butylene succinate-co-adipate) for food packaging applications: Gas barrier properties after stressed treatments 67
Effect of molecular architecture and chemical structure on solid-state and barrier properties of heteroatom-containing aliphatic polyesters 66
BIODEGRADABLE POLYPROPYLENE (PP) FILM WITH PROOXIDANT ADDITIVES FOR FOOD PACKAGING APPLICATION: A CASE STUDY 66
PLLA-PHB fiber membranes obtained by solvent-free electrospinning for short-time drug delivery 66
Sulphur-containing polymers: Synthesis and thermal properties of novel polyesters based on dithiotriethylene glycol 66
Biodegradable aliphatic copolyesters containing PEG-like sequences for sustainable food packaging applications 65
Biodegradation and ecotoxicological impact of celluose nanocomposites in municipal solid waste composting 65
Novel ethero atoms containing polyesters based on 2,6-naphthalendicarboxylic acid: a comparative study with poly(butylene naphthalate) 64
Biodegradable Polypropylene (PP) film with ECM prooxidant additives for food packaging application: a case study 64
Poli(propilene 2,5-tiofenedicarbossilato) vs. Poli(propilene 2,5-furandicarbossilato): due esempi di poliesteri biobased ad elevate proprietà barriera ai gas 64
Energy and environmental assessment of industrial hemp for building applications: A review 63
Surface properties of methacrylic copolymers containing a perfluoropolyether structure 63
GAS PERMEABILITY AND THERMAL BEHAVIOUR OF POLYPROPYLENE FILMS USED FOR FRESH-CUT POTATOES PACKAGING: A CASE STUDY. 63
DESIGN OF INNOVATIVE POLYMERIC MATERIALS FOR SUSTAINABLE FOOD PACKAGING 63
Synthesis and characterization of poly(ethylene isophthalate-co-ethylene terephthalate) copolyesters. 63
Life Cycle Assesment of Multylayer polymer film used on food packaging field. 62
Novel biodegradable aliphatic copolyesters based on poly(butylene succinate) containing thioether-linkages for sustainable food packaging applications 62
X-ray Photoelectron Spectroscopic Study of Poly(4,4’-isopropylidene-diphenylethoxy)diacrylate Photocured in Presence of a Fluorine Containing Monomer 62
Effect of MAP on physico-chemical and technological properties of shell hen's egg 61
Poli(butilene naftalenato) contenente eteroatomi in catena: correlazioni proprietà-struttura 61
Effect of MAP on physico-chemical characteristics of shell hen eggs 61
Fully Biobased Superpolymers of 2,5-Furandicarboxylic Acid with Different Functional Properties: From Rigid to Flexible, High Performant Packaging Materials 61
Gas permeability and thermal behaviour of Polypropylene films used for packaging minimally processed fresh-cut potatoes: a case study 60
Synthesis and characterization of poly(4-oxyalkylenoxy benzoate)s of different chain length 60
Biobased Plastics for Food Packaging 60
MAP storage of shell hen eggs, Part 1: Effect on physico-chemical characteristics of the fresh product 60
Tailoring poly(butylene 2,5-thiophenedicarboxylate) features by the introduction of adipic acid co-units: Biobased and biodegradable aliphatic/aromatic polyesters 60
Socio-economic requirements as a fundament of innovation in food packaging 60
Emergy analysis and environmental indices applied to a company producing aluminium extruded bars 59
Cinetica di cristallizzazione e comportamento a fusione di poli(2-idrossietossi benzoato) 59
Poly(neopentyl glycol furanoate): A member of the furan-based polyester family with smart barrier performances for sustainable food packaging applications 59
PHYSICAL PROPERTIES OF PECTIN-ALGINATE-WHEY PROTEIN EDIBLE FILMS 59
Bio-based aliphatic/aromatic poly(trimethylene furanoate/sebacate) random copolymers: Correlation between mechanical, gas barrier performances and compostability and copolymer composition 59
Thermal, and Barrier Characterization of LDPE greenhouse films treated with agrochemicals 58
Novel pe-like eco-friendly polymers containing ether-linkages for food packaging applications 58
Synthesis and thermal behavior of Poly(2-hydroxyethoxybenzoate) and its copolyester with ε-caprolactone 58
L'analisi del ciclo di vita come strumento di valutazione della sostenibilità ambientale di sacchetti multistrato per il confezionamento degli alimenti 58
Random copolyesters of poly (2-hydroxyethoxy benzoate) with ε-caprolactone: effect of composition on crystallization kinetics and morphology 57
Biodegradable long chain aliphatic polyesters containing ether-linkages: Synthesis, solid-state, and barrier properties 57
Poly(lactic acid)-Modified Films for Food Packaging Application: Physical, Mechanical, and Barrier Behavior 57
Bio-based and one-day compostable poly(diethylene 2,5-furanoate) for sustainable flexible food packaging: Effect of ether-oxygen atom insertion on the final properties 57
Sulfur-containing polymers: Effect of composition on melting behavior and crystallization kinetics of poly(butylene terephthalate) 56
How stress treatments influence the performance of biodegradable poly(butylene succinate)-based copolymers with thioether linkages for food packaging applications 56
Poly(ether sulphone) copolymers with novel reactive chains ends 56
Characterization of active edible films based on citral essential oil, alginate and pectin 56
Design of biobased PLLA triblock copolymers for sustainable food packaging: Thermo-mechanical properties, gas barrier ability and compostability 56
Synthesis and thermal behavior of poly(ethyleneoxybenzoate) and its copolyesters with e-caprolactone 55
Synthesis and characterization of new ortho-acetyl or ortho-bis-P-aminophenoxy phosphonate monomers 55
Random copolymers of poly(butylene terephthalate) - Effect of thiodiethylene terephthalate units on melting behaviour and crystallization kinetics 54
PERMEABILITY BEHAVIOUR OF A BIODEGRADABLE ORIENTED POLYPROPYLENE (OPP) FILM WITH EVA PROOXIDANT ADDITIVES FOR FOOD PACKAGING APPLICATION 54
Melting behavior and crystallization kinetics of random poly(butylenes terephthalate/thiodiethylene terephthalate) copolyesters 54
Environmental assessment of a multilayer polymer bag for food packaging and preservation: An LCA approach 54
Agricultural and forest biomass for food, materials and energy: Bio-economy as the cornerstone to cleaner production and more sustainable consumption patterns for accelerating the transition towards equitable, sustainable, post fossil-carbon societies 53
Co-cristallizzazione nei copolimeri statistici poli(dietilene/tiodietilene tereftalato) 53
Poly(butylene succinate) and poly(butylene succinate-co-adipate) for food packaging applications: Gas barrier properties after stressed treatments 53
Ordered structures of poly(butylene 2,5-thiophenedicarboxylate) and their impact on material functional properties 53
Intelligent packaging to improve shelf life 52
Totale 6.596
Categoria #
all - tutte 35.290
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 35.290


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021533 0 0 86 5 191 8 62 4 66 3 74 34
2021/2022946 105 144 4 7 163 16 136 24 103 6 26 212
2022/20231.585 146 24 33 112 167 282 0 307 403 15 64 32
2023/2024653 38 140 29 27 15 127 4 43 5 14 129 82
2024/20253.534 39 472 203 261 770 378 81 178 197 340 391 224
2025/2026902 383 400 119 0 0 0 0 0 0 0 0 0
Totale 9.204