IRIS
LOMBARDO, SARA
 Distribuzione geografica
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Continente #
NA - Nord America 5.829
EU - Europa 3.528
AS - Asia 3.118
SA - Sud America 525
AF - Africa 426
OC - Oceania 11
Continente sconosciuto - Info sul continente non disponibili 3
AN - Antartide 1
Totale 13.441
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Nazione #
US - Stati Uniti d'America 5.634
SG - Singapore 1.550
IT - Italia 1.216
CN - Cina 935
RU - Federazione Russa 697
IE - Irlanda 437
BR - Brasile 418
UA - Ucraina 372
DE - Germania 238
VN - Vietnam 199
CI - Costa d'Avorio 192
FR - Francia 168
CA - Canada 156
KR - Corea 108
FI - Finlandia 103
SN - Senegal 94
GB - Regno Unito 63
NG - Nigeria 62
IN - India 60
SE - Svezia 57
AR - Argentina 45
BD - Bangladesh 44
JP - Giappone 38
NL - Olanda 31
PL - Polonia 31
ES - Italia 27
IQ - Iraq 27
HK - Hong Kong 25
KE - Kenya 23
ZA - Sudafrica 21
MX - Messico 20
PK - Pakistan 18
EC - Ecuador 17
HR - Croazia 15
IR - Iran 15
TR - Turchia 15
ID - Indonesia 14
CH - Svizzera 12
AT - Austria 11
CL - Cile 11
AU - Australia 10
MY - Malesia 10
PT - Portogallo 10
BE - Belgio 9
UZ - Uzbekistan 9
BJ - Benin 8
UY - Uruguay 8
DZ - Algeria 7
MA - Marocco 7
PY - Paraguay 7
AE - Emirati Arabi Uniti 6
CO - Colombia 6
GR - Grecia 6
JM - Giamaica 6
LB - Libano 6
TN - Tunisia 6
VE - Venezuela 6
NP - Nepal 5
SA - Arabia Saudita 5
CR - Costa Rica 4
PE - Perù 4
RO - Romania 4
RS - Serbia 4
AL - Albania 3
BO - Bolivia 3
EG - Egitto 3
EU - Europa 3
HU - Ungheria 3
IL - Israele 3
JO - Giordania 3
KZ - Kazakistan 3
PH - Filippine 3
TT - Trinidad e Tobago 3
KH - Cambogia 2
MN - Mongolia 2
PA - Panama 2
QA - Qatar 2
AM - Armenia 1
AO - Angola 1
AQ - Antartide 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BS - Bahamas 1
CG - Congo 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
EE - Estonia 1
GA - Gabon 1
GT - Guatemala 1
KW - Kuwait 1
LI - Liechtenstein 1
LK - Sri Lanka 1
LT - Lituania 1
LV - Lettonia 1
MD - Moldavia 1
MK - Macedonia 1
Totale 13.433
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Città #
Dallas 1.059
Singapore 841
Santa Clara 815
San Jose 491
Chandler 487
Dublin 433
Jacksonville 355
Catania 308
Ashburn 271
Moscow 271
Chicago 219
Munich 196
Abidjan 192
Boardman 184
Beijing 157
Hefei 142
Lauterbourg 128
Cambridge 124
Lawrence 121
Andover 118
Nanjing 118
Seoul 108
Toronto 103
Los Angeles 95
Dakar 94
Council Bluffs 86
Helsinki 85
Ho Chi Minh City 69
Rome 65
Civitanova Marche 59
Des Moines 59
San Mateo 59
Wilmington 54
New York 44
Hanoi 41
Tokyo 38
São Paulo 36
Shenyang 35
The Dalles 35
Lagos 34
Hebei 32
Buffalo 30
Nanchang 30
Columbus 29
Changsha 28
Messina 28
Ottawa 25
Palermo 25
Abuja 23
Hong Kong 23
Tianjin 23
Dong Ket 21
Milan 21
Guangzhou 20
Jiaxing 20
Saint Petersburg 18
Cosenza 17
Montreal 17
San Francisco 16
Manduria 15
Zagreb 15
Leawood 14
Seattle 14
Atlanta 13
Belo Horizonte 13
Kunming 13
Amsterdam 12
Warsaw 12
Baghdad 11
Bari 11
Brooklyn 11
Augusta 10
Buenos Aires 10
Jakarta 10
Jinan 10
Lappeenranta 10
Naples 10
Norwalk 10
Pedara 10
Pune 10
Rio de Janeiro 10
Aci Catena 9
Chennai 9
Curitiba 9
Lago 9
Orem 9
Ragusa 9
Stockholm 9
Adelfia 8
Campinas 8
Cotonou 8
Ferreira do Alentejo 8
Johannesburg 8
Milazzo 8
Zhengzhou 8
Boston 7
Da Nang 7
Den Haag 7
Denver 7
Fremont 7
Totale 9.083
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Nome #
Active Packaging-Releasing System with Foeniculum vulgare Essential Oil for the Quality Preservation of Ready-to-Cook (RTC) Globe Artichoke Slices 399
The mineral profile in organically and conventionally grown "early" crop potato tubers 223
An innovative combined water ozonisation/O3-atmosphere storage for preserving the overall quality of two globe artichoke cultivars 219
Agronomic Strategies for Sustainable Cotton Production: A Systematic Literature Review 183
Allelopathy in Durum Wheat Landraces as Affected by Genotype and Plant Part 183
Allelopathic Effect Of Cynara Cardunculus Leaf Extracts On The Seedling Growth Of Two Cosmopolitan Weed Species 182
Allelopathic potential of leaf aqueous extracts from Cynara cardunculus L. On the seedling growth of two cosmopolitan weed species 180
Caratteristiche produttive di nuovi genotipi di carciofo a propagazione gamica 168
Adattabilità di Cynara cardunculus L. alla produzione di biomassa ed energia in terreni marginali dell’Italia meridionale 160
Artichoke is a significant dietary source of apigenin and other phenolics 157
Changes of weed seed bank and nitrogen availability in soil subjected to cover cropping and conventional management in a Mediterranean apricot orchard 155
Caratterizzazione bio-agronomica, morfologica e biochimica di germoplasma di carciofo 154
Shelf life evaluation of fresh-cut globe artichoke packaged in a compostable biobased film 153
Agronomic management of ‘early’ potato under organic farming system 152
Caratteristiche produttive e profili di qualità in varietà di patata coltivate in ciclo extrastagionale 151
Caffeoylquinic acids and flavones profile in Cynara cardunculus L. seedlings under controlled conditions as affected by light and water-supply treatments 148
Analisi della variabilità di germoplasma autoctono siciliano di carciofo reperito in orti familiari 147
Integrated agronomical and technological approach for the quality maintenance of ready-to-fry potato sticks during refrigerated storage 144
Biomass yield and polyphenol compounds profile in globe artichoke as affected by irrigation frequency and drying temperature 142
Caffeoylquinic acids and flavonoids in the immature inflorescence of globe artichoke, wild cardoon, and cultivated cardoon 141
Improving soil health, weed management and nitrogen dynamics by Trifolium subterraneum cover cropping 138
Synergic use of parsley essential oil and sous-vide packaging for the overall quality preservation of fresh-cut globe artichoke heads from organic and conventional farming 136
The influence of growing environment on the antioxidant and mineral content of "early" crop potato 128
The overall quality of fresh-cut globe artichoke heads from organic and conventional farming 126
Caratterizzazione Polifenolica di Nuovi Cloni di Carciofo “Violetto di Sicilia” 124
The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato 124
Trifolium subterraneum cover cropping for improving the nutritional status of a Mediterranean apricot orchard 124
Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke 120
Trifolium subterraneum cover cropping enhances soil fertility and weed seedbank dynamics in a Mediterranean apricot orchard 120
Eradication of Orobanche/Phelipanche spp. seedbank by soil solarization and organic supplementation 117
QUALITY TRAITS OF READY-TO-USE GLOBE ARTICHOKE SLICES AS AFFECTED BY GENOTYPE, HARVEST TIME AND STORAGE TIME: PHYSIOLOGICAL, MICROBIOLOGICAL, BIOCHEMICAL AND SENSORY ASPECTS 117
Cover crops for managing weeds, soil chemical fertility and nutritional status of organically grown orange orchard in Sicily 114
Variation of polyphenols in a germplasm collection of globe artichoke 113
Valutazione dell'inerbimento con differenti specie in un agrumeto siciliano 112
Nuovi cloni di Spinoso di Palermo per la cinaricoltura siciliana 112
Carbohydrate digestibility on wheat durum bread: Preliminary hypotheses on raw materials role 112
Agro-morphological, biochemical and antioxidant characterization of a Tunisian chili pepper germplasm collection 111
In vitro micropropagation and mycorrhizal treatment influences the polyphenols content profile of globe artichoke under field conditions 111
Variation in polyphenol profile and head morphology among clones of globe artichoke selected from a landrace 110
Total polyphenol content and antioxidant activity among clones of two sicilian globe artichoke landraces 110
Characterization of phenolic acids and flavonoids in leaves, stems, bracts and edible parts of globe artichokes 108
Profilo in elementi minerali nella granella di accessioni di favino 108
PRE-HARVEST NITROGEN APPLICATION AFFECTED THE OVERALL QUALITY OF FRESH-CUT GLOBE ARTICHOKE 107
Co-inoculation of arbuscular mycorrhizal fungi and plant growth promoting bacteria improves plant growth and yield of globe artichoke (Cynara cardunculus scolymus) 105
Come concimare il carciofo irrigato con acque salmastre 105
The influence of pre-harvest factors on the quality of globe artichoke 105
Choice of time of harvest influences the polyphenol profile of globe artichoke 103
VARIABILITÀ MORFO-BIOMETRICA DI UNA COLLEZIONE SICILIANA DI ECOTIPI DI CARCIOFO 103
Selezione di nuovi cloni di Violetto di Sicilia per il miglioramento della cinaricoltura siciliana 101
Patate da coltura precoce per export e gdo italiana 101
Mycorrhizal inoculation improves mineral content of organic potatoes grown under calcareous soil 101
New seed propagated cultivars of globe artichoke suitable for processing uses 100
New cropping designs of globe artichoke for industrial use 99
Shelf life study of ready to cook slices of globe artichoke 'Spinoso sardo': effects of anti-browning solutions and edible coating enriched with Foeniculum vulgare essential oil 99
Tuber yield, water and fertilizer productivity in early potato as affected by a combination of irrigation and fertilization 98
Chemical and Morphological Characteristics of New Clones and Commercial Varieties of Globe Artichoke (Cynara cardunculus var. scolymus) 98
Environmental sustainability of cotton: a systematic literature review of life cycle assessments 97
Variation of phenolic content in globe artichoke in relation to biological, technical and environmental factors 97
Plant arrangement and plant density affect yield characteristics of new seed-grown artichokes for industry 95
VALUTAZIONE DI COLTURE DA COPERTURA PER LA GESTIONE DELLA FLORA INFESTANTE E DELLO STATO NUTRIZIONALE DEGLI AGRUMETI SICILIANI 95
Optimizing nitrogen fertilization to improve qualitative performances and physiological and yield responses of potato (Solanum tuberosum L.) 95
Meno nitrati nei tuberi con una concimazione più razionale 94
Variazione del Contenuto in Sostanze Funzionali e dell’Attività Antiossidante nel Capolino di Carciofo in Rapporto al Genotipo ed al Livello di Concimazione 94
Phytochemicals accumulation and antioxidant activity in callus and suspension cultures of Cynara scolymus L. 92
Effect of nitrogen fertilisation on the overall quality of minimally processed globe artichoke heads 92
Living mulch as sustainable tool to improve leaf biomass and phytochemical yield of Cynara cardunculus var. altilis 91
Variation of polyphenols profile in globe artichoke capitulum during harvest time 91
Profilo qualitativo dei polifenoli in Cynara cardunculus L. 91
Impact of a cultivation system upon the weed seedbank size and composition in a mediterranean environment 90
Long-term effect of cover crops on species abundance and diversity of weed flora 90
The effect on tuber quality of an organic versus a conventional cultivation system in the early crop potato 89
Concentrazione in nitrati del tubero della patata precoce in rapporto al genotipo, all’epoca di raccolta e alla concimazione azotata 88
Productive and physiological response of organic potato grown under highly calcareous soils to fertilization and mycorrhization management 88
Patata precoce, qualificare meglio il prodotto per raggiungere i mercati 87
Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] 87
Synergic use of essential oil and sous-vide packaging for ready-to-cook organic vs. conventional globe artichoke heads 86
Nutritional and sensory characteristics of "early" potato cultivars under organic and conventional cultivation systems 86
Flavonoids content of Cynara cardunculus L. wild and cultivated germplasm accessions 86
Ecophysiological response of potato grown in Mediterranean environment under different nitrogen rate 85
In vitro antioxidant activities and phenolic content in crop residues of Tunisian globe artichoke 85
Cynara cardunculus L. quale possibile fonte di sostanze ‘funzionali’ 85
Effect of packaging film and antibrowning solution on quality maintenance of minimally processed globe artichoke heads 85
Exploration to use of globe artichoke cell cultures as bioactive compounds production 84
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by genotype, head part and harvest time 83
Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm 83
Polyphenol profile and content in wild and cultivated Cynara cardunculus L. 83
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops 83
Effetto dell’interazione genotipo per trattamento con ozono sul contenuto di sostanze antiossidanti in capolini di carciofo 83
The phenology, yield and tuber composition of ‘early’ crop potatoes: a comparison between organic and conventional cultivation systems 82
Leaf polyphenol profile and SSR-based fingerprinting of new segregant Cynara cardunculus genotypes 82
Improvement in the Cynaropicrin, Caffeoylquinic Acid and Flavonoid Content of Globe Artichokes with Gibberellic Acid Treatment 81
Phenolic acids and flavonoids in leaf and floral stem of cultivated and wild Cynara cardunculus L. genotypes 80
Influence of an O3-atmosphere storage on microbial growth and antioxidant contents of globe artichoke as affected by genotype and harvest time 80
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by intraspecific competition 79
Polyphenol Profile, Antioxidant Activity and Yield of Cynara cardunculus altilis in Response to Nitrogen Fertilisation 78
Contenuto in elementi minerali nel tubero di patata precoce coltivata in regime biologico e convenzionale 78
Varietà e luogo di coltivazione fanno la qualità dei tuberi 76
Influence of catch crops on yield and chemical composition of winter garlic grown for bunch harvesting 76
Contenuto in acidi caffeoilchinici e flavoni in plantule ed acheni di nuove linee di carciofo a propagazione gamica 75
Variazione della concentrazione dei nitrati nei tuberi di patata precoce in rapporto alla concimazione azotata e alla varietà 75
Totale 11.343
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Categoria #
all - tutte 43.853
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 43.853
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202144 0 0 0 0 0 0 0 0 0 0 0 44
2021/20221.068 102 132 37 28 149 9 148 54 97 22 37 253
2022/20231.651 155 68 32 149 179 285 22 302 371 16 45 27
2023/2024780 50 105 26 49 36 157 36 46 3 17 194 61
2024/20253.166 21 403 156 132 629 449 206 236 262 289 165 218
2025/20265.386 350 282 1.192 309 825 809 647 147 290 217 153 165
Totale 13.711