IRIS
LOMBARDO, SARA
 Distribuzione geografica
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Continente #
NA - Nord America 2.099
EU - Europa 1.831
AS - Asia 483
AF - Africa 254
SA - Sud America 15
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 3
Totale 4.694
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Nazione #
US - Stati Uniti d'America 1.970
IT - Italia 709
IE - Irlanda 437
CN - Cina 400
UA - Ucraina 366
CI - Costa d'Avorio 152
CA - Canada 128
RU - Federazione Russa 95
SN - Senegal 94
SE - Svezia 49
DE - Germania 27
VN - Vietnam 27
FR - Francia 25
GB - Regno Unito 24
IN - India 21
PL - Polonia 17
ES - Italia 13
AR - Argentina 11
IR - Iran 11
AT - Austria 10
CH - Svizzera 10
HR - Croazia 10
SG - Singapore 10
BE - Belgio 9
NL - Olanda 9
AU - Australia 8
GR - Grecia 6
TR - Turchia 5
NG - Nigeria 4
RO - Romania 4
EU - Europa 3
UZ - Uzbekistan 3
BR - Brasile 2
EG - Egitto 2
HU - Ungheria 2
LB - Libano 2
PK - Pakistan 2
RS - Serbia 2
BG - Bulgaria 1
BS - Bahamas 1
CL - Cile 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
EE - Estonia 1
LI - Liechtenstein 1
MK - Macedonia 1
MY - Malesia 1
NO - Norvegia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
PE - Perù 1
TN - Tunisia 1
ZA - Sudafrica 1
Totale 4.694
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Città #
Chandler 488
Dublin 435
Jacksonville 357
Catania 167
Abidjan 152
Cambridge 125
Lawrence 122
Andover 119
Nanjing 118
Toronto 100
Dakar 94
Ashburn 74
Des Moines 60
San Mateo 59
Wilmington 54
Boardman 53
Shenyang 36
Hebei 32
Nanchang 30
Ottawa 26
Changsha 25
Tianjin 24
Beijing 22
Dong Ket 21
Rome 21
Jiaxing 20
Saint Petersburg 18
Cosenza 17
Manduria 15
Leawood 14
Palermo 12
Aci Catena 11
Augusta 11
Messina 11
San Francisco 11
Jinan 10
Norwalk 10
Pune 10
Zagreb 10
Lago 9
Adelfia 8
Den Haag 8
Milazzo 8
Seattle 8
Bari 7
Buenos Aires 7
Fremont 7
Kunming 7
Moscow 7
Padova 7
Ragusa 7
Torino 7
Zhengzhou 7
Ardabil 6
Hangzhou 6
Hanoi 6
Melbourne 6
Ningbo 6
Taizhou 6
Cagliari 5
Caltagirone 5
Falls Church 5
Gravina di Catania 5
San Severo 5
Turin 5
Abuja 4
Brussels 4
Buccheri 4
Campobasso 4
Changchun 4
Gela 4
Guangzhou 4
Imbersago 4
Madrid 4
Polska 4
San Giovanni la Punta 4
San Miguel de Tucumán 4
Brescia 3
Bursa 3
Francavilla Fontana 3
Frankfurt Am Main 3
Grottaglie 3
Incisa Scapaccino 3
Lamézia 3
Lizzanello 3
Los Angeles 3
Misterbianco 3
Naples 3
New York 3
Nicolosi 3
Pozzo Di Gotto 3
Redwood City 3
Sankt Vith 3
Stefania 3
Taormina 3
Washington 3
Amendolara 2
Assago 2
Avola 2
Belgrade 2
Totale 3.277
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Nome #
Shelf life evaluation of fresh-cut globe artichoke packaged in a compostable biobased film 104
Active Packaging-Releasing System with Foeniculum vulgare Essential Oil for the Quality Preservation of Ready-to-Cook (RTC) Globe Artichoke Slices 102
Improving soil health, weed management and nitrogen dynamics by Trifolium subterraneum cover cropping 77
Allelopathy in Durum Wheat Landraces as Affected by Genotype and Plant Part 76
Trifolium subterraneum cover cropping for improving the nutritional status of a Mediterranean apricot orchard 73
Allelopathic potential of leaf aqueous extracts from Cynara cardunculus L. on the seedling growth of two cosmopolitan weed species 69
Profilo in elementi minerali nella granella di accessioni di favino 61
Allelopathic Effect Of Cynara Cardunculus Leaf Extracts On The Seedling Growth Of Two Cosmopolitan Weed Species 59
Changes of weed seed bank and nitrogen availability in soil subjected to cover cropping and conventional management in a Mediterranean apricot orchard 58
Characterization of phenolic acids and flavonoids in leaves, stems, bracts and edible parts of globe artichokes 57
QUALITY TRAITS OF READY-TO-USE GLOBE ARTICHOKE SLICES AS AFFECTED BY GENOTYPE, HARVEST TIME AND STORAGE TIME: PHYSIOLOGICAL, MICROBIOLOGICAL, BIOCHEMICAL AND SENSORY ASPECTS 57
Patate da coltura precoce per export e gdo italiana 56
PRE-HARVEST NITROGEN APPLICATION AFFECTED THE OVERALL QUALITY OF FRESH-CUT GLOBE ARTICHOKE 56
Variation in polyphenol profile and head morphology among clones of globe artichoke selected from a landrace 55
Eradication of Orobanche/Phelipanche spp. seedbank by soil solarization and organic supplementation 55
New cropping designs of globe artichoke for industrial use 54
Come concimare il carciofo irrigato con acque salmastre 54
Trifolium subterraneum cover cropping enhances soil fertility and weed seedbank dynamics in a Mediterranean apricot orchard 54
Variation of phenolic content in globe artichoke in relation to biological, technical and environmental factors 53
Caratteristiche produttive e profili di qualità in varietà di patata coltivate in ciclo extrastagionale 53
Selezione di nuovi cloni di Violetto di Sicilia per il miglioramento della cinaricoltura siciliana 52
Chemical and Morphological Characteristics of New Clones and Commercial Varieties of Globe Artichoke (Cynara cardunculus var. scolymus) 51
Artichoke is a significant dietary source of apigenin and other phenolics 51
Caratteristiche produttive di nuovi genotipi di carciofo a propagazione gamica 50
Analisi della variabilità di germoplasma autoctono siciliano di carciofo reperito in orti familiari 49
Caratterizzazione bio-agronomica, morfologica e biochimica di germoplasma di carciofo 49
The effect of sous vide packaging with rosemary essential oil on storage quality of fresh-cut potato 49
Biomass yield and polyphenol compounds profile in globe artichoke as affected by irrigation frequency and drying temperature 49
Caffeoylquinic acids and flavones profile in Cynara cardunculus L. seedlings under controlled conditions as affected by light and water-supply treatments 49
An innovative combined water ozonisation/O3-atmosphere storage for preserving the overall quality of two globe artichoke cultivars 48
Exploration to use of globe artichoke cell cultures as bioactive compounds production 48
Shelf life study of ready to cook slices of globe artichoke 'Spinoso sardo': effects of anti-browning solutions and edible coating enriched with Foeniculum vulgare essential oil 48
Caratterizzazione Polifenolica di Nuovi Cloni di Carciofo “Violetto di Sicilia” 47
Adattabilità di Cynara cardunculus L. alla produzione di biomassa ed energia in terreni marginali dell’Italia meridionale 47
Carbohydrate digestibility on wheat durum bread: Preliminary hypotheses on raw materials role 46
Choice of time of harvest influences the polyphenol profile of globe artichoke 45
New seed propagated cultivars of globe artichoke suitable for processing uses 45
Caffeoylquinic acids and flavonoids in the immature inflorescence of globe artichoke, wild cardoon, and cultivated cardoon 45
Meno nitrati nei tuberi con una concimazione più razionale 44
Nuovi cloni di Spinoso di Palermo per la cinaricoltura siciliana 44
Valutazione dell'inerbimento con differenti specie in un agrumeto siciliano 43
Flavonoids content of Cynara cardunculus L. wild and cultivated germplasm accessions 42
In vitro micropropagation and mycorrhizal treatment influences the polyphenols content profile of globe artichoke under field conditions 42
Quality traits of ready-to-use globe artichoke slices as affected by genotype, harvest time and storage time. Part I: Biochemical and physical aspects 42
VARIABILITÀ MORFO-BIOMETRICA DI UNA COLLEZIONE SICILIANA DI ECOTIPI DI CARCIOFO 42
Mycorrhizal inoculation improves mineral content of organic potatoes grown under calcareous soil 42
Phenolic acids and flavonoids in leaf and floral stem of cultivated and wild Cynara cardunculus L. genotypes 41
Plant arrangement and plant density affect yield characteristics of new seed-grown artichokes for industry 41
Variation of polyphenols profile in globe artichoke capitulum during harvest time 41
Total polyphenol content and antioxidant activity among clones of two sicilian globe artichoke landraces 41
Patata precoce, qualificare meglio il prodotto per raggiungere i mercati 41
Leaf polyphenol profile and SSR-based fingerprinting of new segregant Cynara cardunculus genotypes 41
Integrated agronomical and technological approach for the quality maintenance of ready-to-fry potato sticks during refrigerated storage 41
Effect of cultivar x ozone treatment interaction on the total polyphenols content and antioxidant activity of globe artichoke 41
Exploitability of cultivated and wild cardoon as long-term, low-input energy crops 41
Ecophysiological response of potato grown in Mediterranean environment under different nitrogen rate 40
Agronomic management of ‘early’ potato under organic farming system 40
Optimizing nitrogen fertilization to improve qualitative performances and physiological and yield responses of potato (Solanum tuberosum L.) 40
VALUTAZIONE DI COLTURE DA COPERTURA PER LA GESTIONE DELLA FLORA INFESTANTE E DELLO STATO NUTRIZIONALE DEGLI AGRUMETI SICILIANI 39
Cover crops for managing weeds, soil chemical fertility and nutritional status of organically grown orange orchard in Sicily 39
Tuber yield, water and fertilizer productivity in early potato as affected by a combination of irrigation and fertilization 38
Variation of polyphenols in a germplasm collection of globe artichoke 38
Impact of a cultivation system upon the weed seedbank size and composition in a mediterranean environment 38
The phenology, yield and tuber composition of ‘early’ crop potatoes: a comparison between organic and conventional cultivation systems 37
Phytochemicals accumulation and antioxidant activity in callus and suspension cultures of Cynara scolymus L. 37
Variazione del Contenuto in Sostanze Funzionali e dell’Attività Antiossidante nel Capolino di Carciofo in Rapporto al Genotipo ed al Livello di Concimazione 37
Effect of nitrogen fertilisation on the overall quality of minimally processed globe artichoke heads 37
Influence of an O3-atmosphere storage on microbial growth and antioxidant contents of globe artichoke as affected by genotype and harvest time 37
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by intraspecific competition 36
Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm 36
Long-term effect of cover crops on species abundance and diversity of weed flora 36
Contenuto in elementi minerali nel tubero di patata precoce coltivata in regime biologico e convenzionale 35
Cynara cardunculus L. quale possibile fonte di sostanze ‘funzionali’ 35
The influence of growing environment on the antioxidant and mineral content of "early" crop potato 35
The mineral profile in organically and conventionally grown "early" crop potato tubers 34
Contenuto in acidi caffeoilchinici e flavoni in plantule ed acheni di nuove linee di carciofo a propagazione gamica 34
Varietà e luogo di coltivazione fanno la qualità dei tuberi 34
Nutritional and sensory characteristics of "early" potato cultivars under organic and conventional cultivation systems 33
In vitro antioxidant activities and phenolic content in crop residues of Tunisian globe artichoke 33
Influence of catch crops on yield and chemical composition of winter garlic grown for bunch harvesting 32
The overall quality of fresh-cut globe artichoke heads from organic and conventional farming 31
Polyphenol and mineral profile of ‘Violetto di Sicilia’, a typical Italian varietal globe artichoke 31
Variazione della concentrazione dei nitrati nei tuberi di patata precoce in rapporto alla concimazione azotata e alla varietà 31
Physical, product and sensory properties of potato tubers (Solanum tuberosum L.) as affected by cultivation site and genotype 31
Modelli colturali innovativi per il carciofo da industria 31
Influence of genotype, harvest time and plant part on polyphenolic composition of globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] 31
The influence of pre-harvest factors on the quality of globe artichoke 31
Organic cropping system affects grain chemical composition, rheological and agronomic performance of durum wheat 31
Concentrazione in nitrati del tubero della patata precoce in rapporto al genotipo, all’epoca di raccolta e alla concimazione azotata 30
Effect of packaging film and antibrowning solution on quality maintenance of minimally processed globe artichoke heads 30
Polyphenol content in globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by genotype, head part and harvest time 29
Mineral profile in globe artichoke as affected by genotype, head part and environment 29
Profilo in Elementi Minerali dei Capolini di Carciofo in Rapporto alla Varietà ed all’Ambiente di Coltivazione 29
Polyphenol profile and content in wild and cultivated Cynara cardunculus L. 29
Effetto dell’interazione genotipo per trattamento con ozono sul contenuto di sostanze antiossidanti in capolini di carciofo 29
Profilo in Elementi Minerali in Tuberi di Varietà di Patata Precoce Coltivate in Ambienti Diversi 28
The effect on tuber quality of an organic versus a conventional cultivation system in the early crop potato 28
Effetti dell’irrigazione climatizzante sulle caratteristiche produttive del carciofo 27
Cynergia project: exploitability of Cynara cardunculus L. as energy crop 27
Il contributo di nuovi genotipi all’innovazione varietale della cinaricoltura siciliana 27
Totale 4.361
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Categoria #
all - tutte 15.559
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.559
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201947 0 0 0 0 0 0 0 0 0 5 10 32
2019/2020621 223 47 35 2 36 5 71 3 56 39 70 34
2020/2021720 9 60 90 28 174 23 92 8 59 16 117 44
2021/20221.075 103 133 37 28 150 9 149 54 97 22 37 256
2022/20231.665 158 68 32 150 179 287 22 305 373 16 47 28
2023/2024526 50 106 26 49 36 159 36 46 3 15 0 0
Totale 4.944