IRIS
BRANCA, Ferdinando
 Distribuzione geografica
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Continente #
NA - Nord America 11.721
EU - Europa 7.397
AS - Asia 6.887
SA - Sud America 1.262
AF - Africa 636
Continente sconosciuto - Info sul continente non disponibili 472
OC - Oceania 24
Totale 28.399
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Nazione #
US - Stati Uniti d'America 11.218
SG - Singapore 3.248
IT - Italia 2.349
CN - Cina 1.957
RU - Federazione Russa 1.913
BR - Brasile 1.016
IE - Irlanda 971
UA - Ucraina 855
VN - Vietnam 483
CA - Canada 367
FR - Francia 365
KR - Corea 287
BD - Bangladesh 249
CI - Costa d'Avorio 244
SE - Svezia 196
NG - Nigeria 168
GB - Regno Unito 148
IN - India 128
DE - Germania 95
AR - Argentina 79
HK - Hong Kong 79
NL - Olanda 72
PL - Polonia 68
SN - Senegal 65
MX - Messico 64
ES - Italia 62
ID - Indonesia 58
IQ - Iraq 54
JP - Giappone 54
TR - Turchia 51
FI - Finlandia 48
EC - Ecuador 43
CO - Colombia 42
ZA - Sudafrica 42
AT - Austria 36
CH - Svizzera 36
IR - Iran 31
PK - Pakistan 31
UZ - Uzbekistan 27
HR - Croazia 24
KE - Kenya 24
GR - Grecia 23
CL - Cile 21
PT - Portogallo 21
AU - Australia 20
JM - Giamaica 20
LB - Libano 20
MA - Marocco 20
BJ - Benin 19
JO - Giordania 18
PY - Paraguay 18
TN - Tunisia 18
PE - Perù 16
AE - Emirati Arabi Uniti 15
LT - Lituania 15
RO - Romania 15
VE - Venezuela 15
BG - Bulgaria 14
MT - Malta 13
RS - Serbia 13
AZ - Azerbaigian 12
BE - Belgio 12
DZ - Algeria 12
MY - Malesia 12
IL - Israele 11
NP - Nepal 11
EG - Egitto 10
SA - Arabia Saudita 10
BB - Barbados 8
CR - Costa Rica 8
EU - Europa 8
CZ - Repubblica Ceca 7
DO - Repubblica Dominicana 7
PH - Filippine 7
DK - Danimarca 6
UY - Uruguay 6
ET - Etiopia 5
HN - Honduras 5
KZ - Kazakistan 5
AL - Albania 4
BO - Bolivia 4
GE - Georgia 4
HU - Ungheria 4
KH - Cambogia 4
LU - Lussemburgo 4
NZ - Nuova Zelanda 4
PA - Panama 4
SV - El Salvador 4
BH - Bahrain 3
SC - Seychelles 3
SI - Slovenia 3
TW - Taiwan 3
A1 - Anonimo 2
AO - Angola 2
BS - Bahamas 2
GT - Guatemala 2
LK - Sri Lanka 2
NI - Nicaragua 2
NO - Norvegia 2
PS - Palestinian Territory 2
Totale 27.907
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Città #
Singapore 1.804
Dallas 1.753
Santa Clara 1.432
Dublin 968
Jacksonville 836
Moscow 801
San Jose 788
Chandler 774
Catania 659
Ashburn 627
Boardman 421
Hefei 397
Seoul 285
Nanjing 276
Lauterbourg 266
Cambridge 254
Lawrence 254
Andover 245
Abidjan 244
Beijing 243
Toronto 238
Los Angeles 218
Ho Chi Minh City 184
San Mateo 169
Council Bluffs 150
Des Moines 128
New York 120
Houston 115
Hanoi 104
Chicago 102
Palermo 100
Milan 97
Wilmington 96
São Paulo 83
Shenyang 81
Buffalo 80
Abuja 78
Nanchang 78
Rome 76
Hong Kong 74
Lagos 71
Hebei 70
Dakar 64
Jiaxing 57
Saint Petersburg 55
Civitanova Marche 53
Ottawa 53
Changsha 51
Mascalucia 49
The Dalles 48
Orem 46
Columbus 44
Messina 43
Warsaw 39
Amsterdam 37
Tokyo 37
Brooklyn 34
Lappeenranta 33
Atlanta 32
Montreal 31
Denver 30
Phoenix 30
Tianjin 30
San Francisco 28
Stockholm 28
Leawood 27
London 27
Norwalk 27
Naples 25
Pune 25
Caltanissetta 24
Rio de Janeiro 24
Foggia 23
Jakarta 23
Johannesburg 23
Pedara 23
Augusta 22
Belo Horizonte 22
Frankfurt am Main 22
Seattle 22
Da Nang 21
Manchester 21
Bari 20
Boston 20
Mexico City 20
Redwood City 20
Cotonou 19
Zhengzhou 19
Falls Church 18
Port Harcourt 18
Shanghai 18
Dhaka 17
Aci Castello 16
Belpasso 16
Brasília 16
Bremen 16
Haiphong 16
Hangzhou 16
Quito 16
Redondo Beach 16
Totale 17.509
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Nome #
Evaluation of a sicilian black broccoli extract on in vitro cell models 208
Genetic Engineering of Cauliflower using Traditional and Innovative Techniques 193
Agronomic effects of reclaimed water used for tomato (Solanum lycopersicum L.) and lettuce (Lactuca sativa L.) irrigation 184
Green urban planning strategies for climate change resilience of the Catania metropolitan area 183
Constructed Wetlands as Green Systems for Urban Wastewater Management and Agricultural Reuse in Coastal Area 182
The Role of Melatonin in Modulating Morphometric Parameters and Bioactive Compounds of Brassica oleracea L. var. italica Plenck Under Drought Stress 170
Enhancing Brassica oleracea L. production in deficit irrigation regime utilising elicitors 167
A survey of Sicilian vegetable landraces 165
Assessing environmental impacts of constructed wetland effluents for vegetable crop irrigation 164
Analisi tecnico-economica di alcuni ecotipi locali di specie orticole in Sicilia 161
Chemical characterization of wild populations of Brassica oleracea complex species (n=9) for the content of their bioactive compounds 160
The effect of grafting on the fruit and seed production of the Sicilian long light green zucchini landrace (Cucurbita pepo L.) 160
Evaluation of tomato rootstock in Sicilian greenhouse growing conditions 155
Diversity of Kale Growing in Europe as a Basis for Crop Improvement 153
Brassica oleracea complex species in Sicily: diversity, uses and conservation strategies 153
Detection of glucosinolate metabolite pathway using SSR markers of Brassica oleracea complex species (n=9) core collection 147
Evaluation of Sicilian landraces of broccoli (B. oleracea var. italica Plenck) for quality traits 147
Comprehensive Morphometric and Biochemical Characterization of Seven Basil (Ocimum basilicum L.) Genotypes: Focus on Light Use Efficiency 146
Biodiversity, and Genetic resources 146
Exogenous Melatonin Affects the Morphometric Characteristics and Glucosinolates during the Initial Growth Stages of Broccoli 145
Neglected Sicilian landraces of black broccoli (Brassica oleracea var. Italica Plenck) and health benefits: An in vivo study 145
Assessing genetic reserves in Sicily (Italy): the Brassica wild relatives case study. 143
Compositional traits of hybrid populations of Brassica oleracea L. var. italica (broccoli) and Brassica oleracea L. var. botrytis (cauliflower) during four organic breeding cycles 140
Attivita per l'innovazione di prodotto e di processo delle cultivar officinali in Sicilia: Elicriso, Finocchio selvatico, Salvia e Zafferano 140
Androgenesys in coloured italian cauliflowers 140
La pastinaca in Sicilia: una coltura praticamente scomparsa 138
Anthocyanin composition of cauliflower (Brassica oleracea L. var. botrytis) and cabbage (B. oleracea L. var. capitata) and its stability in relation to thermal treatments 138
Biodiversity Enhancement for Improving the Sustainability of Broccoli (Brassica oleracea vr. italica Plenk) Organic Seed Production 137
The effect of the germination temperature on the phytochemical content of broccoli and rocket sprouts 137
Multilocus sequence typing analysis of Italian Xanthomonas campestris pv. campestris strains suggests the evolution of local endemic populations of the pathogen and does not correlate with race distribution 137
Agricultural production trends towards carbon neutrality in response to the EU 2030 Green deal: Economic and environmental analysis in horticulture 136
Antioxidant compound changes during cold storage of minimally processed globe artichoke heads 135
Polyphenol profile and antioxidant capacity of a traditional Sicilian landrace of the Egyptian Walking Onion (Allium cepa L. var. viviparum) 135
Agrobiodiversity in organic Brassica crops: relationship between pigment composition and antioxidant activity 133
Bio-morphological characterization of Mediterranean wild and cultivated Brassica species 133
An Evaluation of Different Parameters to Screen Ornamental Shrubs for Salt Spray Tolerance 133
Recovery of healthy compounds in waste bracts of globe artichoke heads 133
Variabilità inter ed intraspecifica delle brassicaceae di interesse orticolo 132
Characteristics and Seed Production of Italian and Iberian Type of Kale (Brassica oleracea var. acephala) Grown in Sicily 130
Insights into the phytochemical composition of selected genotypes of organic kale (Brassica oleracea L. var. acephala) 129
An insight from tolerance to salinity stress in halophyte Portulaca oleracea L.: Physio-morphological, biochemical and molecular responses 129
Green restoration of the industrial area of the city of Catania for improving urban resilience and sustainability 129
Evaluation of Italian and Spanish Accessions of Brassica rapa L.: Effect of Flowering Earliness on Fresh Yield and Biological Value 129
Effects of growing cycle and genotype on the morphometric properties and glucosinolates amount and profile of sprouts, microgreens and baby leaves of broccoli (Brassica oleracea l. var. italica plenck) and kale (b. oleracea l. var. acephala dc.) 129
Capturing the Brassica oleracea L. wild relatives diversity for improving nutraceutical traits of cole crops 128
Activities for exploitation of Sicilian landraces of violet cauliflower 128
Attività per la conservazione in situ di specie spontanee del genere brassica (n=9) diffuse in Sicilia 128
Morphometric characteristics, polyphenols and ascorbic acid variation in Brassica oleracea L. novel foods: Sprouts, microgreens and baby leaves 128
Report of a Vegetable Network. Second Meeting, 26–28 June 2007, Olomouc, Czech Republic. 126
Woad (Isatis tinctoria L.): an Innovative Crop for the Mediterranean Agro-Industrial System 124
Evaluation of Some Quality Parameters of Minimally Processed Violet and White-Type Cauliflowers 124
Effects of microbial consortia and betaines on snapbean grown under water stress conditions 123
Change in the expression of anthocyanin pathway genes in developing inflorescences of sicilian landraces of pigmented broccoli and cauliflower 122
Evaluation of advanced breeding lines of broccoli and cauliflowers for agronomic and quality traits 120
Comparative transcriptome analysis of B. oleracea L. var. italica and B. macrocarpa Guss. genotypes under drought stress: de novo vs reference genome assembly 120
Caratterizzazione di tipi locali di Solanum melongena L. diffusi in Sicilia 120
Proceedings of the Sixth International Symposium on Brassicas and Eighteenth Crucifer Genetics Workshop 120
Construction of a high-density genetic map and identification of loci related to hollow stem trait in broccoli (Brassic oleracea L. italica) 120
Influence of irrigation regime on productive and qualitative traits of kale (Brassica oleracea var. acephala DC) under organic farming system 119
Brassica macrocarpa 119
Heads production in cynara cardunculus l. subsp. scolymus (l.) hegi as affected by plant density and arrangement 118
CROCUSBANK: UN PROGETTO EUROPEO PER LA COSTITUZIONE DELLA BANCA MONDIALE DI GERMOPLASMA DI ZAFFERANO E DI SPECIE SPONTANEE DI CROCUS SPP 118
Evaluation of Brassica oleracea L. crops and wild relatives for bio-morphometric and biochemical characteristics 118
Diversity of the Morphometric and Biochemical Traits of Allium cepa L. Varieties 117
Diversity of Sicilian broccoli (Brassica oleracea var. italica) and cauliflower (Brassica oleracea var. botrytis) landraces and their distinctive bio-morphological, antioxidant, and genetic traits 117
Adattabilità di Centranthus ruber alla coltivazione per vaso fiorito 116
Evaluation of Sicilian Wild Brassica Species (n=9) for Glucosinolate Profile and Antioxidant Compounds 115
Economic and Environmental Sustainability Assessment of an Innovative Organic Broccoli Production Pattern 114
Isatis tinctoria L.: an ancient dye plant of interest as a multifunctional crop 114
Il cavolo da foglia: una coltura tradizionale da rivalutare 114
Landraces in Sicilian Peri-urban Horticulture: a Participatory Approach to Brassica Production System 113
(2006) EFFECTS ON PROSTATE CANCER CELL GROWTH OF BRASSICA OLEARACEA EXTRACTS: ROLE OF GLUCOSINOLATES AND THEIR MYROSINASE-DERIVED ISOTHIOCYANATES 113
Confronto tra genotipi di asparago in Sicilia 112
Enhancing Greenhouse Tomato-Crop Productivity by Using Brassica macrocarpa Guss. Leaves for controlling root-knot nematodes 112
The Effect of Water Stress on the Glucosinolate Content and Profile: A Comparative Study on Roots and Leaves of Brassica oleracea L. Crops 112
Evaluation of the effects of light on the morphometric and biochemical profile of different cultivars of carrot (Daucus carota L.) under organic systems: sprouts, microgreens and baby leaves 111
Morphological Characterization of the ECPGR Wild Brassica Species collection 110
Evaluation of different accessions of Sicilian landraces of violet cauliflower (Brassica oleracea L. var. botrytis) for bio-morphometric and biochemical traits 109
Evaluation of innovative growing techniques for organic saffron production in the Mediterranean countries 109
Miglioramento delle officinali in Sicilia 109
Pectin methylesterase, polyphenol oxidase and physicochemical properties of typical long-storage cherry tomatoes cultivated under water stress regime 109
Evaluation of Saffron Pluriannual Growing Cycle in central Sicily 109
First results of agronomic and chemical evaluation of yacon (Smallanthus sonchifolius) in Mediterranean environment 108
In Progress Activities for Exploiting Italian Germplasm of Interest for Innovating Vegetable Production Chains 108
The Glucosinolates and Variation of Antioxidant Compounds in Seeds and Sprouts of Broccoli (Brassica oleracea L. var. italica) and Rocket (Eruca sativa L.) in Relation to Temperature and Germinative Stage 108
Caratterizzazione di una collezione di tipi di peperone piccante 108
Reclaimed wastewater from constructed wetland as an alternative water source for agriculture: effect on agronomic traits on tomato (Solanum lycopersicum L.) and lettuce (Lactuca sativa L.) crops 107
Caratteristiche delle bacche in tipi locali di pomodoro da serbo 107
Metodi di impollinazione del pomodoro coltivato in serra 105
Glucosinolate Profile in Different Mediterranean Brassica Species (n=9) 104
Advances and challenges for qtl analysis and gwas in the plant-breeding of high-yielding: A focus on rapeseed 104
Tutela della biodiversità e livelli di interrelazione nei sistemi locali di alcuni ecotipi di specie ortive in Sicilia 103
Exploiting Sicilian Brassica oleracea L. Complex species for the innovation of the agricultural systems and products: A review analysis 103
Effects of melatonin on sprouts, microgreens and baby leaves of parsley and cilantro cultivated under organic systems 102
Germplasm evaluation to obtain inulin with high degree of polymerization in Mediterranean environment 102
Nitrogen Use Efficiency of Microbial and Amino Acid Treatments for Organic Broccoli (Brassica oleracea L. var. italica Plenk) Seed Production 102
Allele Mining in Brassica oleracea Crops 101
STUDIES ON THE CROP YEAR AND THE DENSITY INFLUENCE ON THE THYME PRODUCTION OBTAINED IN ORGANIC CULTURE 101
Plant-Microbe Interaction in Sustainable Agriculture: The Factors That May Influence the Efficacy of PGPM Application 101
Effects of microorganisms on the growth and the development of tomato crops 100
Totale 12.861
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Categoria #
all - tutte 94.709
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 94.709
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.853 0 262 51 37 273 31 274 72 213 179 56 405
2022/20232.891 290 82 42 185 272 475 89 517 713 33 122 71
2023/20241.400 73 141 69 106 51 193 82 122 31 67 278 187
2024/20255.191 51 499 379 155 1.173 621 157 284 387 601 390 494
2025/202612.170 660 710 2.038 945 1.930 2.044 1.354 315 657 601 499 417
2026/2027664 422 242 0 0 0 0 0 0 0 0 0 0
Totale 28.399