IRIS
CHINNICI, GAETANO
 Distribuzione geografica
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Continente #
NA - Nord America 4.434
EU - Europa 2.724
AS - Asia 1.923
SA - Sud America 495
AF - Africa 428
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 1
Totale 10.014
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Nazione #
US - Stati Uniti d'America 4.295
IT - Italia 1.638
SG - Singapore 787
CN - Cina 773
BR - Brasile 433
IE - Irlanda 356
CI - Costa d'Avorio 300
UA - Ucraina 207
CA - Canada 108
DE - Germania 101
RU - Federazione Russa 101
KR - Corea 88
SN - Senegal 71
VN - Vietnam 63
JP - Giappone 52
GB - Regno Unito 45
SE - Svezia 38
ES - Italia 37
NL - Olanda 36
BE - Belgio 35
IN - India 32
FI - Finlandia 31
FR - Francia 25
AR - Argentina 21
MX - Messico 19
BD - Bangladesh 18
NG - Nigeria 18
TR - Turchia 18
PL - Polonia 16
UZ - Uzbekistan 15
ZA - Sudafrica 15
HK - Hong Kong 12
CO - Colombia 11
ID - Indonesia 11
EC - Ecuador 9
GR - Grecia 9
IQ - Iraq 8
LB - Libano 7
LT - Lituania 7
PK - Pakistan 7
AU - Australia 6
PT - Portogallo 6
PY - Paraguay 6
VE - Venezuela 6
CH - Svizzera 5
DK - Danimarca 5
AT - Austria 4
BG - Bulgaria 4
BJ - Benin 4
IR - Iran 4
KE - Kenya 4
PH - Filippine 4
TH - Thailandia 4
AE - Emirati Arabi Uniti 3
AL - Albania 3
CZ - Repubblica Ceca 3
EG - Egitto 3
JM - Giamaica 3
MY - Malesia 3
NZ - Nuova Zelanda 3
PE - Perù 3
RO - Romania 3
RS - Serbia 3
TN - Tunisia 3
BO - Bolivia 2
CL - Cile 2
DZ - Algeria 2
IL - Israele 2
LV - Lettonia 2
MA - Marocco 2
NI - Nicaragua 2
NP - Nepal 2
SI - Slovenia 2
SK - Slovacchia (Repubblica Slovacca) 2
TT - Trinidad e Tobago 2
UY - Uruguay 2
BB - Barbados 1
BH - Bahrain 1
BN - Brunei Darussalam 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
ET - Etiopia 1
EU - Europa 1
GA - Gabon 1
GE - Georgia 1
GH - Ghana 1
GT - Guatemala 1
HN - Honduras 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
LY - Libia 1
PS - Palestinian Territory 1
QA - Qatar 1
RW - Ruanda 1
SA - Arabia Saudita 1
SC - Seychelles 1
TW - Taiwan 1
Totale 10.014
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Città #
Dallas 947
Santa Clara 818
Catania 508
Singapore 494
Chandler 439
Dublin 356
Abidjan 300
Jacksonville 241
Hefei 192
Ashburn 184
Boardman 171
Beijing 124
Chicago 104
Lawrence 97
Cambridge 95
Andover 90
Seoul 88
Civitanova Marche 85
Dakar 71
Nanjing 66
Rome 63
Bremen 60
Milan 57
Toronto 56
Los Angeles 53
Des Moines 51
Council Bluffs 46
Wilmington 46
Palermo 43
São Paulo 38
Brussels 34
Tokyo 34
New York 30
The Dalles 30
Ottawa 29
Nanchang 28
San Mateo 28
Columbus 25
Shenyang 21
Lappeenranta 20
Messina 19
Naples 19
Saint Petersburg 19
Jiaxing 17
Syracuse 17
Washington 17
Ho Chi Minh City 16
Bari 15
Hebei 15
Redmond 15
College Station 14
Caltanissetta 13
Tianjin 13
Abuja 12
Amsterdam 12
Ankara 12
Brooklyn 12
Moscow 12
Munich 12
Reggio Calabria 12
Belo Horizonte 11
Brasília 11
Hanoi 11
Napoli 11
Paternò 11
Warsaw 11
Civitavecchia 10
Fiumefreddo di Sicilia 10
Johannesburg 10
San Giovanni la Punta 10
Trecastagni 10
Tremestieri Etneo 10
Changsha 9
Hong Kong 9
London 9
Mumbai 9
Pleasantville 9
Turin 9
Dong Ket 8
Florence 8
Kaiserslautern 8
Parma 8
Seattle 8
Aci Catena 7
Aci Sant'Antonio 7
Boston 7
Fortaleza 7
Gravina di Catania 7
Lomazzo 7
Montreal 7
Norwalk 7
Phoenix 7
Rio de Janeiro 7
Salvador 7
San Francisco 7
Tuskegee 7
Barcelona 6
Chennai 6
Curitiba 6
Da Nang 6
Totale 6.890
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Nome #
A model of circular economy of citrus industry 174
The Evolution of Functional Foods Market: A Revolution 135
Economic evaluation of innovative solutions for food safety in cereal sector in Sicily 127
Analysis of biomass availability for energy use in Sicily 126
Assessing the Technical Effectiveness and Economic Feasibility of Pest Management Through Structural Heat Treatment: An Entomological and Economic Analysis in Four Mills in Sicily (Italy) 124
A GIS-based model to estimate citrus pulp availability for biogas production: an application to a region of the Mediterranean Basin 122
Novel Food: The Impact of Innovation on the Paths of the Traditional Food Chain. 121
How do farmers plan to safeguard the environment? Empirical evidence on farmers' intentions to adopt organic pest management practices 120
A Network Analysis for Environmental Assessment in Wine Supply Chain 120
Athletes Preferences and Willingness to Pay for Innovative High-Protein Functional Foods 119
A multivariate statistical analysis on the consumers of organic products 119
Circular Economy Models in Agro-Food Systems: A Review 118
Assessing land efficiency of biomethane industry: A case study of Sicily 117
Analisi economico-gestionale del comparto vinicolo siciliano attraverso indici di bilancio 117
Factors influencing consumer perceptions of food tracked with blockchain technology. A systematic literature review 116
ANALYSIS OF CONSUMPTION BEHAVIOUR OF DIFFERENT SEAFOOD PRODUCTS: AN EMPIRICAL ANALYSIS 115
An entomological and economic analysis of heat treatment in Italian flour mills 114
Italian consumers’ awareness, preferences and attitudes about Sicilian blood oranges (Arancia Rossa di Sicilia PGI) 112
Agricultural systems in the European Union: an analysis of regional differences 111
Assessing the economic feasibility of dietary supplements made with typical mediterranean food products 111
Assessing the economic feasibility of high heat treatment, using evidence obtained from pasta factories in Sicily (Italy) 111
Analisi sul consumo di vino siciliano in Italia 111
Driving Management of Novel Foods: A Network Analysis Approach 109
Regulatory Elements on the Circular Economy: Driving into the Agri-Food System 107
Alcuni aspetti della filiera del grano duro in Spagna 106
Assessment of the potential energy supply and biomethane from the anaerobic digestion of agro-food feedstocks in Sicily 106
Empirical survey on the consumption blue fish in Sicily 106
Moving Through the New Trends of the Novel Foods in the Agri-Food System: The Case of Algae 105
Assessing the Effects of the Environment on Consumers’ Evaluations for Wine 105
Quantification of olive pomace availability for biogas production by using a GIS-based model. 103
Filiera corta e vini di produzione locale: comportamenti e scelte di consumo 102
Evaluation of the performances of wine producers in Sicily 101
Not everything has been still explored: Further thoughts on additional price for the organic wine 101
Struggle of telluric pathogens. Economic evaluations 100
Analisi dei principali caratteri della filiera del grano duro in Tunisia 98
Analisi economiche delle produzioni e dei redditi delle aziende carrubicole 97
Assessment of citrus pulp availability for biogas production by using a GIS-based model: the case study of an area in southern Italy 96
Paradigm of the circular economy in agriculture: The case of vegetable seedlings for transplantation in nursery farms 95
ESTIMATING WILLINGNESS TO PAY FOR DIGESTATE: EVIDENCE FROM AN ECONOMIC EXPERIMENT FROM SICILIAN FARMERS 93
"Social impact" assessment in the new farm welfare model 92
Assessment and prospects of renewable energy in Italy 92
Analisi economico-gestionale delle imprese molitorie della filiera cerealicola in Sicilia 92
Evaluation of citrus pulp and olive pomace potential availability for biogas production by using a GIS-based model 91
Endogenous and Exogenous Determinants of Agricultural Productivity: What Is the Most Relevant for the Competitiveness of the Italian Agricultural Systems? 90
L'APPLICAZIONE DELL'ANALISI STATISTICA MULTIVARIATA AL CONSUMO DEI PRODOTTI DA FORNO IN SICILIA 90
Industrial symbiosis and agri-food system: Themes, links, and relationships 89
Financial sustainability in agri-food supply chains: A system approach 89
CLUSTERING ATTITUDES AND BEHAVIOURS OF ITALIAN WINE CONSUMERS 88
Economic and Environmental Sustainability of Olive Production: A Case Study 88
Eco-Innovations Transition of Agri-food Enterprises Into a Circular Economy 88
Le attività di trasformazione nella filiera del grano duro in Sicilia 87
Environmental and Agro-Economic Sustainability of Olive Orchards Irrigated with Reclaimed Water under Deficit Irrigation 86
Recent scenarios in Italy on fresh-cut products in the Covid-19 context 85
THE REVOLUTION OF FUNCTIONAL FOOD: A MARKET ANALYSIS 85
Supporting Agri-Food SMEs in Italy in the Post-COVID-19 Context: From Horizon 2020 to Horizon Europe 84
The consumption of fresh-cut vegetables: Features and purchasing behaviour 84
A systematic review of the SAFA framework in the literature: An approach to assess sustainability in agri-food systems 83
Risultati economici della viticoltura di qualità in Sicilia 82
Making virtue out of necessity: Managing the citrus waste supply chain for bioeconomy applications 82
THE EUROPEAN UNION RESPONSES TO THE IMPACT OF COVID 19 ON SMEs IN THE ITALIAN AGRI-FOOD SISTEM 82
Caratteri ed Evoluzione dell'offerta vitivinicola di qualità in Sicilia 81
Factors affecting purchasing process of digestate: evidence from an economic experiment on Sicilian farmers’ willingness to pay 81
Analisi del consumo di pane in Sicilia 81
Farmer's adoption of agricultural insurance for Mediterranean crops as an innovative behavior 80
THE CRAFT BEER - AN APPRECIATED SUSTAINABLE BEVERAGE 80
Identifying Themes and Patterns on Management of Horticultural Innovations with an Automated Text Analysis 79
FOOD ATTRIBUTES OF FORTIFIED FOODS: AN ANALYSIS OF CONSUMPTION BEHAVIOUR 78
Organic extravirgin olive oil consumption in Italy 77
Environmental and economic performance of organic Citrus growing 77
The innovative role of blockchain in agri-food systems: A literature analysis 77
Use of citrus pulp for biogas production: a GIS analysis of citrus-growing areas and processing industries in South Italy 75
Exploring innovation adoption behavior for sustainable development of Mediterranean tree crops 74
La competitività delle aziende viticole nell'Unione Europea 72
Le imprese della filiera del grano duro in Puglia 72
Analisi delle strutture produttive esaminate 71
Standard output versus standard gross margin, a new paradigm in the EU farm economic typology: what are the implications for wine-grape growers? 70
Consumption of almonds in sicily: Attitudes and purchasing behaviour 70
Effetti di politiche di tariffazione idrica nel Consorzio di Bonifica 10 Siracusa (Caso studio: Consorzio di Bonifica 10 Siracusa) 69
I parametri comunitari sulla valutazione dei risultati economici aziendali: un’applicazione sulle aziende vitivinicole DOP in Sicilia 69
Analysis of the consumptions of functional foods in the main countries of the European Union 69
Sicilia: innovazione lenta per un mercato in cerca di spazio 67
Le attività di trasformazione nella filiera del grano duro nelle Marche 67
EU Agricultural Systems in the new CAP perspectives 67
TECHNOLOGICAL INNOVATIONS AND LIVESTOCK ANIMAL WELFARE: THE CASE OF THE DAIRY COW 66
Unveiling the exotic fascination of tropical fruits: The role of food values on consumer behavior towards mangoes 65
SHORT FOOD SUPPLY CHAIN AND LOCALLY PRODUCED WINES: FACTORS AFFECTING CONSUMER BEHAVIOR 65
Effetti della riforma della PAC sulla redditività delle aziende cerealicole 65
Economic evaluation of quality wine grapes (PDO) sector in Sicily 65
La sostenibilità economico-ambientale dell'agricoltura irrigua italiana 64
THE INTERNATIONAL TRADE OF SHELLED FRUIT: A LONGITUDINAL ANALYSIS THROUGH SOCIAL NETWORK APPROACH 64
Moving towards circular bioeconomy: Managing olive cake supply chain through contracts 63
What’s in organic wine consumer mind? A review on purchasing drivers of organic wines 63
La filiera del grano duro in Grecia 62
Evoluzione dei prezzi alla produzione del grano duro in Italia 62
Profili evolutivi e situazione attuale del commercio del grano duro e dei derivati 62
Prime valutazioni sull'impatto delle produzioni agroenergetiche in Sicilia 61
SUSTAINABILITY OF OLIVE OIL PRODUCTION IN SICILIAN MARGINAL AGRICULTURAL AREAS 61
Gli scambi commerciali dei prodotti della filiera del grano duro in Italia 61
Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic 59
Nuove tendenze di consumo in Sicilia: i prodotti orticoli biologici fuori stagione 59
Totale 8.989
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Categoria #
all - tutte 34.715
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 34.715
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021520 0 0 0 38 177 16 65 30 58 37 69 30
2021/2022792 71 101 18 21 111 29 114 64 59 21 34 149
2022/20231.490 116 54 41 172 111 231 28 263 309 38 87 40
2023/20241.053 53 138 46 46 39 185 37 95 32 35 203 144
2024/20253.161 75 312 245 203 680 434 177 132 190 264 216 233
2025/20262.366 408 382 1.198 378 0 0 0 0 0 0 0 0
Totale 10.307