DI VITA, GIUSEPPE
 Distribuzione geografica
Continente #
NA - Nord America 1.635
EU - Europa 1.525
AS - Asia 538
AF - Africa 233
OC - Oceania 4
SA - Sud America 4
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.940
Nazione #
US - Stati Uniti d'America 1.546
IT - Italia 653
CN - Cina 351
IE - Irlanda 319
UA - Ucraina 253
CI - Costa d'Avorio 155
SG - Singapore 139
CA - Canada 89
RU - Federazione Russa 85
SN - Senegal 75
SE - Svezia 70
DE - Germania 42
VN - Vietnam 21
GB - Regno Unito 17
BE - Belgio 15
NL - Olanda 12
CH - Svizzera 9
GR - Grecia 8
IN - India 8
AT - Austria 6
UZ - Uzbekistan 6
BG - Bulgaria 5
FI - Finlandia 5
BR - Brasile 4
FR - Francia 4
JP - Giappone 4
PL - Polonia 4
RO - Romania 4
CZ - Repubblica Ceca 3
IR - Iran 3
LB - Libano 3
SK - Slovacchia (Repubblica Slovacca) 3
AU - Australia 2
DK - Danimarca 2
NG - Nigeria 2
NZ - Nuova Zelanda 2
AL - Albania 1
BY - Bielorussia 1
ES - Italia 1
EU - Europa 1
HU - Ungheria 1
IL - Israele 1
LU - Lussemburgo 1
LV - Lettonia 1
MA - Marocco 1
OM - Oman 1
PH - Filippine 1
Totale 3.940
Città #
Dublin 316
Jacksonville 316
Chandler 278
Catania 163
Abidjan 155
Ashburn 100
Lawrence 86
Andover 85
Cambridge 85
Nanjing 84
Dakar 75
Singapore 74
Toronto 69
Palermo 67
Boardman 50
Des Moines 43
San Mateo 39
Wilmington 35
Houston 29
Bremen 28
Shenyang 25
Caltanissetta 24
Nanchang 23
Hebei 22
Saint Petersburg 20
Ottawa 18
Rome 16
Brussels 15
Changsha 15
Tianjin 13
Jiaxing 12
Redwood City 12
Dong Ket 11
Civitavecchia 10
Hanoi 10
Milan 9
Moscow 9
Washington 9
Den Haag 8
Falls Church 8
Norwalk 8
Perugia 8
Syracuse 8
Gravina di Catania 7
Messina 7
Kunming 6
Pune 6
Reggio Calabria 6
San Giovanni la Punta 6
Santo Stefano Quisquina 6
Tremestieri Etneo 6
Verona 6
Beijing 5
Hangzhou 5
Lappeenranta 5
Liberty Lake 5
Seattle 5
Amsterdam 4
Ann Arbor 4
Biancavilla 4
Nicosia 4
Ningbo 4
Niscemi 4
Aci Sant'antonio 3
Guangzhou 3
Guidonia Montecelio 3
Lago 3
Lanzhou 3
London 3
Los Angeles 3
Naples 3
Napoli 3
Noto 3
Padova 3
Ramacca 3
San Francisco 3
Taizhou 3
Tokyo 3
Zhengzhou 3
Abuja 2
Aci Sant'Antonio 2
Adrano 2
Andria 2
Ardabil 2
Assago 2
Auckland 2
Bydgoszcz 2
Caltagirone 2
Dearborn 2
Frankfurt Am Main 2
Frascati 2
Fuzhou 2
Jinan 2
Lecce 2
Legnaro 2
Ludwigshafen 2
Modica 2
Monmouth Junction 2
Mountain View 2
Nitra 2
Totale 2.685
Nome #
Il consumo degli ortaggi di IV gamma in Sicilia 91
Circular Economy Models in Agro-Food Systems: A Review 83
Analisi del consumo e percezione della qualità dell'olio extravergine d'oliva biologico in Italia 76
Not everything has been still explored: Further thoughts on additional price for the organic wine 68
Business performance in the ornamental plants industry: a supply chain approach 64
Agricoltura e governance locali in Messico: Il caso del Michoacan 63
Filiera corta e vini di produzione locale: comportamenti e scelte di consumo 60
Endogenous and Exogenous Determinants of Agricultural Productivity: What Is the Most Relevant for the Competitiveness of the Italian Agricultural Systems? 60
Exploring environmental consciousness and consumer preferences for organic wines without sulfites 59
Exploring gender differences in the Italian traditional pizza consumption 59
Strategy development for Mediterranean pot plants: A stakeholder analysis 58
Analisi sul consumo di vino siciliano in Italia 58
Agricultural systems in the European Union: an analysis of regional differences 56
Aspetti produttivi e specificità di mercato della Malvasia delle Lipari Doc 56
The role of innovation and organization in small size wineries: The case of malvasia delle lipari PDO wine1 55
Le allettanti promesse del vino bio senza solfiti 55
Harmful Compounds and Willingness to Buy for Reduced-Additives Salami. An Outlook on Italian Consumers 55
Analisi economiche dell'olivicoltura dell'area DOP monti iblei 54
How do farmers plan to safeguard the environment? Empirical evidence on farmers' intentions to adopt organic pest management practices 53
A review of the role of vegetal ecosystems in CO2capture 53
Private vs. Collective Wine Reputation 52
Caratteri ed Evoluzione dell'offerta vitivinicola di qualità in Sicilia 51
CLUSTERING ATTITUDES AND BEHAVIOURS OF ITALIAN WINE CONSUMERS 50
Analisi dell’allevamento del tonno rosso nel Bacino del Mediterraneo 50
A conjoint analysis approach to the consuption of organic extra-virgin olive oil 50
Aspetti motivazionali e gestionali nel comparto vivaistico-ornamentale in Sicilia 50
Quality attributes and harmful components of cured meats: Exploring the attitudes of Italian consumers towards healthier cooked ham 50
Caratteristiche, peculiarità e prospettive dei distretti produttivi nella vitivinicoltura siciliana 48
Mapping the italian cured meats’attributes: A qualitative approach 48
Do consumers care about antioxidants in wine? The role of naturally resveratrol-enhanced wines in potential health-conscious drinkers’ preferences 48
Risultati economici della viticoltura di qualità in Sicilia 47
Drinking Wine at Home: Hedonic Analysis of Sicilian Wines Using Quantile Regression 47
DIRECT SALE OF AGRO-FOOD PRODUCT: THE CASE OF WINE IN ITALY 46
EXPLORING THE DETERMINANTS OF CONSUMPTION FOR AN ITALIAN TRADITIONAL PRODUCT: THE CASE OF PIZZA 46
La certificazione di qualità nell’industria agro-alimentare siciliana: un primo esame dell’applicazione delle norme UNI EN ISO 9000 46
L'offerta delle produzioni agroalimentari di qualità in Sicilia 45
Energetic and Economic Analyses for Agricultural Management Models: The Calabria PGI Clementine Case Study 45
Origin designation and profitability for small wine grape growers: evidence from a comparative study 44
Landraces in Sicilian Peri-urban Horticulture: a Participatory Approach to Brassica Production System 44
Quality Perception of PDO extra-virgin Olive Oil: Which attributes most influence Italian consumers? 44
Quality Agro-Food Production in Sicily [CALITATEA PRODUSELOR AGROALIMENTARE DIN SICILIA] 44
Il mercato del tonno rosso: tendenze attuali e flussi commerciali 43
ORGANIZATIONAL CAPABILITY OF SMALL ENTREPRENEURS FACING GLOBAL CHALLENGES: A CASE STUDY IN THE ORNAMENTAL PLANT PRODUCTION 43
Analysis of demand determinants of fish products in Messina: An economic survey on the fish consumption 42
Building scenarios: a qualitative approach to forecasting market developments for ornamental plants 42
Future market of pizza: Which attributes do they matter? 42
Enhancing the extended value chain of the aromatic plant sector in Italy: a multiple correspondence analysis based on stakeholders’ opinions 41
Tutela della biodiversità e livelli di interrelazione nei sistemi locali di alcuni ecotipi di specie ortive in Sicilia 41
I consumi domestici del vino in Italia: un modello a regressione quantile sulla domanda di vino siciliano 41
I parametri comunitari sulla valutazione dei risultati economici aziendali: un’applicazione sulle aziende vitivinicole DOP in Sicilia 41
Standard output versus standard gross margin, a new paradigm in the EU farm economic typology: what are the implications for wine-grape growers? 41
Picking out a wine: Consumer motivation behind different quality wines choice 41
Analisi tecnico-economica sulle imprese d'allevamento del tonno rosso in Italia 40
Determinants of Sicilian Wine Consumption: Evidence from a Binary Response Model 40
Carbon dioxide capture from agricultural biomass: An overview on the assessment methods 40
Can sustainability match quality citrus fruit growing production? An energy and economic balance of agricultural management models for ‘PGI clementine of calabria’ 40
Profitability of wine grape growing in the European Union: an empirical analysis 39
Il tonno rosso: aspetti bio-etologici, prelievo delle risorse, sostenibilità e politiche d'intervento 38
Economic evaluation of quality wine grapes (PDO) sector in Sicily 38
Il comparto olivo-oleicolo in Italia: produzione e mercati 37
SHORT FOOD SUPPLY CHAIN AND LOCALLY PRODUCED WINES: FACTORS AFFECTING CONSUMER BEHAVIOR 37
Alcoholic beverage consumption by young people: An investigation into some trends in drinking behavior | Il consumo giovanile di bevande alcoliche: Un'indagine su alcuni modelli comportamentali. 36
Global competitiveness and local coordination: an economic analysis on Malvasia of Lipari DOC 35
GLOBAL COMPETITIVENESS AND LOCAL COORDINATION: AN ECONOMIC ANALYSIS OF MALVASIA OF LIPARI DOC 35
When Consumers and Products Come From the Same Place: Preferences and WTP for Geographical Indication Differ Across Regional Identity Groups 34
Effetti della Riforma della PAC sulla redditività delle aziende con bovini da carne 34
EFFETTI DELLA RIFORMA DELLA PAC SULLA REDDITIVITÀ DELLE AZIENDE OLIVICOLO-OLEARIE 33
Wild Plants as Resource for Productive and Economic Purposes: Do Reasons Exist to Develop New Supply Chains? 33
The role of individual knowledge in functional olive oil preferences: Does self-coherence lead to different health attributes perception? 33
La politica vitivinicola dell'Unione europea in Sicilia 32
Using cognitive maps for rural development perspective in Mexi 32
Flussi commerciali e dinamiche di mercato:i vini siciliani di fronte ai nuovi competitors 32
What’s in organic wine consumer mind? A review on purchasing drivers of organic wines 32
L'olivocoltura nelle aree DOP in Sicilia: bilancio e prospettive 31
ECONOMIC PERFORMANCES OF SMALLHOLDERS PDO VITICULTURE IN EASTERN SICILY 31
Local, organic or protected? Detecting the role of different quality signals among Italian olive oil consumers through a hierarchical cluster analysis 31
SUSTAINABILITY OF OLIVE OIL PRODUCTION IN SICILIAN MARGINAL AGRICULTURAL AREAS 30
Sustainability evaluation of Sicily's lemon and orange production: An energy, economic and environmental analysis 30
Industrial symbiosis and agri-food system: Themes, links, and relationships 28
Geographical indications in the olive oil market: does social identity matter? 28
Economic effects of the main innovations in the Italian citriculture 28
The Role of Credence Attributes in Consumer Choices of Sustainable Fish Products: A Review 28
Premium, popular and basic olive oils: mapping product segmentation and consumer profiles for different classes of olive oil 26
New trends of agro-food consumption in Spain: the organic extravirgin olive oil 25
Exploring Purchasing Determinants for a Low Fat Content Salami: Are Consumers Willing to Pay for an Additional Premium? 24
EU Agricultural Systems in the new CAP perspectives 24
Evaluating trends of low sodium content in food: The willingness to pay for salt-reduced bread, a case study 22
Consumers' Attitudes and Purchase Intention for a Vitamin-Enriched Extra Virgin Olive Oil 21
Using cognitive maps for rural development perspective in Mexico 21
Eliciting Consumers' Health Consciousness and Price-Related Determinants for Polyphenol-Enriched Olive Oil 19
From Roots to Leaves: Understanding Consumer Acceptance in Implementing Climate-Resilient Strategies in Viticulture 19
The industry of extra-virgin olive oil in Sicily 19
Purchasing drivers of fresh citrus fruits in urban Italy: Is it all about taste? 19
The thin line between tradition and well-being: Consumer responds to health and typicality attributes for dry-cured ham 17
Variety seeking behavior in the wine domain: A consumers segmentation using big data 17
Market Trends of Medicinal and Aromatic Plants in Italy: Future Scenarios Based on the Delphi Method 15
Oh my darling clementine: Heterogeneous preferences for sustainable citrus fruits 12
Climate Change Perception and Innovative Mitigation Practices Adopted by Hungarian Farms 11
Consumers’ attitude towards honey consumption for its health benefits: first insights from an econometric approach 8
Are there Regional Differences in the Quality Perception of Fresh Citruses? A Preliminary Study on Italian Consumers 8
Totale 4.031
Categoria #
all - tutte 13.561
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.561


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201937 0 0 0 0 0 0 0 0 0 0 0 37
2019/2020564 178 68 44 5 44 9 69 20 50 9 45 23
2020/2021605 9 40 70 3 163 26 70 13 60 14 90 47
2021/2022675 72 97 9 21 101 15 102 34 59 8 26 131
2022/20231.095 88 28 10 101 109 165 5 211 262 14 80 22
2023/2024868 41 106 25 53 23 175 77 120 13 20 133 82
Totale 4.148